Cooking

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781647223380Author Jenny DorseyFormat HardbackPage Count 128Imprint Insight EditionsPublisher Insight Editions

A definitive guide to British baking from award-winning expert Sybil Kapoor. Every baking recipe you need - sweet and savory - is here, and every technique too, plus fascinating and useful information about all kinds of ingredients. A new...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780804187046Author Ina GartenFormat HardbackPage Count 272Imprint Bantam Books IncPublisher Random House USA Inc

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781952613821Author Jamie PressFormat HardbackPage Count 76Imprint Lurrena PublishingPublisher Lurrena PublishingWeight(grams) 472gDimensions(mm) 279mm *...

A complete, practical, and entertaining guide to using the best ingredients and minimal equipment to create flavorful brews-including wildcrafted meads, bragots, t'ej, grog, honey beers, and more! "A great guide . . . full of practical information...

Lose weight, feel great and kick-start a lifetime of healthy eating in 2022 with Amelia Freer's simple 10 day plan'The nutritionist who will change the way you eat for ever' The Telegraph__________Discover a healthier and happier you with with the UK's...

Rich, creamy and against all odds healthy, just a smear of this flavor-packed dip can transform any dish into something infinitely more delicious. Hummus-lovers everywhere will be satiated with this book of over 65 inventive vegan hummus recipes. It's...

With her simple, approachable Italian recipes and charming photography, Skye McAlpine offers an insider's perspective on Venetian home cooking. 'It is a beautifully evocative book, offering a delicious stroll through the city' Nigella Lawson 'A...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593579947Author Alexandra StaffordFormat HardbackPage Count 256Imprint Random House IncPublisher Random House USA Inc

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781948703369Author America's Test KitchenFormat PaperbackPage Count 432Imprint America's Test KitchenPublisher America's Test Kitchen

Enjoy some of our favourite recipes for eating well on the road wherever your travels take you. Having spent months exploring the world in their trusty VW camper, Megan and Simon are experts at putting together incredible food equipped with just a...

Simply delicious bakes for every day of the year.'I'm so excited about this beautiful book. Delicious, cozy recipes that are pure comfort on a plate' Fearne CottonSecondary school teacher and pub landlord's daughter Candice Brown stole the show with her...

Chetna Makan has travelled to the four corners of India - Mumbai, Kolkata, Delhi and Chennai - sampling the extreme varieties of street food on offer. Each area has subtle differences in ingredients and techniques, making the cuisine completely unique...

When the weather turns cold, what could be better than sitting by the fire and enjoying home-cooked food with family and friends. From comforting casseroles and bakes to seasonal snacks and warming drinks - this is the ideal cook's companion for the...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781612437255Author Kristin DiversiFormat PaperbackPage Count 224Imprint Ulysses PressPublisher Ulysses PressWeight(grams) 215g

BAKING TO BRING A SMILE TO EVERYONE'S FACEWhen Peter Sawkins became the youngest ever winner of the Great British Bake Off in 2020, it was a landmark moment on a journey that began when he started baking flapjacks and shortbread aged five.In his debut...

In this completely revised and expanded edition, Dr Marc Weissbluth - a leading paediatrician - updates his groundbreaking approach to solving and preventing children's sleep problems, from infancy through to adolescence. In Healthy Sleep Habits, Happy...

The only official Noom cookbook! Easy, healthy, nutritious recipes for achieving your health goals deliciously!Noom is a global phenomenon-their digital health and weight management program has helped millions lose weight and feel better by focusing on...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607746539Author Jennifer FiedlerFormat HardbackPage Count 336Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 612gDimensions(mm) 185mm...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781958384961Author Betty HechtmanFormat PaperbackPage Count 234Imprint Beyond Page PublishingPublisher Beyond Page PublishingWeight(grams)...

In 7 Day Vegan Challenge, Bettina Campolucci Bordi shows that with a little bit of planning, following a vegan diet has never been so effortless, accessible and fun.Bettina uses easy-to-find, affordable ingredients to produce fast, tasty meals that won't...

