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The Fannie Farmer Cookbook by Marion Cunningham
RRP: £49.95£35.08Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780679450818Author Marion CunninghamFormat HardbackPage Count 896Imprint Alfred A. KnopfPublisher Alfred A. KnopfWeight(grams) 1684gDimensions(mm) 243mm *... -
A Dictionary of Food and Nutrition by David A. Bender 9780198829003
£44.16This leading dictionary contains over 6,150 entries covering all aspects of food and nutrition, diet and health. Jargon-free definitions make this a valuable dictionary that clearly explains even the most technical of nutritional terms. From absinthe to... -
At the Table of La Fortezza: The Enchantment of Tuscan Cooking from the Lunigiana Region by Annette Joseph
RRP: £29.95£23.04Lunigiana is a rugged and untamed mountainous region of Tuscany, flanked by the Liguria coastline and Emilia Romagna, whose cuisine has been shaped by its distinctive landscape and location. Author and stylist Annette Joseph realised a dream in 2016 when... -
The Whole Hog Cookbook: Chops, Loin, Shoulder, Bacon, and All That Good Stuff by Libbie Summers 9780847836826
£21.93There's a whole world of pork to love, as demonstrated in this cookbook devoted to every cut of the hog. Plump sausages sputtering on the grill, thick bacon sizzling in a pan, a juicy pork chop from the oven-pork comes in so many wondrous forms. From... -
Cast-Iron Cooking by Rachael Narins 9781612126760
RRP: £9.99£8.37Get the most from your cast-iron cookware with 40 fabulous recipes especially designed for cast iron, from a full English breakfast to chilaquiles, pan pizza, cheesy beer fondue, Korean fried chicken, vegetarian chili, mango curry, party nuts, two kinds... -
The Social Food: Home Cooking Inspired by the Flavors of the World by Shirley Garrier
RRP: £29.95£22.58The most exciting name in the Parisian culinary scene, The Social Food was founded by the duo Shirley Garrier and Mathieu Zouhairi, partners both at work and in life. Known for their popular Instagram account, they are chefs, photographers, food... -
The New Whole Foods Encyclopedia: A Comprehensive Resource for Healthy Eating by Rebecca Wood 9780143117438
RRP: £30.00£21.78Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780143117438Author Rebecca WoodFormat PaperbackPage Count 480Imprint Penguin USAPublisher Penguin Putnam IncWeight(grams) 688gDimensions(mm) 233mm * 192mm *... -
Cook's Encyclopaedia by Tom Stobart
RRP: £14.99£11.74Here in almost 500 pages is a descriptive compendium of just about everything we eat and how we cook it. Arranged alphabetically, from Abalone to Zampone, the majority of entries in the book deal with the ingredients and processes used in cooking. Tom... -
The Flavor Thesaurus: More Flavors: Plant-Led Pairings, Recipes, and Ideas for Cooks by Niki Segnit
RRP: £32.00£17.31Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781639731138Author Niki SegnitFormat HardbackPage Count 368Imprint Bloomsbury Publishing USAPublisher Bloomsbury Publishing USAWeight(grams)... -
150 Food Science Questions Answered: Cook Smarter, Cook Better by Bryan Le 9781646118335
RRP: £17.99£14.95Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646118335Author Bryan LeFormat PaperbackPage Count 198Imprint Callisto Media Inc.Publisher Callisto Media Inc.Weight(grams) 1gDimensions(mm) 1mm * 1mm *... -
The Inquisitive Cook: Discover the Unexpected Science of the Kitchen by Anne Gardiner 9780805045413
RRP: £20.99£13.01Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780805045413Author Anne GardinerFormat PaperbackPage Count 160Imprint Holt PaperbacksPublisher Holt PaperbacksWeight(grams) 204gDimensions(mm) 213mm * 140mm... -
Rice & Risotto: 75 delicious recipes for a classic ingredient, shown step by step in over 250 photographs by Roz Denny 9781843095880
£4.47Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781843095880Author Roz DennyFormat PaperbackPage Count 96Imprint Hermes HousePublisher Anness Publishing -
Lost in the Supermarket: An Indie Rock Cookbook by Kay Bozich Owens 9781593762032
£12.99Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781593762032Author Kay Bozich OwensFormat PaperbackPage Count 192Imprint Soft Skull PressPublisher CounterpointWeight(grams) 374gDimensions(mm) 229mm *... -
