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Clean Eating for Beginners: 75 Recipes and 21-Day Meal Plan for Healthy Living by Isadora Baum
RRP: $29.23$18.27Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781648764592Author Isadora BaumFormat PaperbackPage Count 148Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 318gDimensions(mm) 234mm * 188mm... -
Asian Tofu by Andrea Quynhgiao Nguyen
RRP: $48.75$33.89Apologies but we at Booksplease don't have a full description for this book.AwardsCommended for IACP Crystal Whisk Award (Single Subject) 2013.Book InformationISBN 9781607740254Author Andrea NguyenFormat HardbackPage Count 240Imprint Ten Speed... -
North Atlantic Seafood by Alan Davidson 9781903018934
RRP: $53.63$44.34Apologies but we at Booksplease don't have a full description for this book.AwardsWinner of Glenfiddich Award (Food) 1980 and Andre Simon Memorial Fund Award: Food 1978.Book InformationISBN 9781903018934Author Alan DavidsonFormat PaperbackPage Count... -
Mint: A Book of Recipes by Helen Suddell
RRP: $9.73$8.46This is a book of recipes. Chopped, torn or sprinkled, discover how mint can enliven dishes with its deliciously pungent scent. It includes quick and easy dips such as Cool Mint Raita, exotic appetizers like Potato Pakoras with Coconut Mint Chutney,... -
Raw Magic: Superfoods for Superpeople by Kate Magic 9781934170373
RRP: $42.88$29.41Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781934170373Author Kate MagicFormat PaperbackPage Count 280Imprint Process MediaPublisher Process MediaWeight(grams) 664g -
The Heinz HP Sauce Book: The Ultimate Brown Sauce Lover’s Guide by H.J. Heinz Foods UK Limited 9781529148718
RRP: $21.43$15.15The Official HP Sauce Book celebrating one of the nations' favourite sauces and store-cupboard icons (if not The Favourite!)Featuring 30 brand new recipes showcasing fun and innovative ways to cook with HP Sauce. Taking inspiration from HP Sauce's iconic... -
Grass-Fed Beef for a Post-Pandemic World: How Regenerative Grazing Can Restore Soils and Stabilize the Climate by Ridge Shinn
RRP: $39.00$26.03How can we learn from previous food production mistakes and pave a way for producing sustainable, nutritious, local meat? The Covid-19 pandemic exposed the vulnerabilities of our globalised food system and highlighted the desperate need for local and... -
The Complete Guide to Edible Wild Plants by Army 9781602396920
RRP: $25.25$18.17Now outdoorsman and survivalists can own the official US Army guide to edible plants. Whether you are a stranded soldier, a wilderness hiker, or you just want to know which plants growing in your backyard are edible, this is an invaluable resource.Anyone... -
There's Always Room for Cheese: A Guide to Cheesemaking at Home by Colin Wood 9781743798768
RRP: $54.60$35.80Learn how to make cheese at home from scratch and create your own delicious sweet and savoury cheese-based recipes with There's Always Room for Cheese. There's Always Room for Cheese is the debut cheese cookbook by chef Colin Wood. Colin has worked in... -
Jerky: The Fatted Calf's Guide to Preserving and Cooking Dried Meaty Goods by Taylor Boetticher
RRP: $37.03$26.54Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781524759025Author Taylor BoetticherFormat HardbackPage Count 128Imprint Ten Speed PressPublisher Random House USA Inc -
Backyard Homestead Book of Kitchen Know-How by Andrea Chesman 9781612122045
RRP: $29.23$19.89Growing vegetables and raising livestock is only the beginning of a successful homestead - that fresh food goes to waste unless you can properly prepare, cook, and preserve it. Andrea Chesman shows you how to bridge the gap between field and table,... -
The Artisan Herbalist: Making Teas, Tinctures, and Oils at Home by Bevin Cohen
RRP: $42.88$28.92Start your journey as an artisan herbalist and take back control of your health and well-being the natural way From urban apartments to wild countryside, The Artisan Herbalist is an easy-to-use guide that teaches you how to identify, grow, harvest,... -
The Fish Store by Lindsey Bareham 9781909166080
RRP: $29.23$22.13When her sons inherited their father's childhood home in a Cornish fishing village, once a commercial building for storing and packing pilchards, Lindsey Bareham thought it would be a nice idea to record some of the recipes and memories of this... -
Passionate Olive, the by Carol Firenze 9780345476760
