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Cook it Slowly!: Prepare Quickly, Cook Slowly, Savour Every Mouthful by Emily Davenport 9781911388029
Booksplease Price: $22.49Prepare quickly, cook slowly and savour every mouthful. * 80 easy-to-follow recipes * Slow cooker options * Triple-tested for success * Full colour photo for each recipe * 3 chapters: Meat-free;... -
The Basic Basics Kitchen Hacks and Hints Handbook by Glynn Christian
RRP: $21.40Booksplease Price: $17.97TV chef and food journalist Glynn Christian has been making cooks and chefs say Gosh! for over 40 years as he shared how ingredients work, demonstrated better techniques and revealed culinary secrets... -
Jamie's Kitchen by Jamie Oliver
RRP: $40.44Booksplease Price: $31.49Jamie's Kitchen guides you through tried and tested methods for classic food that's full of flavourThis is the ultimate guide for people who love great food and want to cook. It's packed with clear,... -
River Cottage Every Day by Hugh Fearnley-Whittingstall 9781408888483
RRP: $61.88Booksplease Price: $51.22Putting food on the table for the family quickly and economically doesn't mean you have to compromise on quality. This book shows how Hugh's approach to food can be adapted to suit any growing,... -
Appetites: A Cookbook by Anthony Bourdain 9780062409959
RRP: $107.10Booksplease Price: $59.02Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780062409959Author Anthony BourdainFormat HardbackPage Count 304Imprint -
Rosemary Shrager's Cookery Course: 150 tried & tested recipes to be a better cook Rosemary Shrager 9781785947575
RRP: $47.60Booksplease Price: $35.82Become a better cook with RosemaryRosemary Shrager has a passion for sharing what she loves: delicious food anyone can learn to make and enjoy. With decades of experience as a chef and cookery... -
How to Make Sushi at Home: A Fundamental Guide for Beginners and Beyond by Jun Nakajima 9781510773509
Booksplease Price: $60.43With countless recipes, tips, tricks, and more! Over the last decade, as the owner of a sushi catering company, Jun Nakajima has taught hundreds of people to make sushi. From individuals with no... -
Bread: Mix, Knead, Bake—A Beginner's Guide to Bread Making by Adams Media
RRP: $30.92Booksplease Price: $24.99Learn to make fresh, delicious bread right at home with these 100 simple and easy recipes you knead to know!Bread making can help you feel calmer, more in control, and more accomplished-not to... -
Home-cooked Comforts: Oven-Bakes, Casseroles and Other One-Pot Dishes by Laura Washburn Hutton
RRP: $35.68Booksplease Price: $23.80Perfect for mid-week family meals or fuss-free entertaining, these delicious and wholesome one-pot dishes are the tasty and convenient solution for people who love good home-cooked food. At the... -
The Complete Irish Pub Cookbook by Parragon Books 9781680524123
Booksplease Price: $25.20Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781680524123Author Parragon BooksFormat HardbackPage Count 176Imprint -
The Return of the Naked Chef by Jamie Oliver 9780141042961
RRP: $40.44Booksplease Price: $30.30Jamie Oliver's bestselling The Return of the Naked Chef is filled with all the techniques and tips you'll need to become a pro in the kitchen and produce delicious, healthy foodThe Return of the... -
The Healthy Fibre-rich Cookbook: Recipes to Increase Your Fibre Intake and Help You Feel Fantastic by Catherine Atkinson
RRP: $23.78Booksplease Price: $18.40Fibre plays an essential part in a healthy diet, but most people don't get enough. Few of us know how much we should be consuming or how to increase our daily intake. This book answers these... -
Margaritaville: The Cookbook by Carlo Sernaglia
Booksplease Price: $81.66Warm sun, cool drink, and nowhere to be-that's Margaritaville! It's a celebration of relaxation and an invitation to enjoy good food and good company. Margaritaville: The Cookbook is filled with... -
Italian Recipes for Dummies by Amy Riolo