The ultimate cookbook for Pusheen fans and cat lovers alike, Let's Bake features forty vibrant recipes for sweet treats and savoury snacks, inspired by the adorably plump and mischievous kitty. Each recipe is either Pusheen-shaped or features Pusheen's...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780572029814Author Carolyn HumphriesFormat PaperbackPage Count 464Imprint W Foulsham & Co LtdPublisher W Foulsham & Co LtdWeight(grams) 633g

What do you do when life hasn't turned out the way you expected? When it feels like everyone else has it together but you're still figuring it out? And if God is meant to be your guide, why do you feel so lost? Tola Doll Fisher has asked these...

This book embraces the modern evolution of porridge, with 55 recipes including different grains, sweet and savoury, hot and cold variations, there is a porridge for everyone and every season. The New Porridge is all about creating a nutrient-dense...

Journalist Florence Hernandez and photographer Guillaume de Laubier invite readers to discover exceptional wines from Saint-Émilion, the oldest and most prestigious vineyard in the world.Foreword by Guy Savoy Limestone, clay, sand . . . The vines of...

**COOKBOOK OF THE YEAR AT THE 2021 AN POST IRISH BOOK AWARDS** Reclaim your kitchen without sacrificing time or flavour with simplified and doable classic recipes. Seriously great home cooked food never looked this good!Donal's 10th book is a celebration...

Become obsessed with the delicious drink you love to eat!The tasty and highly Instagrammable trend making waves around the globe can now be made in the comfort of your own home. This delicious and definitive recipe book, from innovative international...

'At Home With Simon Wood' is the first cook book from the 2015 MasterChef Champion. It showcases Simon's unique approach to fine dining at home and shares his tips, tricks and signature recipes to take your home cooking to the next level. The chef shares...

An up-to-date, comprehensive guide to understanding and applying food science to the bakeshop. The essence of baking is chemistry, and anyone who wants to be a master pastry chef must understand the principles and science that make baking work. This book...

Everything you ever wanted to know about beer but were too busy drinking it to ask. The Little Book of Beer is a light-hearted, irreverent but also informative book that celebrates beer culture. The book should be something that enlightens the reader...

Shortlisted for Harper's Bazaar Book of the Year 2019A Guardian, Spectator and Mail on Sunday Book of the Year 2018'A lyrical portrait of a fast-vanishing way of life . . . Thompson is a terrific writer' New StatesmanLaura Thompson's grandmother Violet...

Escape to the French chateau in this gripping, sweeping tale of love, lies and divided loyalties. Perfect for fans of Santa Montefiore and Lucinda Riley. ONE FAMILY THREE GENERATIONS ...

Baking is the most comforting and entirely satisfying of the culinary arts - making a cake is not only a sumptuous process in its own right but the end result is entirely delicious. Pam Corbin offers the voice of experience, setting out basic...

This book is a second, fully revised edition of Robin Ellis's hugely successful Delicious Dishes for Diabetics. Based on Mediterranean cuisine - one of the healthiest in the worldbook - British actor, Robin Ellis shares his lifetime collection of...

'This is a must-have book, packed with tips and hints from a talented chef.' - Paul Hollywood'This book is right up my street! It's about time that a chef got involved seriously on what spices really do to us and the food we eat, so well done Tonia - you...

Gran Cocina Latina unifies the vast culinary landscape of the Latin world, from Mexico to Argentina and all the Spanish-speaking countries of the Caribbean. In one volume it gives home cooks, armchair travelers, and curious chefs the first comprehensive...

Hearty and healthy recipes straight from an authentic Japanese kitchen!Soup is an integral part of the traditional Japanese meal-whether a delicate miso soup in a lacquered bowl to be sipped as you eat your rice, or a rich and flavorful broth poured over...

Explore Jamie's Italy - travel on a culinary tour with Jamie OliverEver since working at the River Cafe for Ruth Rogers and Rose Gray, Jamie Oliver has had a serious passion for Italian food. Now, ten years later, Italy and its wonderful flavours...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781912893027Author DorrigoFormat PaperbackPage Count 48Imprint DorrigoPublisher Dorrigo