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Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780399578922Author Maricel E. PresillaFormat HardbackPage Count 352Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 1446gDimensions(mm)...

Say goodbye to squashed sandwiches and hard-boiled eggs with the mouthwatering recipes in The Picnic Book. These meals-on-the-move range from simple ideas you can sling in your backpack to a feast for a big family gathering. With suggestions for perfect...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781902593814Author Smith CollectiveFormat PaperbackPage Count 100Imprint AK PressPublisher AK PressWeight(grams) 132g

Catering for any large scale celebration can be daunting. Where will you hold the event? How much food will you need? When should you start the preparation? This book passes on the secrets of the trade to ensure that the preparation goes smoothly and...

The most comprehensive guide to the wines of the entire continent, Wines of South America introduces readers to the astounding quality and variety of wines that until recently have been enjoyed, for the most part, only locally. Master Sommelier Evan...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781619491403Author Isabella BeetonFormat PaperbackPage Count 590Imprint Empire BooksPublisher Empire BooksWeight(grams) 1347gDimensions(mm) 279mm * 216mm *...

Coming up with an imaginative and inexpensive meal or buffet for twenty, thirty, fifty people or more is something that church cooks are always being asked to do, but you won't find instructions in your latest Nigella Lawson or Jamie Oliver volumes...

Prepare and enjoy delicious dishes seen in, and inspired by, The Lord of the Rings. Hardly any other work from world literature is as beloved and admired as J. R. R. Tolkien's. In both The Lord of the Rings and The Hobbit, Tolkien created incredible...

'Hunger is the loudest voice in my head. I'm hungry most of the time'. One January morning in 2003, William Leith woke up to the fattest day of his life. That same day he left London for New York to interview controversial diet guru Dr Robert Atkins...

Everyday Thai Cooking brings you the secrets of cooking delicious Thai food straight from Thailand. Author Siripan Akvanich draws on her years of experience of cooking for her restaurant customers in Thailand to enable you to create authentic Thai...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646040995Author Jaren SoloffFormat PaperbackPage Count 128Imprint Ulysses PressPublisher Ulysses Press

Satisfying, easy, and great for family dinners, this book contains 200+ modern slow-cooker recipes that bring the fresh flavors, ethnic influences, and seasonal ingredients to inspire today's cooks. Classic recipes are refreshed with an amazing...

Even the most experienced cook has questions. After all, no one (with a life) can remember everything they need to know when they're in the kitchen, from how long a 16lb turkey will take to roast, to which bits of a dragon fruit you can eat. But where do...

Take the Mediterranean diet to the next level of health with these 200 plant-based, whole food recipes to get you feeling your healthiest.The Mediterranean diet centers around fresh vegetables and fruits, whole grains, olive oil, seafood and lean meats,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593135600Author Dzung LewisFormat HardbackPage Count 240Imprint Rodale BooksPublisher Potter/Ten Speed/Harmony/Rodale

100 delicious recipes featuring game and foraged ingredients showcase the pleasure of cooking from the woods Respected French chef and writer Jean-Francois Mallet has assembled 100 delicious recipes featuring game and foraged ingredients, such as...

London is one of the most exciting cities in the world-dynamic, noisy, colourful - and non-stop. It can also be exhausting, crowded and intense. So for those of us who like to stop, breathe and enjoy a slower pace of life, Lost in London is for you. If...

Trisha Lewis is on a mission to change her life and shed 13 stone - and she's over halfway there. It hasn't been easy. Failures, setbacks and curveballs have all been part of the journey, but Trisha wants to spread the message that weight loss doesn't...

An entertaining cooking book in a lively style which will appeal to teenagers. Scan the QR code to join Mr Henry and follow his ideas to serve nourishing, tasty dishes!Book InformationISBN 9781801062923Author Lloyd HenryFormat HardbackPage Count...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984858528Author Eric WareheimFormat HardbackPage Count 272Imprint Ten Speed PressPublisher Potter/Ten Speed/Harmony/Rodale

Make fresh cheese at home-in under an hour! Through recipes that are specific, accessible, and rated easy, easier, and easiest, Claudia Lucero shows step-by-step-with every step photographed in full color-exactly how to make sixteen fresh cheeses at...

