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The Ritz London: The Cookbook by John Williams
RRP: £40.00£27.75AS SEEN ON TVAs featured on ITV's 'Inside the Ritz' series 'When you look at the dishes in this book, the photographs - it's beyond beautiful. You wouldn't need to cook a thing. You could just flick through these pages - it is a proper feast for the eyes... -
Mastering the Art of French Cooking, Vol.1 by Julia Child
RRP: £25.00£18.62'This isn't just any cookery book. It is Mastering the Art of French Cooking, first published in 1961, and it's a book that is a statement, not of culinary intent, but of aspiration, a commitment to a certain sort of good life, a certain sort of... -
Dirty Vegan: Another Bite by Matt Pritchard
RRP: £20.00£13.75** TO ACCOMPANY THE NEW BBC SERIES **From the ex-presenter of the cult TV show Dirty Sanchez, Matt Pritchard, comes the accompanying book to the BBC's leading vegan cookery programme, Dirty Vegan. Returning to screens for a... -
Scotch: The Stories Behind Scotland's Iconic Spirit by Stuart Husband 9783791389721
RRP: £35.00£24.69As satisfying as a tumbler of single malt on a rainy afternoon, this spectacular tour across the Scottish landscape shows how the country's premier whisky-makers are creating exquisite beverages using new models of responsible stewardship for their... -
Cool Kids Cook: Delicious recipes and fabulous facts to turn into a kitchen whizz by Jenny Chandler
RRP: £14.99£10.10Cool Kids Cook is an informative, fun and stylish first cookbook for the pre-teen market. Children from ages 7 to 14 are getting more and more interested in getting into the kitchen. Moreover, they want a cook book that looks quite cool and grown-up, has... -
The Sweet Polish Kitchen: A celebration of home baking and nostalgic treats by Ren Behan 9780008590109
RRP: £26.00£17.45A collection of traditional and modern Polish baking and dessert recipes including Babkas, cheesecakes, tarts, pastries and all things sweet and celebratory. Ren Behan takes you from everyday baking to Easter celebrations in this comprehensive take on... -
What's Gaby Cooking: Grilling All the Things by Gaby Dalkin 9781419771828
RRP: £35.00£24.61Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781419771828Author Gaby DalkinFormat HardbackPage Count 256Imprint Abrams BooksPublisher Abrams BooksWeight(grams) 1098gDimensions(mm) 260mm * 210mm * 22mm -
Death by Burrito by Shay Ola
RRP: £20.00£13.75Delicious modern recipes from Death by Burrito, the revolutionary Mexican eatery which was based in the heart of East London.A far cry from the Tex-Mex style of Mexican fast food, where cheese and mince dominate, the dishes in Death by Burrito put taste... -
Sauce Bible by Catherine Atkinson 9781780192215
RRP: £11.99£9.43This title features 400 fail-safe recipes to transform everyday dishes into feasts, shown step by step in 1400 photographs. You can add something special to every type of dish and every kind of occasion, with recipes for a wonderful range of... -
Poppy Cooks: The Food You Need by Poppy O'Toole
RRP: £16.99£12.68'If I had a child at Uni ... this is the book I'd be putting in their stocking this Christmas' Nigella Lawson 'The millennials' answer to Delia Smith' Daily Mail 'The poster girl for TikTok cooks' The Times 'The how-to cookbook for the modern... -
The Whole Beast: Nose to Tail Eating by Fergus Henderson 9780060585365
RRP: £19.99£12.13Presents a collection of recipes for soups, salads, and other dishes that emphasize using unusual cuts of meat or animal parts that are usually ignored in modern kitchens,.Book InformationISBN 9780060585365Author Fergus HendersonFormat PaperbackPage... -
Simply Italian: Cooking at Home with the Chiappa Sisters by Michela Chiappa
RRP: £22.00£16.62The very best of Italian cooking with Michela, Romina and Emanuela in Simply Italian.'Wales and Italy, family and food: for us, these four things are inextricably linked and at the root of our upbringing. Whether at the family home in Wales or when we... -
Jamie's 30-Minute Meals by Jamie Oliver
RRP: £26.00£19.29Whip up delicious three-course meals in no time at all with the bestselling Jamie's 30-Minute MealsJamie Oliver will teach you how to make good food super-fast in his game-changing guide to coordinating an entire meal without any fuss._________With 50... -
So Vegan: EASY: Quick, nutritious and delicious plant-based recipes using ingredients that you (probably) already have at home by SO VEGAN 9780241617564
