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Cook with Jamie: My Guide to Making You a Better Cook by Jamie Oliver 9780718147716
RRP: $73.50$55.19Jamie Oliver will share everything he's learned as a chef as he invites you to Cook With JamieWhether you're a student, a young couple, an established cook or a novice, Cook With Jamie takes you through a whole load of simple and accessible recipes that... -
Relae: A Book of Ideas Christian F. Puglisi 9781607746492
RRP: $88.20$61.32Apologies but we at Booksplease don't have a full description for this book.AwardsCommended for IACP Crystal Whisk Award (Design) 2015. Short-listed for James Beard Foundation Book Awards (Professional) 2015.Book InformationISBN 9781607746492Author... -
Sarah Raven's Garden Cookbook by Sarah Raven 9781526640130
RRP: $73.50$47.75A beautifully repackaged edition of Sarah Raven's Garden Cookbook - a modern classic celebrating fresh ideas, inspiration and deliciously simple recipes for eating seasonally. Taking us through the year in six seasonal chunks of two months each, ... -
Barbecue Bible the Revisied Ed by Steven Raichlen 9780761149439
$49.12Redesigned inside and out for its 10th anniversary, "The Barbecue! Bible" now includes full-colour photographs illustrating food preparation, grilling techniques, ingredients, and of course those irresistible finished dishes. A new section has been added... -
The Glasgow Cookery Book: Centenary Edition - Celebrating 100 Years of the Do. School by Queen's College, Glasgow
RRP: $37.78$33.83Glasgow Caledonian University and Waverley Books are delighted to announce the publication of a new edition of the world famous "Glasgow Cookery Book". This much sought-after book is finally available again, revised and updated for 2010, the... -
Neurogastronomy: How the Brain Creates Flavor and Why It Matters by Gordon M. Shepherd
RRP: $33.58$26.94Leading neuroscientist Gordon M. Shepherd embarks on a paradigm-shifting trip through the "human brain flavor system," laying the foundations for a new scientific field: neurogastronomy. Challenging the belief that the sense of smell diminished during... -
National Dish: Around the World in Search of Food, History and the Meaning of Home Anya von Bremzen 9781911590903
RRP: $27.28$18.48In National Dish, award-winning food writer Anya von Bremzen sets out to investigate the eternal cliché that 'we are what we eat'. Her journey takes her from Paris to Tokyo, from Seville, Oaxaca and Naples to Istanbul. She probes the decline of France's... -
Vegetarian Slow Cooker: Over 70 delicious recipes for stress-free meals Libby Silbermann 9780600636946
RRP: $21.00$14.70Perfect for busy lifestyles, these recipes will revolutionise your meal planning, meaning you can indulge in vibrant and comforting vegetarian dishes every night of the week with little to no effort. With dishes for breakfast, snacks, mains and sweet... -
Debrett's Wedding Handbook by Lucy Hume 9780992934842
RRP: $73.50$66.44Debrett's revised and updated Wedding Handbook is the definitive guide to planning your wedding day. It provides practical and expert advice on all aspects of the planning process, from announcing the engagement, to drawing up a guest list, budgeting,... -
Plant Over Processed: 75 Simple & Delicious Plant-Based Recipes for Nourishing Your Body and Eating From the Earth by Andrea Hannemann
RRP: $42.00$28.85A NATIONAL BESTSELLER!Trust in nature. Believe in balance. Eat the rainbow! Andrea Hannemann, aka Earthy Andy, presents a guide to plant-based eating that is simple, delicious, and fun.INCLUDES A 30-DAY PLANT OVER PROCESSED CHALLENGEAndrea Hannemann,... -
The Franklin Barbecue Collection by Aaron Franklin
RRP: $88.20$63.00Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984858924Author Aaron FranklinFormat PaperbackPage Count 448Imprint Ten Speed PressPublisher Random House USA Inc -
Foolproof Picnic: 60 Delightful Dishes to Enjoy Outdoors by Marina Filippelli
RRP: $27.28$19.61Foolproof Picnic - 60 Delightful Dishes to Enjoy Outdoors is a handy guide to eating outdoors - everything you need to make the perfect spread.Looking for new picnic ideas? You're in the right place. In Foolproof Picnic, discover 60 simple, easy-to-share... -
Big Moe's Big Book of BBQ: 75 Recipes From Brisket and Ribs to Cornbread and Mac and Cheese by Moe Cason 9781426223525
RRP: $54.58$36.50Having competed in more than 250 national and international barbecue competitions, “Big Moe” Cason is the country’s undisputed king of brisket and pitmaster extraordinaire. In his debut cookbook, he reveals the secrets of creating amazing flavour with... -
Binging with Babish: 100 Recipes Recreated from Your Favorite Movies and TV Shows by Andrew Rea