Nutritional health expert Natalie Savona improves on her 500,000-copy selling Big Book of Juices & Smoothies, with this even bigger book of recipes guaranteed to boost your health and vitality - a comprehensive introduction to juicing.The Big Book of...

With A Healthier Family for Life, cooking healthy food that puts a smile on your loved ones' faces has never been easier.This book is not about the latest diet fad or trendy way of eating; it's about creating wholesome, nutritious dishes that delight the...

Philosopher's Chowder. Skinny Meatloaf. Fat Man's Shrimp. Immediate Fudge Cake. These are just a few of the beloved recipes from Peg Bracken's classic I HATE TO COOK BOOK. Written in a time when women were expected to have full, delicious meals on the...

15 exciting, contemporary gingerbread projects! Traditional gingerbread goodies are given the modern treatment in this delectable book featuring 15 projects to make, eat or display. Sandra Monger is full of terrific ideas for gingerbread projects,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780517884041Author Reay TannahillFormat PaperbackPage Count 448Imprint Crown PublicationsPublisher Random House USA IncWeight(grams) 595gDimensions(mm)...

From chuckwagon recipes to dutch-oven favorites for your own campfire, The Cowboy's Cookbook features recipes, photos, and lore celebrating the cowboy's role in the shaping of the American West. From songs sung around the campfire after hearty meals of...

Fun, tasty, and flavourful recipes that help you cook for the entire week! Save time and money and make a variety of mouthwatering meals. Author Kim Duke will show you how to make delicious, affordable meals over weekends that can be repurposed for...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781612431291Author Tess PenningtonFormat PaperbackPage Count 192Imprint Ulysses PressPublisher Ulysses PressWeight(grams) 277g

For centuries, wine has been associated with France more than with any other country. France remains one of the world's leading wine producers by volume and enjoys unrivalled cultural recognition for its wine. If any wine regions are global household...

Gloucestershire is a large county, rich in food and drink heritage. Famous for Double Gloucester cheese and the cheese rolling event, Old Spot pigs, cider and the birthplace of prominent tea merchant Thomas Twining, Gloucestershire's culinary history is...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9788395823428Author Luis LukesunFormat HardbackPage Count 122Imprint Luis LukesunPublisher Luis LukesunWeight(grams) 445gDimensions(mm) 216mm * 216mm * 8mm

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646042418Author Bridget ThoresonFormat HardbackPage Count 144Imprint Ulysses PressPublisher Ulysses Press

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781903071670Author Howard LeedhamFormat PaperbackImprint Bene Factum Publishing LtdPublisher Bene Factum Publishing Ltd

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781412038737Author Donna BeckwithFormat PaperbackPage Count 172Imprint Trafford PublishingPublisher Trafford PublishingWeight(grams) 403gDimensions(mm)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984856227Author Kelly FieldsFormat HardbackPage Count 336Imprint Ten Speed PressPublisher Random House USA Inc

An international celebrity and founder of molecular gastronomy, or the scientific investigation of culinary practice, Herve This is known for his ground-breaking research into the chemistry and physics behind everyday cooking. His work is consulted...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781945256998Author America's Test KitchenFormat HardbackPage Count 512Imprint America's Test KitchenPublisher America's Test Kitchen

First published in 1949, this remarkable book is the culmination of a life-long study of every aspect of the potato. Dr Salaman is concerned first with the history of the potato as a member of the botanical genus Solanum, its adaptation by man as a...

More Taste & Less Waste is all about creating fabulous food whilst minimising food waste. Not only is decreasing waste the socially responsible thing to do, but it can save you money too! Discover this stunning cookbook packed with handy tips and an...