RRP: £22.00£16.02Get your hands on the must-have guide for all things, QUICK, EASY AND VEGAN'These speedy, fuss-free plant-based dinners use ingredients already in your cupboard' Take a BreakSO VEGAN's Roxy Pope and Ben Pook believe the food we choose to eat can have a... -
Nadiya's Family Favourites: Easy, beautiful and show-stopping recipes for every day from Nadiya's BBC TV series by Nadiya Hussain
RRP: £22.00£16.62Treat your loved ones with Nadiya's collection of delicious and comforting family favourites'A national treasure. Crowd-pleasing dishes that the whole family really will want to eat' Independent________Nadiya shares the food she loves to cook and eat... -
Indian Restaurant Curry at Home Volume 2: Misty Ricardo's Curry Kitchen by Richard Sayce 9781999660826
£12.20Richard Sayce (aka Misty Ricardo's Curry Kitchen) returns with another top quality cookbook. Following on from the success of INDIAN RESTAURANT CURRY AT HOME Volume 1, this 176 page volume contains many more excellent starter, side dish and curry... -
Super Happy Magic Forest and the Deep Trouble by Matty Long 9780192777508
RRP: £7.99£5.46The Super Happy Magic Forest is the friendliest, most frolic-filled place in all the world, but very occasionally something comes along and disturb the peace. That's when our five brave heroes step up to save the day-there's Blossom the unicorn, Twinkle... -
The Pizza Bible by Tony Gemignani
RRP: £25.00£17.98Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607746058Author Tony GemignaniFormat HardbackPage Count 320Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 1389gDimensions(mm) 256mm *... -
French Patisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts by Ecole Ferrandi
RRP: £45.00£32.15Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9782080203182Author Ecole FerrandiFormat HardbackPage Count 656Imprint FlammarionPublisher Editions FlammarionWeight(grams) 4300g -
The Sweet Roasting Tin: One Tin Cakes, Cookies & Bakes by Rukmini Iyer
RRP: £20.00£13.50'Delicious yet unfussy with minimal washing up' ObserverFrom sticky date gingerbread and chocolate passionfruit brownies to chilli-spiked halloumi and courgette muffins and the ultimate bread and butter pudding, simply pop your ingredients in a tin and... -
The Asian Kitchen: 65 Recipes for Popular Dishes, from Dumplings and Noodle Soups to Stir-Fries and Rice Bowls by Ryland Peters & Small
RRP: £9.99£6.68Fresh, tasty and bursting with nutritious ingredients and lively flavours, the food of South East and East Asia has never been more popular and is showcased here in 65 delicious recipes. Food from South East and East Asia is often thought of as some... -
The Ooni Pizza Project: The Unofficial Guide to Making Next-Level Neapolitan, New York, Detroit and Tonda Romana Style Pizzas at Home by Scott Deley
RRP: £24.99£15.47Get ready to make flavourful pizza at home with this all-in-one guide to cooking in your new Ooni. Sure to be a hit at any home gathering, now you can use this revolutionary piece of equipment to make and create top-quality pizza at home, sure to rival... -
What Einstein Told His Cook: Kitchen Science Explained by Robert L. Wolke 9780393329421
RRP: £12.99£11.06"Wolke, longtime professor of chemistry and author of the Washington Post column Food 101, turns his hand to a Cecil Adams style compendium of questions and answers on food chemistry. Is there really a difference between supermarket and sea salt? How is... -
Cucina di Amalfi: Sun-Drenched Recipes from Southern Italy's Most Magical Coastline by Ursula Ferrigno
RRP: £20.00£13.15Discover a sparkling region in Southern Italy which offers the most tantalizing food, through 75 authentic recipes, cooked with care and attention using the best ingredients. Italian food reflects culture. In Italy cooking is the product of geography,... -
The Unofficial Disney Parks Cookbook: From Delicious Dole Whip to Tasty Mickey Pretzels, 100 Magical Disney-Inspired Recipes by Ashley Craft
RRP: £16.99£11.48Experience the magic of the Disney Parks right in your kitchen with these 100, easy and delicious recipes inspired by Walt Disney World!Stroll right down the middle of Main Street USA, journey from Adventureland to Infinity and Beyond at Pixar Pier, and... -
Meat-Free One Pound Meals: 85 delicious vegetarian recipes all for GBP1 per person by Miguel Barclay
RRP: £16.99£11.94Delicious Food For Less. Minimum fuss, maximum flavour, completely vegetarian and all for GBP1 per person. Bestselling author Miguel Barclay shot to fame as 'The One Pound Chef', delivering easy recipes that really work, at prices everyone can afford... -
Korean Home Cooking: Classic and Modern Recipes by Sohui Kim
