Cooking

A quick, easy, family-friendly cookbook for the millions of Zone households around the world. Millions of people worldwide have discovered the incredible weight-loss and health benefits of living in the Zone. For almost 10 years, Lynn and Barry Sears...

TikTok sensation Chef Daniel Lambert leads the pack of a new generation of social media chefs with 100 feel-good recipes. Enter the comfort zone with TikTok sensation Daniel Lambert's delicious and playful recipes. ...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646110407Author Karen NeugebauerFormat PaperbackPage Count 146Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 354gDimensions(mm) 235mm *...

The Isle of Wight is nationally acclaimed as a producer of quality food and drink - known as Nammet to locals. Varied produce with an island provenance now finds its way to restaurants,food markets, delicatessens and shops all over the UK, all with a...

There is a trend towards artisanal food preparation at home and preserving your own meat in the kitchen is increasingly popular. This book is based on traditional recipes and is a practical guide to curing all sorts of meat, from the ever-popular sausage...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781641520041Author Toby AmidorFormat PaperbackPage Count 234Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 544gDimensions(mm) 236mm * 188mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781621453826Author Reader's DigestFormat PaperbackPage Count 432Imprint Trusted Media BrandsPublisher Trusted Media BrandsWeight(grams) 1111gDimensions(mm)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781612439358Author Ali MillerFormat PaperbackPage Count 144Imprint Ulysses PressPublisher Ulysses PressWeight(grams) 370g

The essential cookbook for any Instant Pot (R) Mini owner-with recipes perfectly sized to fit this small machine! The Instant Pot (R) Mini has the same features as the #1 selling multicooker-at a compact size that's just right for smaller families,...

Today fortified wines are enjoying a renaissance, re-discovered by discerning imbibers and modern mixologists all over the world. Once a popular tipple to savour before or after dinner, fortified wines - Sherry, Port, Madeira and the like - had fallen...

The story of Austin food is equal parts deep Texan traditions and a booming food scene. It is this atmosphere that has fostered some of the hottest restaurants in the country, a lively food truck community, and a renaissance in the most Texan of foods:...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781945056376Author Lily CharlesFormat PaperbackPage Count 246Imprint Rascal Face PressPublisher Rascal Face PressWeight(grams) 431gDimensions(mm) 235mm *...

Which champagne should you pour at your Christmas party? How do you make a Sidecar or a Clementine Campari? Which will warm you up best after a frosty walk: spiced apple juice, spiced coffee, or hot buttered rum? Which wines work best with Christmas...

This guide takes the mystery out of butchering, covering everything you need to know to produce your own expert cuts of beef, venison, pork, lamb, poultry, and small game. John J. Mettler Jr. provides easy-to-follow instructions that walk you through...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781604337945Author Cider Mill PressFormat HardbackPage Count 272Imprint Cider Mills PressPublisher Sterling Publishing Co Inc

'Plant-based Paleo certainly delivers on its promise ... its recipes are interesting, healthy and tasty and will bring some variation to your meal time repertoire.' Handmade magazine Sources say that before our ancestors learned to hunt, they ate a...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781942411154Author Sonoma PressFormat PaperbackPage Count 244Imprint Sonoma PressPublisher Sonoma Press

The Cambridgeshire Cook Book: Second Helpings celebrates the best of the local food scene and follows on from the acclaimed first edition which was a best-seller on its release in 2015. Showcasing how the region's food scene has become even more exciting...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781903018767Author Peter BrearsFormat PaperbackPage Count 176Imprint Prospect BooksPublisher Prospect Books

70 delicious recipes to clear through the nutribabble and let you enjoy food again, with no rules, no restrictions and absolutely no BS. 'It's great to have more qualified nutritional professionals speak out against the wellness fads' Renee McGregor,...

The craft of home cheesemaking is exploding in popularity. However, most "beginner" books are essentially loosely organized collections of recipes which lack a progressive approach to teaching the fundamentals of this exciting and satisfying traditional...

