Methods

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781846813085Author Atkinson CatherineFormat PaperbackPage Count 224Imprint Hermes HousePublisher Anness Publishing

The bestselling book on making the most of your stand mixer is back in an expanded edition. A stand mixer is perhaps the most useful piece of culinary equipment you can own. And the Kitchen Aid stand mixer is the Rolls Royce of stand mixers. It kneads...

One-Tier Party Cakes features 12 elaborate, single-layer cakes for a variety of occasions from birthdays to baby showers, friendship celebrations to Christmas festivities. Lindy Smith demonstrates how to transfer a template to the cake and decorate each...

Paradiso is inspired by true stories told to Francesca Scanacapra by her Italian family and set in locations where she spent much of her childhood. It is a deeply affecting novel which sheds light on the complexity and trauma of Italy's past and weaves...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780762474202Author SanrioFormat HardbackPage Count 112Imprint Running Press AdultPublisher Running Press AdultWeight(grams) 358gDimensions(mm) 207mm * 161mm...

Very Short Introductions: Brilliant, Sharp, Inspiring This lively Very Short Introduction reviews the central events, machines, and people that feature in established accounts of the history of computing, critically examining received perceptions and...

It's time to become the new hero of the kitchen. Or at least put aside your fear of frying (not to mention sauteing, roasting, or tossing a salad). Dad's Own Cookbook shows how to do everything from handling a knife properly to juggling three dishes so...

Now home cooks can enjoy scrumptious professional-quality sweet and savoury waffles. Waffles and waffle appliances are more popular than ever. The really hot new trend in waffles is creating savoury sandwich-style meals for lunch, dinner and beyond. ...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781906921071Author JanulFormat PaperbackPage Count 42Imprint Janul PublicationsPublisher Janul PublicationsWeight(grams) 62gDimensions(mm) 216mm * 140mm *...

In this next-gen guide to canning and preserving, get all the classic techniques and recipes plus global flavors, meal-prep tips, and green-living wisdom for today's world.Preserving with a Purpose is not your mama's or grandma's canning and preserving...

Now you can enjoy healthier, delicious versions of all your favourite foods! Harnessing the power of circulating hot air, air fryers cook all your beloved comfort foods to crunchy, tasty perfection . .. without all the messy oil. The Air Fryer Bible...

A book of delicious, easy-to-make recipes in the great outdoors. Food is often one of the most enjoyable elements of a holiday, but nobody wants to spend hours slaving in a hot, micro-kitchen with limited supplies...

A comprehensive, easy-to-use guide to everything you need to know about selecting, butchering, preparing, and cooking every kind of meat, including beef, pork, lamb, poultry, and wild game.In SECRETS OF THE BUTCHER, author Arthur Le Caisne takes readers...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646117338Author Sean CurryFormat PaperbackPage Count 166Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 395gDimensions(mm) 235mm * 191mm *...

'This is great family cooking: inviting, achievable and simply delicious.' Nigel Slater'This book is full of ideas, enthusiasm, flavour - and heart.' Nigella Lawson'A wonderful collection of everyday home-cooked meals.' Jamie OliverBring love and...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781525585449Author Kevin RideFormat PaperbackPage Count 246Imprint FriesenPressPublisher FriesenPressWeight(grams) 449gDimensions(mm) 229mm * 152mm * 17mm

Whether you want to cook a BBQ on the beach, at a campsite, in your garden or even on your balcony, James Whetlor showcases over ten different BBQs you can actually build yourself. You'll never use a store-bought instant BBQ tray again as James guides...

Everything you need to know about fermentation to start a little revolution in your pantry! Fermentation is one of the hottest kitchen trends of the past two years, and for good reason- fermentation allows us to transform the ordinary to the...

Surprise-Inside Cakes is a fun cookbook filled with stunningly inventive and delicious cakes with hidden surprises inside. Amanda Rettke, founder of the hugely popular blog I Am Baker, shares her most delicious recipes for meticulously designed cakes...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780572029814Author Carolyn HumphriesFormat PaperbackPage Count 464Imprint W Foulsham & Co LtdPublisher W Foulsham & Co LtdWeight(grams) 633g

Over 100 recipes for anything you could possibly want to bake Baking For Dummies is your go-to source for basic instructions and easy-to-follow recipes. Learn to make delicious and impressive cookies, cakes, breads, cupcakes, frostings, pies, muffins,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781647397319Author Sharon ChenFormat PaperbackPage Count 278Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 567gDimensions(mm) 234mm * 188mm *...

