Released Last 30 Days

Millie Mackintosh took the decision to go alcohol free after observing the impact drinking alcohol was having on her health and wellbeing. Now, more than two years into her sober curious journey, Millie shares her full experience with honesty and warmth,...

Founder of Keto Kamp and health expert reveals the main reason why 93 percent of Americans are metabolically unhealthy, and provides a 30-day reset to restore their metabolism for good.Metabolic Freedom is for those who are fed up with the failed diet...

Pendulums are a fixture in the metaphysical world. They are tools for decision making, but they can be so much more. Pendulums are a physics equation made magic. Pendulums allow bodies and other realms to communicate through otherwise indiscernible...

Dan Kay, the iconic journalist and campaigner, was a driving force in the fight for justice following the 1989 Hillsborough disaster, both in his personal life and during more than two decades with the Liverpool ECHO.Dan was central to the wide-ranging...

A celebration of the late 1980s and 90s, when Italian football dominated Europe. This book is a must-read for anyone who experienced Italian football through Channel 4's groundbreaking 1990s coverage.It was an era when ten different Italian teams played...

In The 50 Best Family Hikes in Ireland, Mairead Furlong and Fergal McLoughlin share their experiences of climbing more than 200 of Ireland's mountains with their child (who is currently eight years old), drawing on their expertise from over twenty years...

Many foster and adoptive parents lose hope when they experience challenging and oppositional child behaviors. This book gives parents the tools and strategies to respond to these outbursts – particularly those that stem from a child’s potentially...

At Home in Provence is a stunning cookbook that explores a modern take on life in this sunny French region from co-owner of winemakers Maison Mirabeau, Jeany Cronk. Sharing recipes and table settings, and offering a nuanced look at the local culture and...

Bestselling author and chakra expert Cyndi Dale has curated contributions from nine energy medicine practitioners who teach you everything you need to know about the throat chakra. This expressive energy center is the fifth step on a staircase that...

A truly inspiring book for parents and caregivers, and for the kid inside us all.What if helping boost kids' mental and emotional well-being, strengthen their social ties, and support their curiosity and internal motivation were as simple as...

Played by both migrants and native-born Americans, soccer created communities across the United States. Brian D. Bunk ranges from Pawtucket to Honolulu as he illuminates the deep and diverse origins of the American sport.Soccer took root as immigration,...

For parents of neurodiverse children, milestones that many families take for granted--like graduating from high school or college, getting a job, and, eventually, leaving the nest--may be fraught with uncertainty. How can kids who need loads of support...

(girl + boy) heartbreak2 + surprises = a rom-com in real lifeWhile tying the bows on her wedding invitations, Kiersten's fiance walked in and told her he didn't think he loved her, and maybe never had.... Oh, and he'd cheated. At a place called The...

Rising to the Challenge of Life After Cancer: Expert Advice for Finding Wellness is an easy-to-read self-help guide for people facing cancer diagnosis and treatment. Following an effective Q&A format and based on a unique Wellbeing Essentials framework,...

The Psychology of Health and Illness is a thoroughly updated version of Leslie Frazier's previous textbook on health psychology, which provides an engaging and contemporary approach to understanding health psychology from a truly international...

Explore Eastern European food culture and identity, through over 80 delicious, entirely achievable recipes. Food is grounding; it connects us to our past, moves with people across borders, and is ever evolving. Anastasia Zolotarev draws on her Ukrainian...

Britain's best-loved Michelin-starred chef, Tom Kerridge, brings you the ultimate recipes for every barbecue.Tom's got you covered with:- Easy Snacks- Prep-Ahead Sides- Marinades & Rubs - Stunning Crowd PleasersThere's something for everyone from smoky...

Focused on brewing science, process, and quality, this is a comprehensive textbook on beer production, from the underlying biology and chemistry to process steps, packaging, testing, and service of beer and related products. Mastering Brewing Science is...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781784889753Author José PizarroFormat HardbackPage Count 256Imprint Quadrille PublishingPublisher Quadrille Publishing

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781538195130Author Patricia S ArterFormat HardbackPage Count 136Imprint Rowman & Littlefield PublishersPublisher Rowman & Littlefield

Understanding the relationship we have to the moon and its effect on nature and our universe. The incredible power of the moon is a wonderful resource, and this magical book will help you explore the wonders of its energy and all it has to offer. Whether...