RRP: $68.25$39.40Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781328589897Author Andrew ReaFormat HardbackPage Count 336Imprint Houghton Mifflin Harcourt Publishing CompanyPublisher Houghton Mifflin Harcourt Publishing... -
A Feast of Ice and Fire by Monroe-cassel
RRP: $73.50$43.87Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780345534491Author Chelsea Monroe-CasselFormat HardbackPage Count 240Imprint Random House IncPublisher Random House USA IncWeight(grams) 902gDimensions(mm)... -
Tenderheart: A Cookbook About Vegetables and Unbreakable Family Bonds by Hetty Lui McKinnon
RRP: $69.30$58.19Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593534861Author Hetty Lui McKinnonFormat HardbackPage Count 528Imprint Random House IncPublisher Random House USA Inc -
Heal Your Gut, Bread Cookbook: Gluten Free, Dairy Free, GAPS Diet, Leaky Gut, Low Carb, Paleo by Andre Parker 9780648165729
$16.99Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780648165729Author Andre ParkerFormat PaperbackPage Count 46Imprint Stretford PublishingPublisher Stretford PublishingWeight(grams) 113gDimensions(mm) 254mm... -
I Quit Sugar for Life: Your Fad-free Wholefood Wellness Code and Cookbook by Sarah Wilson 9781447273349
RRP: $35.68$27.03'Quitting sugar is not a diet. Quitting sugar is a way of living without processed food and eating like our great-grandparents used to.'With her internationally bestselling book, I Quit Sugar, Sarah Wilson helped tens of thousands of people around the... -
First-time Vegan: Delicious Dishes and Simple Switches for a Plant-Based Lifestyle by Leah Vanderveldt
RRP: $20.98$15.71Start your vegan journey the right way by going back to basics with Leah Vanderveldt's recipes for plant-based essentials and more. Choosing to eat a plant-based diet can be good for your health and good for the planet, but many people dive straight... -
Wine All-in-One For Dummies by Ed McCarthy 9780470476260
RRP: $54.58$37.76An all-inclusive, easy-to-use primer to all things wine Want to learn about wine, but don't know where to start? Wine All-In-One For Dummies provides comprehensive information about the basics of wine in one easy-to-understand volume. Combining the... -
Seriously Good Toast: Over 70 Recipes for the Best Ever Toast by Emily Kydd 9781837831616
RRP: $29.40$19.76Everyone loves toast. It's effortless, easy on the pocket and, most importantly, tasty. Seriously Good Toast features every toast recipe you could ever need with recipes for breakfast, lunch, snacks and supper. Start your day with Eggs Royale, sit down... -
Nose Dive: A Field Guide to the World's Smells by Harold McGee 9780340963227
RRP: $73.50$49.20A TIMES BOOK OF THE YEAR 2020BEST BOOKS OF 2020: SCIENCE - FINANCIAL TIMESSHORTLSTED FOR THE ANDRE SIMON AWARD The long awaited new book from Harold McGee, winner of the Andre Simon Food Book of the Year & the James Beard Award.What is smell? How does it... -
Asma's Indian Kitchen: Home-cooked food brought to you by Darjeeling Express by Asma Khan
RRP: $42.00$28.85Award-winning restaurant Darjeeling Express began life as a dinner party with friends; Indian food lovingly cooked from family recipes that go back generations. In this book, Asma reveals the secret to her success, telling her immigrant's story and how... -
Di An: The Salty, Sour, Sweet and Spicy Flavors of Vietnamese Cooking with TwayDaBae (A Cookbook) Tue Nguyen 9781668003800
RRP: $52.50$34.10Discover and enjoy the delicious, vibrant flavors of Vietnamese cuisine with these authentic and modern recipes perfect for every home cook from social media star and acclaimed chef Tue Nguyen a.k.a. @TwayDaBae.Popular social media super-chef Tue Nguyen... -
Sweet Therapy: The joy of baking Una Leonard 9781399710480
RRP: $41.98$30.56Una Leonard's bakery 2210 Patisserie is renowned for its bestselling brownies, blondies, dotie bars, cookies and cakes.Now, in Sweet Therapy: The Joy of Baking, Una shares her unique story of how baking transformed her life and, for the first time ever,... -
The Little Book of Chocolate: A Rich Collection of Quotes, Facts and Recipes for Chocolate Lovers Summersdale Publishers 9781787835764
RRP: $14.68$11.70Whether you like your chocolate to be milk or dark, in a bar or in a cake, there is one thing that's certain: we are all hooked on this tantalizing treat. Indulge all your chocolate cravings in this tempting collection of recipes, fascinating facts and... -
Air Fryer Revolution: 100 Crispy, Healthy, Fast & Fresh Recipes by Urvashi Pitre
RRP: $35.68$24.93In this all-new collection of 100 delicious recipes, Urvashi shows you how the revolutionary air fryer makes home cooking easier than ever. Air fryers are taking the country by storm, thanks to the device's fan-forced heat, so there is no need for... -