Transform everyday meals into extraordinary ones, with more than 100 recipes harnessing the power of your sheet pan, including breakfasts, starters, dinners, and desserts. Say goodbye to boring food and hello to flavor-packed dishes for weeknight dining...

More than 150 irresistible recipes, including signature cocktails, from renowned chef Vivek Singh. Cinnamon Kitchen is the sibling of the great Westminster restaurant The Cinnamon Club, Where chef Vivek Singh made his name and helped spearhead a new...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780645522600Author Harry FisherFormat PaperbackPage Count 200Imprint Exploring Eden Media Pty LtdPublisher Exploring Eden Media Pty LtdWeight(grams)...

The debut cookbook from the first female chef in America to earn two Michelin starsAtelier Crenn is the debut cookbook of Dominique Crenn, the first female chef in America to be awarded two Michelin stars-and arguably the greatest female chef in the...

The creators of Instant Pot have launched the next new sensation, The Instant (TM) Vortex (TM) Air Fryer Oven, and this is one of the first official cookbooks on the market to go with it. The Instant (TM) Vortex (TM) Air Fryer Oven is the brand-new...

Russell Alford and Patrick Hanlon are fried food aficionados - they are absolutely obsessed with anything that can be put in a deep fryer or a pot full of dripping. They've taken familiar favourites, chipper classics and the flavours we can't get enough...

2020 IACP Cookbook Award Finalist 2019 Foreword INDIES Winner Best-selling fermentation authors Kirsten and Christopher Shockey explore a whole new realm of probiotic superfoods with Miso, Tempeh, Natto & Other Tasty Ferments. This in-depth handbook...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593321669Author Nancy SilvertonFormat HardbackPage Count 512Imprint Random House IncPublisher Random House USA Inc

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646110179Author Janet A ZimmermanFormat PaperbackPage Count 242Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 567gDimensions(mm) 234mm *...

The first cookbook from one of the world's most groundbreaking chefs and a pioneering restaurant on the Lower East Side-the story of Wylie Dufresne's wd~50 and the dishes that made it famous When it opened in 2003, wd~50 was New York's most innovative,...

Slow-cooked food is always easy and tasty but it can also be wholesome. Now, everyone's favourite set-and-forget device gets a healthy makeover with over dozens of recipes you'll want to cook again and again.Packed with veg, using smart carbs and with...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781909266223Author Karon H. GrieveFormat PaperbackPage Count 136Imprint Forth BooksPublisher Forth BooksDimensions(mm) 200mm * 157mm * 11mm

After the success of the UK s #1 best selling student cookbook, NOSH for Students , we wanted to offer a follow-on book for those who had grown in confidence in the kitchen. We have imaginatively called this NOSH for Students Volume 2!! NOSH Volume 2 is...

The fresh, robust flavors of Italian grilled sandwiches. A panini is an Italian-inspired pressed sandwich enjoyed throughout Italy and, increasingly, in North American cafes, restaurants and kitchens. Italians regard panini as fast food thanks to its...

Emily von Euw, bestselling author and creator of the award-winning blog This Rawsome Vegan Life, returns with another book full of rawsome recipes-and this time, it's all about your Vitamix (R). Get ready to go vegan with the most versatile blender on...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781952504099Author Francis MichaelFormat PaperbackPage Count 200Imprint Francis Michael Publishing CompanyPublisher Francis Michael Publishing...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780955695407Author Carol DeaconFormat PaperbackPage Count 36Imprint Carol Deacon CakesPublisher Carol Deacon Cakes

Fire up your woodstove and get cooking! In this informative and inspiring guide, Jane Cooper brings together dozens of recipes and expert tips from seasoned woodstove cooks. Keep your kitchen warm and cozy as you whip up breakfast pancakes, mouthwatering...