Cooking

Cannelle et Vanille's Aran Goyoaga shares 100 recipes that showcase how uncomplicated and delicious gluten-free baking can be. Her previous cookbook was a Most-Anticipated Fall Cookbook from Food & Wine, Food52 and Bon Appetit, a New York Times Holiday...

'An essential addition to your library' Russell Norman'A genuine ode, written with style and substance in equal measure' Gill Meller'A joy filled double whammy. Great drinks require as much artistry as food and this book proves the case mightily.' Jeremy...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780525575566Author Jonathan AvivFormat PaperbackPage Count 240Imprint Harmony BooksPublisher Potter/Ten Speed/Harmony/Rodale

When you think of the Caribbean, a hundred beautiful cliches come to mind - white sand, blue sky, salty breezes and balmy nights. But what of the food? Eating is at the heart of Caribbean life: people come together in the kitchen, someone starts cooking...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781368068239Author Pam BrandonFormat HardbackPage Count 320Imprint Disney EditionsPublisher Disney Book Publishing Inc.

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607748656Author Peter ReinhartFormat HardbackPage Count 336Imprint Ten Speed PressPublisher Ten Speed PressWeight(grams) 1610gDimensions(mm) 262mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781941815120Author KinfolkFormat PaperbackPage Count 144Imprint KinfolkPublisher Simon & SchusterWeight(grams) 703g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9789351363781Author Isha FoundationFormat PaperbackPage Count 218Imprint HarperCollins IndiaPublisher HarperCollins IndiaWeight(grams) 233gDimensions(mm)...

'The young Instagram duo on a mission to make comfort food cool again' - The Times'If you're craving something delicious, indulgent and dripping with cheese, then this recipe from Twisted: A Cookbook will have your mouth salivating' - Stylist From the...

Simple ingredients. Straightforward recipes. Mouth-watering results.Now you can feed the whole family - and eat the food you love - without breaking the bank!Feed Your Family for GBP20 a Week is the hottest new cookery sensation on the block. Through...

Keto Slow Cooker & One-Pot Meals packs 100 high-fat, low-carb keto recipes! Enjoy quick, tasty dinners as you get healthy, lose weight, and control your blood sugar. Slow cooker and one-pot meals are the ultimate convenience food. Just fix it and forget...

In Modern Sourdough, Michelle Eshkeri reveals how mastering the art of sourdough baking can open up a world of sweet and savoury treats at home.   Bringing together over 100 mouth-watering recipes inspired by Michelle’s heritage, Modern Sourdough expands...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781954210615Author America's Test KitchenFormat HardbackPage Count 1368Imprint America's Test KitchenPublisher America's Test Kitchen

The Pedant's ambition is simple. He wants to cook tasty, nutritious food; he wants not to poison his friends; and he wants to expand, slowly and with pleasure, his culinary repertoire. A stern critic of himself and others, he knows he is never going to...

Planeswalkers! Feast your way through Magic: The Gathering with this first-ever official cookbook inspired by the beloved game. Featuring more than 70 recipes inspired by Magic: The Gathering, this cookbook takes readers on a journey through the...

60 tantalising tequila and mezcal cocktails Tequila and mezcal are tipped to be the hot spirits of the year, and Tequila Made Me Do It offers everything you need to create 60 tantalising cocktails right at home. Following the...

The Gaelic word for whisky is Uisge beatha, translated literally as 'water of life'. That is as a good a starting place as any to enjoy whisky, as a connoisseur, taster or just an occasional tippler. This beautifully produced volume, Scotch Whisky: The...

The North Yorkshire Cook Book Second Helpings is the latest in the `Get Stuck In' series of regional cook books from Meze Publishing. It celebrates the best of the area's food and drink scene with over 40 recipes contributed by a diverse selection of...

30 new recipes in a mini pocket book from bestselling cookery author Deliciously Ella.The first of Deliciously Ella's 'Bite-size Collection' - a new series of small-format books - celebrating the delicious, nutritious and super speedy smoothies and...

Filled with recipes for food and DIY health and beauty treatments, Wake/Sleep is two books in one: one half has advice and tips on staying alert and energetic, but turn the book over and discover the best ways to calm down, relax and fall asleep...

