Vegetables

"This book is joyful, playful, delicious, and guess what? It will also change your life. I invite you to follow Jessica into the vast green wilderness." - Lena DunhamWellness advocate and podcaster Jessica Murnane is the friend you never knew you had...

Apologies but we at Booksplease don't have a full description for this book.AwardsShort-listed for IACP Cookbook Award - Health & Nutrition 2023.Book InformationISBN 9780735241923Author Bri BeaudoinFormat HardbackPage Count 328Imprint Prentice Hall...

There is a whole host of people who have heard the arguments for eating more vegetables, who know the ethical and environmental issues around dairy and meat farming, but who don't want to sign up to a whole new way of life. Virtually Vegan is for them! ...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780525541066Author Farmer Lee JonesFormat HardbackPage Count 640Imprint Avery Publishing Group Inc.,U.S.Publisher Penguin Putnam Inc

Healthiest Vegetables focuses on 15 of the most nutrient rich vegetables, including sweet potatoes, beets, carrots, onions, and kale and how to use these in easy and delicious recipes. Each section is devoted to a vegetable and has a detailed chart with...

Another laugh-out-loud story from the bestselling Supertato series in a brand new cased board book format. Meet Supertato! The supermarket superhero with eyes everywhere. It's Sports Day in the supermarket and all the veggies are in training. Everyone...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780399578885Author Deborah MadisonFormat HardbackPage Count 296Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 1213gDimensions(mm) 257mm...

'A brilliant new book'- Daily MailEating healthily can be a confusing business. But what if there were a single, simple change you could make that would transform your health, without forcing you to give up the foods you love? According to a growing...

As featured in the Guardian.There's never been a better time to embrace a more plant-based life, and in this accessible and engaging book, Lindsey Harrad shows you how to achieve it, one small step at a time. Living more plantfully will help you save...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780553447989Author Peter MeehanFormat HardbackPage Count 272Imprint Clarkson PotterPublisher Random House USA IncWeight(grams) 1125gDimensions(mm) 267mm *...

Apologies but we at Booksplease don't have a full description for this book.AwardsCommended for IACP Crystal Whisk Award (Single Subject) 2013.Book InformationISBN 9781607740254Author Andrea NguyenFormat HardbackPage Count 240Imprint Ten Speed...

Many people are intrigued by the current trend for veganism. This book is for all those who want to 'have a go' - whether it's simply to improve their diet or lighten the load on the planet - but who don't have the time or the inclination to follow a...

Meet the world's most popular vegetable - the potato!It's time to peel back the potato's potential and rustle up cosy classic dishes like shepherd's pie, potato soup, and gnocchi, as well as dishes you won't have tried before, such as homemade potato...

Now outdoorsman and survivalists can own the official US Army guide to edible plants. Whether you are a stranded soldier, a wilderness hiker, or you just want to know which plants growing in your backyard are edible, this is an invaluable resource.Anyone...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780399578922Author Maricel E. PresillaFormat HardbackPage Count 352Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 1446gDimensions(mm)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780963085016Author Ron L. EngelandFormat PaperbackPage Count 228Imprint Filaree ProductionsPublisher Filaree ProductionsWeight(grams) 318gDimensions(mm)...

An exciting and beautiful new vegetable book by well-known food writer Sybil Kapoor. The 154 recipes are simple and modern and the book is divided into the four seasons so that readers are encouraged to cook vegetables when they are at their very best. ...

A stunning guide brimming with 150 recipes to make high-end plant-based cuisine at home.Plant-based meals can be a cornucopia of colors, shapes, textures, and mouthwatering flavors-a source of boundless opportunities for creativity in the kitchen. In...

"A delightful cookbook! All of her recipes really work and are delicious."-Gluten Free Easily Low in carbs, fats, and sugars, and naturally packed with vitamin C, cauliflower is the super-est of all superfoods. Why cauliflower? It's a chameleon and can...