"Perfect for any Gilmore Girls fan, creating by fans for fans, over 100,000 sold, this is the ultimate Gilmore Girls gift!The infamous appetites of the Gilmore Girls are given their due in this fun, unofficial cookbook inspired by the show. Fans will eat...

Over the past 400 years more than 800 pubs have opened in the city of Preston. While many have been lost due to time, money or misfortune, the stories and memories live on. Preston Pubs offers a captivating glimpse into the history of some of Preston's...

Backpackers need to travel light whereas others can afford to take along more equipment in their vehicle or canoe. Tim caters for this and suggests different equipment lists and cooking techniques to cover the different approaches. Whether you are...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781087879239Author Patrick MarshwellFormat PaperbackPage Count 56Imprint IngramSparkPublisher IngramSparkWeight(grams) 86gDimensions(mm) 229mm * 152mm * 3mm

An irreverent and wide-ranging treatise on building and maintaining a standout brand in business or in life, from the marketing mastermind behind countless iconic booze labels. Steven Grasse made a name for himself as not only a distiller but also the...

In Super Roots, Tanita de Ruijt showcases over 60 exciting ways to use herbs, spices, roots and barks in the most delicious ways for optimum health.Taking inspiration from the East - predominantly Indonesia, Thailand, Vietnam, Korea, China - Tanita aims...

This 250-year old story will fascinate lovers of Guinness beer and memorabilia as well as those interested in this remarkable family of brewers and the industrial history of Ireland's most famous export. Over 100 fascinating photographs bring to life...

The author of Start Simple redefines "dinner" in this creative cookbook that elevates snacks and grazing foods to main-course status, filled with 100 recipes and 75 color photos.ONE OF THE MOST ANTICIPATED COOKBOOKS OF 2022-Food & Wine, Bon Appetit,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781801052665Author Jenny CopperFormat HardbackPage Count 56Imprint Imagine That Publishing LtdPublisher Imagine That Publishing LtdDimensions(mm) 226mm *...

This beautiful new book opens with an introduction to the landscape, climate, history and cuisine of each region, as well as the wonderful festivals that take place, and the foods that accompany them. This is followed by a guide to classic ingredients of...

London Cocktails is a stunning collection of over 100 recipes inspired by the heart of Britannia.Forget pouring a cuppa, fill your glass with unique drinks from the heart of Britain and explore some of the best pubs and lounges the home of Big Ben has to...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780994635099Author Meniere ManFormat HardbackPage Count 238Imprint Page AddiePublisher Page AddieWeight(grams) 522gDimensions(mm) 229mm * 152mm * 18mm

This cookery book brings together more than 200 of Italian-born Biba Caggiano's favourite trattoria recipes. This collection includes pasta dishes, gnocci, risottos, tarts and frittatas, soups, antipasto, salads, dishes for veal, pork and sausage,...

The Last Night on the Titanic demystifies life in all three classes aboard the world's most beloved ocean liner. Learn why the Titanic still captures the heart of people everywhere even 110 years later.Sailing-and making history-on the cusp of...

Apologies but we at Booksplease don't have a full description for this book.AwardsWinner of IACP Crystal Whisk Award (General) 2011 and Gourmand World Cookbook Awards (USA Only) (French Cuisine) 2010. Commended for IACP Crystal Whisk Award (Food...

The perfect companion to our best-selling title Les diners de Gala, TASCHEN presents the artist's equally surreal and sensual viticulture follow-up: The Wines of Gala. A Dalinian take on pleasures of the grape and a coveted collectible, the book sets out...

Epic Beer Dinners is the ultimate celebration of beer and food pairings. A glass of beer alone can be a splendid thing, but when incorporated into your cooking and served alongside the dish, it can be a symphony of flavor. Chefs Brooke and Luther Fedora...

Veganism is everywhere. But for a word that's grown so popular, what does being vegan actually mean? Through his Fat Gay Vegan blog, Sean O'Callaghan has become a no-nonsense voice that cuts through the fuss and the fads. He explains the politics of...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781883283438Author Richard OlneyFormat PaperbackPage Count 415Imprint Brick Tower PressPublisher Brick Tower PressWeight(grams) 688g