Indulge in the food you love with Chrissy Teigen's book of easy and mouth-watering recipes'There are plenty of celebrity cookbooks out there, but Chrissy's is different . . . it's completely unfussy and accessible. She has an attitude about food that...

This gift book is collection of delightful and unusual recipes from the Second World War. Taken from the archives of IWM, the recipes show the ingenuity and creativity behind dishes rustled up out of meagre rations - from austerity recipes such as scrap...

Bake it Great will be the first book from 'Great British Bake Off' finalist Luis Troyano. The Manchester-based graphic designer wowed the nation with his striking and ambitious creations and now he wants to pass on his knowledge of how to make your bakes...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646115877Author Chris ToyFormat PaperbackPage Count 158Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 386gDimensions(mm) 236mm * 191mm *...

NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY REAL SIMPLE"I have never read a more passionate and heartfelt expression of Colombian culture and cuisine in English. I've been waiting for years for a book like this to come out." -J. Kenji Lopez-Alt, New...

FOOD IN ENGLAND became an instant classic when it was first published in 1954, and its eclectic mix of recipes, anecdotes, household hints, spells and history has had a deep influence on countless English cooks and food writers since.With wit and wisdom,...

Cocktails have an unwavering, timeless style, so become a purveyor of fine drinking with this collection of classic and contemporary recipes. The Art Of Mixology offers a stunning anthology of cocktail recipes to make at home. You'll find an informative...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781623153861Author Mendocino PressFormat PaperbackPage Count 160Imprint Mendocino PressPublisher Mendocino PressWeight(grams) 318gDimensions(mm) 234mm *...

Mira Manek's celebrates her family's heritage and traditions in this delicious and enchanting take on Gujurati Indian food, rich with beautiful dishes and reminiscences of Manek's family roots. Indian food is an internationally popular cuisine, yet,...

Since winning everyone over on Ramsay's Best Restaurant, Prashad has grown in size and reputation, and so too has the Patel family. In this, their second book, Kaushy returns the focus to the heart of Indian home cooking. Traditional recipes have been...

Join Lady Carnarvon as she opens the gates to Highclere Castle, the 'real Downton Abbey', and discover how the iconic British landmark celebrates and changes each season.This book reveals the treasures within Highclere Castle's land and estates: Georgian...

A beautifully designed cookbook with easy, seasonal Italian recipes - the perfect gift for any foodie in your lifeRussell Norman returns to Venice - the city that inspired POLPO - to immerse himself in the authentic flavours of the Veneto and the...

TRANSFORM THE WAY YOU COOK DINNER WITH THE MEALS IN MINUTES PLAN OF ATTACK!Donal's Meals in Minutes is all about real, honest, fast food made with simple ingredients and clever cooking methods that are the building blocks for delicious home-cooked...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781937715007Author Biju ThomasFormat HardbackPage Count 288Imprint VeloPressPublisher VeloPress

For the first time ever, the recipes for pintxos-the small savory and sweet dishes found in bars in Basque Country-are gathered to present the definitive bible on this significant food of Basque culture, along with the history and people who created...

If you or someone you love has been diagnosed with cancer, you want to do everything possible to beat the disease. But with so much conflicting advice and so many options available, how do you decide on the best treatment plan for you?In this major new...

Simon is a man who has dedicated his life to searching out the very best recipes. In Simon Hopkinson Cooks, he has created 12 menus offering dishes that not only taste good, but also complement each other perfectly. For Simon, cooking is about care,...

Chickens are a fantastic addition to a garden or outdoors space - you don't have to live in the back of beyond to have a few clucking around and giving you fresh eggs. They come in all shapes and sizes: some are layers, some are just born to strut. Mark...

Whether served on toast, a baked potato, or as part of a delicious morning fry up, Beanz are one of the nation's favourite ingredients. But there's far more to Beanz than meets the eye. Perfect for Beanz lovers of all ages, this delightful collection of...

"Spells out how to eat well when camping out."-The Washington Post "This is the rare book that considers campfire cookery as a gustatory pursuit."-Sierra, the National Magazine of the Sierra Club Forget freeze-dried astronaut meals and bags of stale,...