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Eataly: All About Dolci: Regional Italian Desserts and Sweet Traditions by Eataly
RRP: $29.61$19.71Every cook knows that any great dinner party is only as good as its sweet ending, even multicourse Italian feasts. All About Dolci, from the pastry chefs at Eataly, is an enticing presentation from biscotti to gelati, torte, and classic pasticceria, with... -
Ten Poems about Wine by Jonathan Davidson 9781913627225
RRP: $7.68$5.86Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781913627225Author Jonathan DavidsonFormat PaperbackPage Count 20Imprint Candlestick PressPublisher Candlestick Press -
More by Matt Preston
RRP: $16.76$13.36Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781760781828Author Matt PrestonFormat PaperbackPage Count 288Imprint PlumPublisher Pan Macmillan AustraliaWeight(grams) 1095gDimensions(mm) 270mm * 218mm *... -
Professional Baking Wayne Gisslen (The Culinary Institute of America) 9781119744993
RRP: $166.35$147.71A comprehensive and reliable approach to the foundations of baking, ideal for students and early-career professionals In the newly revised Eighth Edition to Professional Baking, best-selling author, Wayne Gisslen, delivers a comprehensive and accessible... -
Authentic Portuguese Cooking: More Than 185 Classic Mediterranean-Style Recipes of the Azores, Madeira and Continental Portugal by Ana Patuleia Ortins
RRP: $34.83$25.63The dishes of Portugal are known for being mild in spice but rich in flavor. Meals such as stewed seafood flavored with herbs and vinegar, homestyle bread made with sweet potato, rich sausage stews, ribs sweetened with pepper paste-all food Ana Patuleia... -
Il Buco: Stories & Recipes by Donna Lennard
RRP: $58.05$39.49Foreword by Alice Waters In honor of its twenty-fifth anniversary comes this full-color culinary celebration of Il Buco, one of New York City's most beloved restaurants, featuring more than 80 mouthwatering recipes and detailing the romantic origins of... -
Ancient Brews: Rediscovered and Re-created by Patrick E. McGovern
RRP: $18.05$15.80Patrick E. McGovern takes us on a fascinating journey through time to the dawn of brewing when our ancestors might well have made a Palaeo-Brew of fruits, honey, cereals and botanicals. Early beverage-makers must have marvelled at the process of... -
The I Love My Instant Pot(r) Cooking for One Recipe Book: From Chicken and Wild Rice Soup to Sweet Potato Casserole with Brown Sugar Pecan Crust, 175 Easy and Delicious Single-Serving Recipes by Lisa Childs
RRP: $21.92$15.88Officially authorized by Instant Pot! Never waste extra food again with these perfect-portioned recipes for solo cooks all while using your favorite kitchen appliance-the Instant Pot.We all know and love the Instant Pot! With its quick cooking times and... -
Bourbon: The Complete Guide to the Essential American Spirit Clay Risen 9781984858276
RRP: $109.65$72.28Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984858276Author Clay RisenFormat HardbackPage Count 288Imprint Ten Speed PressPublisher Potter/Ten Speed/Harmony/Rodale -
Van Leeuwen Artisan Ice Cream by Laura O'Neill
RRP: $45.15$29.85Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780062329585Author Laura O'NeillFormat HardbackPage Count 256Imprint HarperCollinsPublisher HarperCollins Publishers IncWeight(grams) 922gDimensions(mm)... -
A History of British Baking: From Blood Bread to Bake-Off by Emma Kay
RRP: $32.25$22.73Sorry no description is available for this book at this time. -
Fromages: A French Master's Guide to the Cheeses of France by Dominique Bouchait
RRP: $42.57$33.84There are many books about cheese, but this one features the professional knowledge and passion of a French master fromager who shares his expertise on making sense of the many cheese varieties crumbly, creamy, buttery, mouldy for which France is famous... -
Easy Keto in 30 Minutes: More Than 100 Ketogenic Recipes from Around the World by Urvashi Pitre 9780358242161