The Simple Plant-Based Cookbook: An appetite for change with lentils, grains and chestnuts by Merchant Gourmet
RRP: $35.68$18.31Merchant Gourmet has a simple green dream: to help save the planet one meal at a time by making clean plant-based food that tastes incredible.In this plant-based sequel to their first cookbook, Merchant Gourmet shares a host of simply inspiring recipes... -
From the Veg Patch: 10 favourite vegetables, 100 simple and delicious recipes everyone will love by Kathy Slack
RRP: $52.50$35.97-One of delicious magazine's top cookbooks of 2021'Not only does Kathy Slack write beautifully, but she also takes stunning photographs with a strong sense of place, light dappling across the pages.' - delicious'What a lovely first cookbook this is: a... -
Spain: The Cookbook by Simone and Inés Ortega 9781838668150
RRP: $83.90$66.82The bestselling book on traditional and authentic Spanish home cooking, with 1,080 easy-to-follow recipesSpanish cooks have trusted and relied on this traditional home-cooking companion ever since it was first published over 40 years ago, with millions... -
Giffords Circus Cookbook: Recipes and stories from a magical circus restaurant by Nell Gifford 9781787134133
RRP: $56.70$40.59Winner of the Guild of Food Writers General Cookbook Award 2021"One of the most memorable and enjoyable restaurants imaginable." - Gastronomica"Utterly brilliant, fun, uplifting show." - Dara O'Briain"Absolutely beautiful and fun and heart-stopping. See... -
Scandinavian Green: Simple Ways to Eat Vegetarian, Every Day by Trine Hahnemann
RRP: $54.60$39.25Scandinavian Green is a beautifully inspiring exposition of eating plants.In this timely book, Trine has created naturally inspiring recipes that make fruit and veg shine so brightly that home cooks will lose the habit of making meat the hero of the... -
On Vegetables: Modern Recipes for the Home Kitchen by Jeremy Fox
RRP: $73.40$57.54The highly anticipated cookbook from Jeremy Fox, the California chef who is redefining vegetable-based cuisine with global appeal Known for his game-changing approach to cooking with vegetables, Jeremy Fox first made his name at the Michelin-starred... -
Gino's Italian Escape (Book 1) by Gino D'Acampo
RRP: $58.80$40.30Discover the secrets of real Italian food with Gino D'Acampo as he captures the flavours, smells and tastes of his homeland in over 100 deliciously simple recipes. From much-loved pizza, pasta and antipasti dishes, to Gino's classics with a twist such as... -
Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries by Kristina Cho
RRP: $42.00$30.112022 JAMES BEARD AWARD WINNER * Baking and Desserts2022 JAMES BEARD AWARD WINNER * Emerging Voice, BooksONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker Magazine, The New York TimesONE OF THE BEST COOKBOOKS OF THE YEAR: Time Out, Glamour, Taste... -
The Cheese Wheel: How to choose and pair cheese like an expert by Emma Young 9781529903652
RRP: $31.48$20.54'Delicious! Emma writes with such clarity and passion' NED PALMER, bestselling author A Cheesemonger's History of the British Isles'Emma's expert take is brilliantly refreshing. What a triumph' HELEN MCGINN, Drinks Expert BBC Saturday Kitchen'Fabulous,... -
Catalogued Ideas and Random Thoughts: A Cookbook by Stuart Ralston 9781739174019
RRP: $73.50$51.30Special Award Winner at the Gourmand World Cookbook Awards 2023 Acclaimed chef Stuart Ralston is known as one of the most innovative and creative cooks working in the UK today. Stuart's inspirations come from all around him, and throughout his career... -
"The Sopranos" Family Cookbook by Allen Rucker
RRP: $52.50$36.79Not just your typical Italian cookbook, this volume aims to make it easy to cook ziti as good as Carmela's and satisfy your hunger and your Sopranos cravings in one go. Get behind the scenes and into the kitchen with dishes that Livia learned from her... -
The Skinny 5:2 Fast Diet Vegetarian Meals for One: Single Serving Fast Day Recipes & Snacks Under 100, 200 & 300 Calories by CookNation 9780957644755
$12.35Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780957644755Author CookNationFormat PaperbackPage Count 112Imprint Bell & Mackenzie PublishingPublisher Bell & Mackenzie PublishingWeight(grams) 120g -
Entertaining Lives by J. Churchill 9781908337542
RRP: $84.00$60.00Nancy Astor and her niece Nancy Lancaster were two of the great hostesses of the twentieth century, entertaining at a pitch perfect level of luxury, comfort and elegance. The food they served was always delicious, and the discovery of Nancy Astor's...