RRP: $38.98$29.19Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780345476760Author Carol FirenzeFormat HardbackPage Count 272Imprint Ballantine Books Inc.Publisher Random House USA IncWeight(grams) 352gDimensions(mm)... -
Forest + Home: Cultivating an Herbal Kitchen by Spencre McGowan
RRP: $33.13$21.61Connect with nature through your kitchen, no matter the size or location. Food that feeds and heals the body; a book that inspires and nourishes the soul.Forest + Home connects you with nature through your kitchen, no matter the size or location. This is... -
Charcuterie For Dummies by Mark LaFay
RRP: $35.08$24.45The world of charcuterie is at your fingertips Even if you've never cooked a slab of bacon in your life, you can prepare sausage and cured meats at home! In Charcuterie for Dummies, you'll learn everything you could possibly need to get started, from... -
The 30-Minute Pescatarian Cookbook: 95 Easy, Healthy Recipes by Dani Colombatto 9781647395179
RRP: $38.98$27.09Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781647395179Author Dani ColombattoFormat PaperbackPage Count 186Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 454gDimensions(mm) 231mm *... -
Garden to Table Cookbook: A Guide to Growing, Preserving, and Cooking What You Eat by Kayla Butts
RRP: $33.13$22.50Whether you're just starting your very first garden, or you've been gardening for years, you might as well incorporate what you grow into your daily meals! Part vegetable gardening book and part healthy eating book, this is a practical and accessible... -
The Little Book of Spice Tips by Andrew Langley
RRP: $11.68$10.65Within these pages you'll find a pungent array of fantastic tips on all things spice, with useful advice from the basics of storing, and how long to keep certain spices, to methods for cutting, chopping, grating and grinding. Follow simple recipes for... -
Father May Be an Elephant, and Mother Only a Small Basket, but... by Gogu Shyamala 9781911284741
RRP: $19.48$13.63A young girl is sent away to school to save her from being declared the sexual property of the village's upper-caste men. The village water tank laments to a passing child. A Brahmin boy is considered 'polluted' by the touch of a Dalit girl - the same... -
Nutrition: A Beginner's Guide by Dr. Sarah Brewer
RRP: $19.48$12.50Strap: A no-nonsense guide to the science of what we eat and how it affects our health Description: Shocking obesity rates, the rise of eating disorders, killer food allergies, super foods that cure cancer: as the headlines shout every week, we... -
Read Write Inc. Phonics: Blue Set 6A Storybook 2 The golden egg by Alison Hawes 9781382013444
RRP: $11.90$8.37These new Set 6A (Blue) Storybooks are designed to give children extra practice, and to develop their fluency and vocabulary further before moving on from the Read Write Inc. Phonics programme. The books are matched to the phonic progression of the... -
Consider the Oyster by M. F. K. Fisher 9780865473355
RRP: $25.35$17.69Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780865473355Author M. F. K. FisherFormat PaperbackPage Count 76Imprint North Point PressPublisher North Point PressWeight(grams) 136g -
The Complete Book of Chocolate and 200 Chocolate Recipes: Over 200 Delicious, Easy-to-Make Recipes for Total Indulgence, from Cookies to Cakes, Shown Step by Step in Over 700 Mouthwatering Photographs by Christine France 9781843095934
RRP: $15.58$12.07Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781843095934Author Christine FranceFormat HardbackPage Count 256Imprint Hermes HousePublisher Anness PublishingWeight(grams) 862gDimensions(mm) 224mm *... -
Poulet by Cree LeFavour 9780811879699
$42.33This is a sophisticated chicken cookbook, with 160 recipes gathered into 55 recipe sets, each page divulges an elegant meal. This cookbook features a variety of luscious chicken dishes from all over the world for all skill levels. Divided into six... -
30-Minute Whole-Food, Plant-Based Cookbook: Easy Recipes with No Salt, Oil, or Refined Sugar by Kathy A Davis
RRP: $29.23$18.21Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781648760099Author Kathy A DavisFormat PaperbackPage Count 162Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 408gDimensions(mm) 234mm * 191mm... -
Blueberries for Sal Cookbook: Sweet Recipes Inspired by the Beloved Children's Classic by Robert Mccloskey