RRP: $42.82Booksplease Price: $33.03Your roadmap to cooking like an Italian your very own home For those of us not lucky enough to have our very own Italian grandmother or have attended culinary school in Italy, Italian Recipes For... -
Twelve Recipes by Cal Peternell 9780062270306
RRP: $42.82Booksplease Price: $33.89Winner of the 2015 International Association of Culinary Professionals (IACP) Cookbook Award Forewords by Alice Waters and Michael Pollan In this dazzling, full color cookbook and kitchen manual... -
The Easy Low Sodium Diet Plan and Cookbook: Quick-Fix and Slow Cooker Meals to Start (and Stick To) a Low Salt Diet by Christopher Lower 9781623159061
RRP: $38.06Booksplease Price: $34.30Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781623159061Format PaperbackPage Count 232Imprint CallistoPublisher Callis -
The Easy Creole and Cajun Cookbook: Modern and Classic Dishes Made Simple by Ryan Boudreaux
RRP: $40.44Booksplease Price: $31.06Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781647393373Author Ryan BoudreauxFormat PaperbackPage Count 108Imprint -
Whole in One: Complete, Healthy Meals in a Single Pot, Sheet, Pan, or Skillet by Ellie Krieger
RRP: $59.50Booksplease Price: $42.60We want the food we love and we want to be healthy, but who has the time or energy to figure it all out? James Beard Award winner and bestselling cookbook author Ellie Krieger helps rein in all that... -
Rice & Grains: More Than 70 Delicious and Nourishing Recipes by Kathy Kordalis
RRP: $45.20Booksplease Price: $30.35Enjoy rice and other grains everyday with more than 70 deliciously innovative recipes that showcase and celebrate these versatile and nourishing foods. A huge variety of cereal crops are grown... -
Healthy Kid's Cookbook by Nancy McDougall 9781844769834
RRP: $23.78Booksplease Price: $18.40Children of all ages enjoy helping out in the kitchen, and even more so when they are taking the lead role. This book allows kids to be the chefs, whipping up scrummy home-cooked meals to impress... -
Aveline Kushi's Complete Guide to Macrobiotic Cooking by Aveline Kushi 9780446386340
RRP: $47.60Booksplease Price: $36.82"Food is the chief of all things, the universal medicine. . . . Food transmutes directly into body, mind, and spirit . . . creates our day-to-day health and happiness." -from The Macrobiotic Path to... -
The Salt Plate Cookbook: Recipes for Quick, Easy, and Perfectly Seasoned Meals by Williams - Sonoma Test Kitchen 9781616289713
Booksplease Price: $33.58Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781616289713Author Williams - Sonoma Test KitchenFormat HardbackPage Count -
Cooking by Hand: A Cookbook Paul Bertolli 9780609608937
RRP: $83.30Booksplease Price: $56.36Apologies but we at Booksplease don't have a full description for this book.AwardsWinner of IACP Crystal Whisk Award (Jane Grigson) 2004.Book InformationISBN 9780609608937Author Paul Bertolli -
![The River Cottage Curing and Smoking Handbook: [a Cookbook] by Steven Lamb 9781607747871](https://cdn11.bigcommerce.com/s-zkx5lhzlf8/images/stencil/444x444/products/1622073/1621652/9781607747871__48004.1706343646.jpg?c=1 "The River Cottage Curing and Smoking Handbook: [a Cookbook] by Steven Lamb 9781607747871")
The River Cottage Curing and Smoking Handbook: [a Cookbook] by Steven Lamb 9781607747871
RRP: $52.36Booksplease Price: $38.46Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607747871Author Steven LambFormat HardbackPage Count 256Imprint -
Israeli Soul: Easy, Essential, Delicious by Michael Solomonov
RRP: $83.30Booksplease Price: $71.07Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780544970373Author Michael SolomonovFormat HardbackPage Count 384Imprint < -
Microwave Desi Cooking by Sanjeev Kapoor 9788179913086
Booksplease Price: $10.14Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9788179913086Author Sanjeev KapoorFormat PaperbackPage Count 105Imprint -
Tabla de Calorias by PH Dorosz 9788425512285