Everything in the physical world has its own energy and tapping into it is an unconscious, everyday occurrence. Dowsing and divination is a great way to tap into the energy of the universe, and this guide to pendulum magic will show you how. Managing...

Greek food is one of the most loved and recognised cuisines around the world. Packed with the tastes and memories of sunshine and holidays, it produces big flavours using only the freshest ingredients. It's plentiful yet healthy, with the added delight...

Before the 1950 World Series, the Philadelphia Phillies were infamous for a record-breaking lack of achievement that dated from their conception in 1883 through the 1940s. When twenty-eight-year-old Robert Carpenter Jr. took over in 1944, the Phillies...

Food in America and Europe has long been shaped, twisted and upended by queer creatives. Beloved food writer John Birdsall fills the gap between the past and present, channelling the twin forces of criticism and cultural history to propel readers into...

Justin Burke credits his first queer potluck with changing his life. Gathering around a table piled high with homemade food evoked a sense of unity that bridged individuals beyond societal norms, sparking within him a passion for food that launched his...

All of us have - to a greater or lesser extent - suffered from traumas in our lives, often at a young age. The less we address these traumas, the more they have a habit of causing us difficulties in the form of broken relationships, nagging anxieties,...

This masterfully curated collection of authentic recipes will transport you straight to the heart of Japan.Experience the rich tapestry of flavors, textures, and techniques that define Japanese cuisine. This comprehensive culinary guide is an essential...

Master the art of putting together the PERFECT MEZZE with this tempting collection of over 50 recipes. A selection of small plate mezze dishes that sing of SUNNY SUMMER DAYS. Even if you haven't got a sea, or even if the sun isn't shining, Mezze...

The year 2025 marks the 80th anniversary of the end of the Second World War, a conflict that solidified SPAM's place in global food culture. Created by Hormel Foods in 1937 to utilize surplus pork shoulder during the...

60 recipes for BANANA BREADS, EASY LOAF CAKES and other ONE-BOWL BAKES, perfect for everyday home baking. FUSS-FREE recipes to suit every taste and need, from CHOCOLATE CHIP BANANA BREAD to LEMON POLENTA LOAF. EASY, foolproof recipes requiring NO...

More than 200 species of wood are included in this lavishly illustrated book. Each species is described in detail with a colour photograph and information on its working properties, seasoning requirements, uses and safety considerations. There are...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781469685410Author Brett TaubmanFormat PaperbackPage Count 320Imprint University of North Carolina PressPublisher University of North Carolina Press

Apologies but we at Booksplease don't have a full description for this book.Welcome to the ultimate confusion-busting guide to slang, sarcasm and idioms for autistic children aged 8-12.About the AuthorDebby Elley is the co-founder of AuKids magazine and...

In 2012, English football was rocked by the biggest match-fixing operation to hit these shores in recent times. An Asian syndicate had infiltrated the Conference South with players being offered vast sums of money to help rig games and net millions of...

A modern approach to one of the world's oldest cuisines, new in paperbackCombining mouthwatering recipes with a fresh, contemporary design, The Taste of Egypt brings the sophisticated colors and flavors of Egyptian and Middle Eastern cuisine to the...

Retune Your Heart is a beautiful reminder of how the "extra" is everywhere if people are willing to open their eyes and hearts to see it.Life is full of things that, at first glance, seem rather ordinary: a young girl learning to ride a bike with her...

The Gardens of the Hamptons is an awe-inspiring collection of vibrant, luxurious, full-colour photography amid personal profiles of individuals who have shared the story behind their private garden with lifestyle writer and photographer Blue Carreon, who...

Discover a wealth of HACKS, TRICKS and TIPS that'll make life in the kitchen a breeze! This indispensable guide reveals hundreds of foolproof techniques to elevate your culinary skills, from mastering precise chopping methods to creating rich,...

A must-have new edition of British Columbia's best-selling hiking guidebook-with added trails near Victoria, the Sunshine Coast and north of Pemberton.In the seven years since it was first published, 105 Hikes has become the go-to guide for hiking in the...