RRP: £28.99£20.71In Korean Home Cooking, Sohui Kim shares the authentic Korean flavors found in the dishes at her restaurant and the recipes from her family. Sohui is well-regarded for her sense of sohnmat, a Korean phrase that roughly translates to "taste of the hand,"... -
The Elements Of Pizza: Unlocking the Secrets to World-Class Pies at Home by Ken Forkish
RRP: £25.00£17.38Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607748380Author Ken ForkishFormat HardbackPage Count 256Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 1145gDimensions(mm) 259mm *... -
Africana by Lerato Umah-Shaylor
RRP: £22.00£15.58'It is a glorious book: an education and an invitation. There is such life in its pages, and such food!' Nigella Lawson A culinary expedition celebrating cooking from across the African continent Africana... -
The Taco Tuesday Cookbook: 52 Tasty Taco Recipes to Make Every Week the Best Ever by Laura Fuentes
RRP: £15.99£10.93Look forward to taco night every week of the year with these 52 tasty taco recipes, all made with real-food ingredients-and most of which are ready in 30 minutes or less. The Taco Tuesday Cookbook is the cookbook your family has been dreaming of, because... -
The Unofficial TikTok Cookbook: 75 Internet-Breaking Recipes for Snacks, Drinks, Treats, and More! by Valentina Mussi 9781507215852
RRP: £12.99£8.58Create 75 of the most popular, post-worthy, and fun recipes straight from TikTok with The Unofficial TikTok Cookbook.Become the next viral sensation and make some delicious dishes that will impress all your friends with The Unofficial TikTok Cookbook... -
Tom Kerridge's Proper Pub Food by Tom Kerridge
RRP: £26.00£20.60Champion of British pub food and Michelin-starred chef, Tom Kerridge has collected all of his best ideas, tips and tricks in this essential classic cookbook. 'A publican with star quality' The Telegraph 'Tom raises the bar on pub grub' Metro ... -
Michel Roux at Home by Michel Roux Jr.
RRP: £26.00£17.98Discover the joy of cooking simple and delicious French meals at home with Michel Roux, the celebrated chef and author of numerous award-winning cookbooks.Journey into the heart of Michel Roux's home kitchen as he shares the mouth-watering everyday... -
Rice, Noodle, Fish: Deep Travels Through Japan's Food Culture by Matt Goulding 9780062394033
RRP: £37.50£23.14Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780062394033Author Matt GouldingFormat HardbackPage Count 352Imprint Harper Wave/Anthony BourdainPublisher Harper Wave/Anthony BourdainWeight(grams) 839g -
MED by Claudia Roden
RRP: £30.00£21.95THE TIMES / SUNDAY TIMES FOOD BOOK OF THE YEAR 2021SHORTLISTED FOR FORTNUM AND MASON COOKERY BOOK OF THE YEAR'Claudia Roden channels the sun and warm glow of the Mediterranean. To read Claudia is to sit at her table, with everything, simply, as it should... -
The Kinfolk Table: Recipes for Small Gatherings by Nathan Williams
RRP: £32.00£25.41Kinfolk magazine-launched to great acclaim and instant buzz in 2011-is a quarterly journal about understated, unfussy entertaining. The journal has captured the imagination of readers nationwide, with content and an aesthetic that reflect a desire to go... -
The Kitchen Cabinet: An Almanac for Food Lovers: Fill your year with regional recipes, places, festivals and much more by Annie Gray
RRP: £16.99£12.28*INCLUDED THE TIMES AND WATERSTONES' BEST FOOD & DRINK BOOKS OF 2021*Fill your year with flavour.The official The Kitchen Cabinet compendium is here at last, with over 100 hours of dinner table talk distilled into this handy almanac, a year in the life... -
Barbecue Bible the Revisied Ed by Steven Raichlen 9780761149439
RRP: £22.00£18.27Redesigned inside and out for its 10th anniversary, "The Barbecue! Bible" now includes full-colour photographs illustrating food preparation, grilling techniques, ingredients, and of course those irresistible finished dishes. A new section has been added... -
The Weekend Cook: Good Food for Real Life by Angela Hartnett
RRP: £26.00£17.74THE TIMES - BEST FOOD BOOKS OF 2022 DAILY MAIL - COOKERY BOOKS OF THE YEAR 2022 THE WEEK - BEST FOOD BOOKS OF 2022 Over 80 recipes for Sunday suppers and midweek meals, packed full of flavour, from one of the UK's best-loved chefs 'Everything one... -
Just One Pan: Easy recipes for delicious home cooking by Jane Lovett
RRP: £26.00£17.98'Easy family cooking at its absolute best . . . Ten stars' India Knight'Brilliant' Gill Meller'Simple but delicious one pot dishes . . . sumptuous enough to feed a crowd' Daily Mail'Genius' BBC Good Food MagazineJust One Pan promises no more endless...