Booksplease Price: $32.11Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9788425512285Author PH DoroszFormat PaperbackImprint -
Woodburner Handbook: A Practical Guide to Getting the Best From Your Stove Anthony Bailey 9781784947194
RRP: $35.68Booksplease Price: $23.35This revised and updated edition of The Woodburner Handbook provides comprehensive information to guide readers through everything they need to know, from choosing the most suitable stove to... -
Hot Air Frying by Paul Brodel 9780956393531
Booksplease Price: $19.02Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780956393531Author Paul BrodelFormat PaperbackPage Count 68ImprintQty in Cart: 0Price:Booksplease Price: $19.02Subtotal: -
Classic Main Courses by Jenni Fleetwood 9781780193809
RRP: $19.02Booksplease Price: $15.87This book features best-loved recipes for every meal: over 180 timeless dishes with step-by-step instructions shown in 800 photographs. There are recipes for every occasion, from mid-week family... -
The Nomad's Guide to Cooking on the Road: Easy, budget-friendly dishes to cook while travelling by David Cowie 9781760795863
RRP: $47.58Booksplease Price: $34.61Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781760795863Author David CowieFormat PaperbackPage Count 228Imprint -
Today I Cook: A Manas Guide to the Kitchen by Felix Weber 9780764336447
RRP: $45.20Booksplease Price: $35.20Flex your muscles in the kitchen and impress the ladies in your life with more than 40 dishes in four degrees of difficulty. Learn techniques, ingredients, measurements, and more in this cookbook for... -
The Art of Food Sculpture Yuci Tan 9780764314544
RRP: $45.20Booksplease Price: $32.77When life hands you lemons, make butterflies! This color illustrated guide for the beginning food sculptor explores different carving techniques and offers a broad range of projects simple enough for... -
Just the Two of Us: Entertaining Each Other by Isabel Hood 9780572032203
RRP: $21.40Booksplease Price: $20.09Two is a prime number that has now become a fast-growing market widely known as empty nesters. There is so very little designed especially for just two people. Here, a stylish foodie who lives in the... -
How to Cook Anytime, Forever by Hugh Acheson
RRP: $40.44Booksplease Price: $32.46Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984822307Author Hugh AchesonFormat PaperbackPage Count 224Imprint < -
Great Book of Grilled Cheese: 101 Recipes for The Ultimate Comfort Food, Soups, Salads, and Sides by Kim Wilcox
RRP: $23.78Booksplease Price: $22.37Who doesn't love a warm and crispy grilled cheese sandwich? Using easy ingredients and even leftovers, discover endless and out-of-the-box possibilities for delicious grilled cheese sandwiches, plus... -
Homemade with Love: Simple Scratch Cooking from In Jennie's Kitchen by Jennifer Perillo
RRP: $54.72Booksplease Price: $40.79With its delectable recipes and charming girl-next-door tone, Homemade With Love is sure to be a welcome addition to the kitchens of longtime readers of the blog, uIn Jennie's Kitchen. /u Jennifer... -
Ratio: The Simple Codes Behind the Craft of Everyday Cooking by Michael Ruhlman 9781416566113
RRP: $71.40Booksplease Price: $43.93Michael Ruhlman's groundbreaking New York Times bestseller takes us to the very "truth" of cooking: it is not about recipes but rather about basic ratios and fundamental techniques that makes all... -
The Real Jerk: New Caribbean Cuisine by Ed Pottinger 9781551521152
RRP: $54.72Booksplease Price: $38.89Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781551521152Author Ed PottingerFormat PaperbackPage Count 224Imprint < -
Beginner's Easy-to-use How to Cook Book by Bridget Jones 9780754819073
RRP: $40.44Booksplease Price: $35.13Understand the basics of stocking the store cupboard, choosing equipment, menu planning, budgeting, hygiene and food preparation, as well as simple presentation skills. A comprehensive ingredients...