RRP: $23.38$15.60Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593580400Author Robert MccloskeyFormat HardbackPage Count 128Imprint Random House IncPublisher Random House USA Inc -
World's Greatest Ever Curries by Mridula Baljekar 9781844762873
RRP: $17.53$13.36Over 150 delicious curries from India and Asia are shown step-by-step in more than 700 colour photographs. This is the definitive guide to mouthwatering, authentic curries from all corners of the Indian subcontinent, and from Thailand, Burma, Vietnam,... -
The Lover's Cookbook by Milton Crawford 9781910931226
$27.03Discover the perfect cookbook for impressing that special someoneThis book offers a unique culinary slant on dinner a deux with fun and adventurous recipes that will help love to blossom, tease palates and arouse the senses... and make all the difference... -
Rhubarb: 50 Tried & True Recipes by Corrine Kozlak
RRP: $46.78$22.35The Cookbook That Captures the Taste of Summer An unusual yet surprisingly common perennial, rhubarb is as versatile as it is iconic. With a subtle yet distinct tart, earthy flavor, it's perfect as a sauce, in a drink, and, of course, baked in a pie... -
Heinermans Encyclopedia of Healing Juices by John Heinerman 9780130575715
RRP: $46.80$28.12This publication shows how raw, natural juices can help maximize health and boost the immune system. A total of 83 juices are discussed.About the AuthorJohn Heinerman is a medical anthropologist whose research has taken him to thirty-three countries,... -
The Complete Hummus Cookbook: Over 100 Recipes - Vegan-Friendly by Catherine Gill 9781578268207
RRP: $37.03$25.04Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781578268207Author Catherine GillFormat PaperbackPage Count 192Imprint Hatherleigh Press,U.S.Publisher Hatherleigh Press,U.S. -
The Comfortable Kitchen: 105 Laid-Back, Healthy, and Wholesome Recipes by Alex Snodgrass
RRP: $48.75$32.04#1 Wall Street Journal BestsellerNew York Times BestsellerIt's comfort food-redefined! Here are healthy meals the whole family can enjoy, night after night . . .What does comfort mean in The Comfortable Kitchen? For Alex Snodgrass, New York Times... -
Milk Street Vegetables: 250 Bold, Simple Recipes for Every Season by Christopher Kimball
RRP: $62.40$44.87Chili-spiked carrots. Skillet-charred Brussels sprouts. Mashed potatoes brightened with harissa and pistachios. These are just three ways to put vegetables in the center of your plate.Here in the U.S., meat is cheap and has been in the center of the... -
Lobster Cookbook by Jane Bamforth
RRP: $19.48$15.81Lobster has a unique sweet taste and a firm meaty texture - once a speciality ingredient it is now available at affordable prices. Home cooks may at first be intimidated by the thought of cooking this versatile shellfish, but once you've cooked lobster... -
Quesadillas, New Edition by Donna Kelly
RRP: $27.28$17.94Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781423660392Author Donna KellyFormat HardbackPage Count 128Imprint Gibbs M. Smith IncPublisher Gibbs M. Smith Inc -
How to Eat More Plants: Transform Your Health with 30 Plant-Based Foods Per Week (and Why It's Easier Than You Think) by Megan Rossi 9781615198788
RRP: $48.65$29.29Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781615198788Author Megan RossiFormat PaperbackPage Count 320Imprint ExperimentPublisher ExperimentWeight(grams) 821gDimensions(mm) 246mm * 191mm * 25mm -
The Small-Scale Dairy: The Complete Guide to Milk Production for the Home and Market by Gianaclis Caldwell 9781603585002
RRP: $58.50$38.61The Small-Scale Dairy includes everything you need to know in order to successfully produce nourishing, healthy, farm-fresh milk. Whether for home use, direct sale to the consumer, or sale to an artisanal cheesemaker, high-quality raw milk is a delicate,... -
Easy Chicken Cookbook: 75 Simple Meals for Every Day by Sheila Thigpen 9781647392109
RRP: $29.23$21.39Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781647392109Author Sheila ThigpenFormat PaperbackPage Count 154Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 386gDimensions(mm) 234mm *... -
The Big 10 Fish & Seafood Cookbook: 10 Seafood, 80 Recipes, 240 Variations by Terri Dien 9781641529952
RRP: $31.18$22.31Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781641529952Author Terri DienFormat PaperbackPage Count 198Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 467gDimensions(mm) 235mm * 191mm *...