Bread

A captivating cultural history of the bagel and its journey through the centuries If smoked salmon and cream cheese bring only one thing to mind, you can count yourself among the world's millions of bagel mavens. But few people are aware of the bagel's...

Self-taught baker Hannah shares rustic loaf recipes perfected in her home kitchen, including classic All-Purpose Sourdough and zesty, flavourful Roasted Garlic Rosemary Oil Sourdough. Then, instead of throwing the leftover sourdough discard away, she...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781903018804Author Tom JaineFormat PaperbackPage Count 136Imprint Prospect BooksPublisher Prospect Books

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781954210394Author America's Test KitchenFormat HardbackPage Count 376Imprint America's Test KitchenPublisher America's Test Kitchen

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780995368408Author Monica HailesFormat PaperbackPage Count 56Imprint Mihgc Pty LtdPublisher Mihgc Pty LtdWeight(grams) 150gDimensions(mm) 254mm * 178mm * 4mm

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780812969672Author Laurel RobertsonFormat PaperbackPage Count 464Imprint Random House USA IncPublisher Random House USA IncWeight(grams) 776gDimensions(mm)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780399580598Author Margarita ManzkeFormat HardbackPage Count 272Imprint Ten Speed PressPublisher Random House USA Inc

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781611803570Author Sarah OwensFormat HardbackPage Count 256Imprint Shambhala Publications IncPublisher Shambhala Publications IncWeight(grams)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781641527743Author Jenny PriorFormat PaperbackPage Count 214Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 499gDimensions(mm) 234mm * 188mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781648766855Author Saura KlineFormat PaperbackPage Count 162Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 386gDimensions(mm) 235mm * 191mm *...

Make Every Loaf a Work of Art Get ready to bake bread that looks as phenomenal as it tastes. From graphic artist and baker Brittany Wood comes a gorgeous and comprehensive guide to all things sourdough scoring. With lush full-page photography,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780743287098Author Bernard ClaytonFormat PaperbackPage Count 704Imprint Simon & SchusterPublisher Simon & SchusterWeight(grams) 1193gDimensions(mm) 235mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781623152017Author Rockridge PressFormat PaperbackPage Count 160Imprint Rockridge University PressPublisher Callisto Media Inc.

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781455592579Author Candace NelsonFormat HardbackPage Count 336Imprint FaithWordsPublisher Time Warner Trade PublishingWeight(grams) 1134gDimensions(mm)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781648763120Author Silvana NardoneFormat PaperbackPage Count 140Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 363gDimensions(mm) 234mm *...

This title features 100 recipes for traditional breads of the world shown in 600 photographs. It includes great classic breads, such as Italian Ciabatta, French Baguettes, Irish Soda Bread, and San Franciscan Sourdough, as well as less well-known, but no...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781638788058Author Bonnie OharaFormat HardbackPage Count 176Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 630gDimensions(mm) 235mm * 191mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781804191781Author John WhaiteFormat PaperbackPage Count 224Imprint Octopus Publishing GroupPublisher Octopus Publishing GroupWeight(grams) 700g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780061673269Author Jeffrey AlfordFormat PaperbackPage Count 464Imprint CollinsPublisher HarperCollins Publishers IncWeight(grams) 980gDimensions(mm) 253mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607746515Author Peter ReinhartFormat HardbackPage Count 256Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 1055gDimensions(mm) 262mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781580085373Author Steve SiegelmanFormat PaperbackPage Count 128Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 176gDimensions(mm) 203mm...

Apologies but we at Booksplease don't have a full description for this book.About the AuthorPaul Hollywood started his training as a baker aged twelve and then went to art college and trained as a sculptor. The love of working with his hands finally led...

Finally, a complete bible that will transform the art of gluten-free bread baking from three-time James Beard Award-finalist Aran Goyoaga.Author Aran Goyoaga has perfected the art of baking without gluten, and she's garnered global attention for her...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781497105874Author Sonja BauerFormat HardbackPage Count 192Imprint Fox Chapel PublishingPublisher Fox Chapel PublishingWeight(grams) 853g

La Maisam, the much-loved Instagram baker and 2022 Great British Bake Off contestant, invites you into a simpler, more joyful way of baking. Whether you're completely new to baking or looking to rediscover your love for the kitchen, this book helps you...

Sourdough doesn't have to be complicated. The Sourdough Baking Book is your ultimate guide to mastering the art of sourdough. Belgian baker Miro Van Vreckem, from the renowned Norwegian bakery Elt Bakeri, takes you on a journey of fermentation and...

Discard your worries with this ultimate beginner's guide to sourdough baking! Sourdough enthusiast Amy Coyne has harnessed her decade of experience and compiled her best tips, tricks, and customisable baking schedules in this collection of 50...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781668009741Author King Arthur Baking CompanyFormat HardbackPage Count 464Imprint Simon & SchusterPublisher Simon & SchusterWeight(grams)...

No more throwing out failed starter, getting bored with the same old loaf or being too intimidated to even start! This all- in-one handbook is packed with sourdough whisperer Elaine Boddy's most current and comprehensive wisdom, not to mention more than...

60 recipes for BANANA BREADS, EASY LOAF CAKES and other ONE-BOWL BAKES, perfect for everyday home baking. FUSS-FREE recipes to suit every taste and need, from CHOCOLATE CHIP BANANA BREAD to LEMON POLENTA LOAF. EASY, foolproof recipes requiring NO...

Apologies but we at Booksplease don't have a full description for this book.About the AuthorRichard Bertinet set up his Bertinet Kitchen in 2005 and Bertinet Bakery in 2011 and his bread is now widely available at farmshops, delis and Waitrose across the...

Your comprehensive guide to artisanal bread making.

This unique guide updated, expanded and completely revised. In 2011, the food and farming charity Sustain published Knead to Know - the Real Bread Campaign's ground-breaking book for budding bakery businesses before Grub Street took over publishing it...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780757002946Author Bernice HuntFormat PaperbackPage Count 224Imprint Square One PublishersPublisher Square One PublishersDimensions(mm) 229mm * 190mm * 10mm

"Possibly the best such bread book on the market. Every recipe a winner." -Jane BrodyThe crust, the texture, the aroma, the taste-a hearty whole grain bread makes the meal or, in the case of the cheese breads, blinis, or calzone that Beatrice Ojakangas...

Scrumptious breads perfect for today's busy cookEasy and delicious quick breads are perfect for adding that special something to an otherwise dull meal. Renowned baker Beatrice Ojakangas presents more than sixty tasty and inventive recipes, including...

For more than twenty-five years, Borealis Breads has been a vibrant and lasting part of Maine's dynamic food scene. Relying on locally sourced ingredients and grains grown and processed right here in Maine, Borealis owner Jim Amaral was a pioneer in the...

Salt Rising Bread is a hidden treasure of the Appalachian Mountains -- a newly rediscovered, authentic American "slow food" born from the culinary ingenuity of early pioneer women.Are you a home baker? Have you ever heard of salt rising bread? Are you...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780880107037Author Marsha PostPage Count 64Imprint SteinerBooks, IncPublisher Anthroposophic Press IncWeight(grams) 159gDimensions(mm) 230mm * 180mm * 8mm

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781933823775Author Willem FloorFormat PaperbackPage Count 172Imprint Mage PublishersPublisher Mage PublishersWeight(grams) 338g