Vegan A Go-go!: A Cookbook & Survival Manual for Vegans on the Road by Sarah Kramer 9781551522401
RRP: £16.99£11.54Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781551522401Author Sarah KramerFormat PaperbackPage Count 234Imprint Arsenal Pulp PressPublisher Arsenal Pulp PressWeight(grams) 188g -
Wine in Words by Lettie Teague
RRP: £7.98£6.19There are wine encyclopedias, bibles, and guides this is not one of those books. It doesn t contain everything, just the really important stuff: the truly key wines, grapes, regions; tips about wine buying, aging, and storage; and useful explanations... -
A Taste with a Difference Ghanaian Cookbook: 2Nd Edition of a Taste of Hospitality Cookbook by Marian Shardow Mih 9781490794167
RRP: £8.95£6.67Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781490794167Author Marian Shardow MihFormat PaperbackPage Count 48Imprint Trafford PublishingPublisher Trafford PublishingWeight(grams) 64gDimensions(mm)... -
Knives Cooks Love: How to Buy, Sharpen, and Use Your Most Important Kitchen Tool by Sur La Table 9780740770029
RRP: £25.00£19.45Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780740770029Author Sur La TableFormat HardbackPage Count 192Imprint Andrews McMeel PublishingPublisher Andrews McMeel PublishingWeight(grams)... -
The Cheese Lover's Companion: The Ultimate A-to-Z Cheese Guide with More Than 1,000 Listings for Cheeses and Cheese-Related Terms by Sharon Tyler Herbst 9780060537043
£11.10While there are hundreds of cheese books available, most are large, weighty tomes with cheeses arranged by country, which means readers have to know where the cheese is from or search through a confusing index to find it. "The Cheese Lover's Companion"... -
Pantry Stuffers Rehydration Calculations Made Easy: U.S. Measurements / Pantry Stuffers Rehydration Calculations Made Easy: Metric Measurements by Wanda Bailey Clark 9780983756163
RRP: £12.95£9.68Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780983756163Author Wanda Bailey ClarkFormat PaperbackPage Count 160Imprint Furrow PressPublisher Furrow PressWeight(grams) 288g -
The Science of Cooking: Every Question Answered to Perfect Your Cooking by Dr Stuart Farrimond 9781465463692
RRP: £30.00£20.78It's time to bring food science out of the lab and into your kitchen!Which vegetables should you eat raw? How do you make the perfect poached egg? And should you keep your eggs in the fridge? Why does chocolate taste so good? Is it OK to reheat cooked... -
Catering Safely for Food Allergy Sufferers: A Chef's Guide by Michelle Berriedale-Johnson 9781912798100
RRP: £11.87£9.30Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781912798100Author Michelle Berriedale-JohnsonFormat PaperbackPage Count 58Imprint Berrydales Books LtdPublisher Berrydales Books LtdWeight(grams) 100g -
Larousse Gastronomique: The World's Greatest Culinary Encyclopedia by Librairie Larousse
RRP: £125.00£82.71Apologies but we at Booksplease don't have a full description for this book.AwardsWinner of James Beard Award 2002.Book InformationISBN 9780307464910Author Librairie LarousseFormat HardbackPage Count 1216Imprint Random House IncPublisher Random House USA... -
Animal Ingredients A To Z 3ed by E.G.Smith Collective 9781902593814
RRP: £7.95£5.58Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781902593814Author Smith CollectiveFormat PaperbackPage Count 100Imprint AK PressPublisher AK PressWeight(grams) 132g -
Beyond Delicious: The Ghost Whisperer's Cookbook: More than 100 Recipes from the Dearly Departed by Mary Ann Winkowski 9781578604999
RRP: £23.99£16.09Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781578604999Author Mary Ann WinkowskiFormat PaperbackPage Count 307Imprint Clerisy PressPublisher Clerisy PressWeight(grams) 311g -
"Sunday Times" Cook's Companion by Richard Girling 9780091781705 [USED COPY]
£2.29Sorry no description is available for this book at this time. -
Holidays of the World Cookbook for Students, 2nd Edition by Lois Sinaiko Webb 9780313397905
£36.10This updated and revised cookbook helps students explore the holiday customs and unique foods of more than 150 countries. The best way to learn about other ethnic groups is to experience that culture directly. Unfortunately, to travel to foreign places... -
Cook's Problem Solver, The by Helen Kowtaluk 9780882896007