Top New York chef and restaurateur Matthew Kenney and his partner, Sarma Melngailis, had been thinking of opening a Moroccan restaurant. But one night they were invited to a raw food restaurant -- and it changed their lives. They instead opened Pure Food...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781648760099Author Kathy A DavisFormat PaperbackPage Count 162Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 408gDimensions(mm) 234mm * 191mm...

The Cookbook That Captures the Taste of Summer An unusual yet surprisingly common perennial, rhubarb is as versatile as it is iconic. With a subtle yet distinct tart, earthy flavor, it's perfect as a sauce, in a drink, and, of course, baked in a pie...

DK brings you a curated collection of all-new triple-tested vegan recipes from The Australian Women's Weekly. Take your vegan cooking to new heights with more than 90 balanced and enticing plant-based recipes to be enjoyed by all.Australian Women's...

Apologies but we at Booksplease don't have a full description for this book.AwardsWinner of James Beard Foundation Book Awards (Vegetables/Vegetarian) 2014 and IACP Crystal Whisk Award (Health/Special Diet) 2014. Commended for Books for a Better Life...

Delicious Italian-inspired recipes from a New Zealand home garden Nostrana means homegrown, ours; growing food with the intent of sharing it.Inspired by the abundant lemon trees and trellised tomato vines of her Italian grandparents' vegetable garden,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780062984517Author Gregory GourdetFormat HardbackPage Count 464Imprint Harper WavePublisher Harper WaveWeight(grams) 187g

Ever been faced with the dilemma of what to do with a glut of lemons or asparagus in the spring? Or wondered how to make the most of the abundant watermelons and tomatoes in the summer, butternut in autumn or potatoes in winter? Look no further! Inspired...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781455591183Author Rip EsselstynFormat PaperbackPage Count 288Imprint Grand Central PublishingPublisher Grand Central PublishingWeight(grams)...

The author of Start Simple redefines "dinner" in this creative cookbook that elevates snacks and grazing foods to main-course status, filled with 100 recipes and 75 color photos.ONE OF THE MOST ANTICIPATED COOKBOOKS OF 2022-Food & Wine, Bon Appetit,...

"How do you get your protein?" As a vegan, you're sure to get asked this question often. Most likely, you've even thought about it yourself. Vegan protein comes from things like tofu and tempeh, to beans, nuts, and protein-rich whole grains like quinoa...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646110018Author Danielle OmarFormat PaperbackPage Count 162Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 358gDimensions(mm) 203mm * 203mm...

Veg features 75 fail-proof recipes for delicious vegetable from the world's most trusted and bestselling Italian cookbook series Italian Cooking School: Vegetables is the latest addition to this fail-proof Italian cookbook series. Step-by-step...

Apologies but we at Booksplease don't have a full description for this book.AwardsShort-listed for James Beard Foundation Book Awards (Vegetables/Vegetarian) 2014.Book InformationISBN 9781607744726Author Hugh Fearnley-WhittingstallFormat HardbackPage...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781611803846Author Anya KassoffFormat HardbackPage Count 336Imprint Shambhala Publications IncPublisher Shambhala Publications Inc

Preserved: Fruit brings together 25 recipes for jams, syrups, shrubs, and pickles from all over the world. This is the second of six short books devoted to all aspects of food preservation. Recipes for pickled cherry and rose jam, citrus peel powders,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781641524421Author Julie AndrewsFormat PaperbackPage Count 238Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 553gDimensions(mm) 235mm * 191mm...

People love a good salad! This hunger for salad is matched by a genuine desire for good vegetarian dinner ideas and better plant-based recipes. Jeanne Kelly shares a new collection of 80 creative, easy-to-follow and foolproof salad recipes, for lifelong...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780525610519Author Ricardo LarriveeFormat HardbackPage Count 216Imprint Appetite by Random HousePublisher Random House USA Inc

Delicious and inspiring flexitarian food for every season This is your essential cookbook for eating with the seasons, with a feast of over 100 recipes that make the most of fresh produce at its peak of flavour and availability - and when it's most...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781909248670Author Mat CowardFormat PaperbackPage Count 224Imprint Prospect BooksPublisher Prospect Books