RRP: £22.99£14.92Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780882896007Author Helen KowtalukFormat PaperbackPage Count 296Imprint Pelican Publishing CoPublisher Pelican Publishing CoWeight(grams) 201g -
Salmon from Market to Plate: When You Want to Eat Salmon That Is Good for You and the Oceans by Maureen C Berry 9780997354003
RRP: £15.99£12.37Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780997354003Author Maureen C BerryFormat PaperbackPage Count 210Imprint Berry ConsultingPublisher Berry ConsultingWeight(grams) 386g -
A Primer of Cooking and Housekeeping by Elizabeth Cooper 9780894960239
£14.84Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780894960239Author Elizabeth CooperFormat HardbackPage Count 192Imprint Ross BooksPublisher Ross BooksWeight(grams) 449g -
Food Log Journal: Track Your Food. Change Your Life. by Renata Trebing 9780578942056
RRP: £7.99£7.11Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780578942056Author Renata TrebingFormat PaperbackPage Count 58Imprint Nourish with Renata PublicationsPublisher Nourish with Renata... -
Eating Your Words: 1001 Words to Tease Your Taste Buds by William Grimes 9780195174069
RRP: £20.99£18.10Here is a feast of words that will whet the appetite of food and word lovers everywhere. William Grimes, former restaurant critic for The New York Times, covers everything from bird's nest soup to Trockenbeerenauslese in this wonderfully informative food... -
Cherries on the Cake by D Anne Austin 9781490799735
RRP: £8.95£6.76Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781490799735Author D Anne AustinFormat PaperbackPage Count 82Imprint Trafford PublishingPublisher Trafford PublishingWeight(grams) 91g -
Holidays of the World Cookbook for Students, 2nd Edition by Lois Sinaiko Webb 9780313383939
£101.95This updated and revised cookbook helps students explore the holiday customs and unique foods of more than 150 countries. The best way to learn about other ethnic groups is to experience that culture directly. Unfortunately, to travel to foreign places... -
Storied Dishes: What Our Family Recipes Tell Us About Who We Are and Where We've Been by Linda Murray Berzok 9780313381676
£65.53We are what we eat-not just physiologically, but culturally. This collection of cross-cultural, generational essays, and accompanying recipes shows the profound importance of food dishes within American women's lives. For people of every ethnicity, food... -
Menu Mystique: The Diner's Guide to Fine Food and Drink by Norman O Krohn 9780824602802
RRP: £24.34£21.64Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780824602802Author Norman O KrohnFormat HardbackPage Count 424Imprint Jonathan David Co., IncPublisher Jonathan David Co., IncWeight(grams) 159g -
Demystified - 2nd Edition: Steam & Combi Oven Recipes for Home Cooks by Paul Mounsey 9780645107739
RRP: £46.99£41.19Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780645107739Author Paul MounseyFormat HardbackPage Count 222Imprint Cooking with Steam Pty LtdPublisher Cooking with Steam Pty LtdWeight(grams) 1002g -
Adventures in Meal Planning: Your guide to easily planning meals for your busy life by Jennifer M Ward 9780578827919
RRP: £17.99£15.94Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780578827919Author Jennifer M WardFormat PaperbackPage Count 164Imprint Gingered Whisk ProductionsPublisher Gingered Whisk ProductionsWeight(grams) 336g -
The Cook's Book of Essential Information: A Kitchen Handbook by Barbara Hill 9780440502630
RRP: £15.00£11.67Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780440502630Author Barbara HillFormat PaperbackPage Count 336Imprint Random House USA IncPublisher Random House USA IncWeight(grams) 445g -
History of American Cooking by Merril D. Smith 9780313387111
£39.49Ideal for American history and food history students as well as general readers, this book spans 500 years of cooking in what is now the United States, supplying recipes and covering the "how" and "why" of eating. This book examines... -
Feeding Littles Lunches: 75+ No-Stress Lunches Everyone Will Love: Meal Planning for Kids by Megan McNamee 9780593797457
RRP: £23.00£15.17Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593797457Author Megan McNameeFormat PaperbackPage Count 240Imprint Rodale BooksPublisher Potter/Ten Speed/Harmony/RodaleWeight(grams) 783g