RRP: $29.66$17.84All-new easy keto recipes from the author of the best-selling The Keto Instant Pot Cookbook Interest in the keto and low-carb diet continues to sweep the country as people are finally achieving weight loss success, and keeping the weight off, but it can... -
Life Skills: How to Cook, Clean, Manage Money, Fix Your Car, Perform Cpr, and Everything in Between by Julia Laflin 9781631584923
RRP: $16.76$10.07Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781631584923Author Julia LaflinFormat PaperbackPage Count 192Imprint RacehorsePublisher RacehorseWeight(grams) 340gDimensions(mm) 175mm * 127mm * 20mm -
Supernatural: The Official Cookbook: Burgers, Pies and Other by Julie Tremaine 9781683837459
RRP: $30.95$22.18Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781683837459Author Julie TremaineFormat HardbackPage Count 128Imprint Insight EditionsPublisher Insight Editions -
Homegrown Tea by Cassie Liversidge
$23.32Homegrown Tea explains how to grow a large variety of plants in your own garden, on a balcony or even on a window sill could become your tea cupboard. It shows you how to grow your tea from seeds, cuttings, or small plants, as well as which parts of the... -
Vegetarianism: A History by Colin Spencer
RRP: $19.35$15.14Though the word vegetarianism was not coined until the mid-nineteenth century, the vegetarian diet has been around as long as man has. Vegetarians have included in their number: heretics, humanists, Hindus, Christian fundamentalists, radicals, agnostics,... -
Frontline Cookbook: Battlefield Recipes from the Second World War by Andrew Robertshaw
RRP: $16.76$12.73An army marches on its stomach and it fights on its stomach too - yet have you ever wondered how hundreds of men on the frontline are fed amidst hails of bullets and how kitchens are created in the desert or in the trench lines? In 1941 the army... -
Healthy Keto Air Fryer Cookbook: 100 Delicious Low-Carb and Fat-Burning Recipes by Aaron Day
RRP: $28.37$19.58It's time to maximize your weight loss results! Discover how perfectly the air fryer fits into your keto diet with this cooking guide.So, you've decided to go keto - but that doesn't mean you have to get rid of your air fryer. This convenient kitchen... -
Kitchen Witchery: Unlocking the Magick in Everyday Ingredients Laurel Woodward 9780738767840
RRP: $29.67$18.87Unlocking the Magick in Everyday Ingredients. Transform the mundane chore of preparing a meal into a magickal act of healing, manifesting, and creating. This guide elevates the way you cook and prepare meals, and it presents a wide variety of... -
Sweet! Celebrations: A My Cupcake Addiction Cookbook by Elise Strachan 9781743369203
RRP: $25.80$9.57The creator and host of My Cupcake Addiction-one of the world's most widely viewed online baking shows-shares her most dazzling and delicious dessert recipes and ingenious entertaining tips so you can throw the perfect party.Whether you're putting... -
The Best of New Orleans Cookbook: 50 Classic Cajun and Creole Recipes from the Big Easy by Ryan Boudreaux
RRP: $20.63$13.03Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646114337Author Ryan BoudreauxFormat PaperbackPage Count 130Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 318gDimensions(mm) 231mm *... -
Low Carb Lifestyle: A Quickstudy Laminated Reference by Lorraine Martindale 9781423241812
RRP: $8.97$6.99Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781423241812Author Lorraine MartindalePage Count 6Imprint Barcharts, IncPublisher Barcharts, IncWeight(grams) 136gDimensions(mm) 277mm * 211mm * 5mm -
Cheese, Illustrated: Notes, Pairings, and Boards by Rory Stamp
RRP: $19.34$17.81A true celebration of cheese, this illustrated book features 50 cheeses from around the world, along with interesting tidbits, tips for enjoying them, and ways to create unique cheese plates for any palate.This delightful love letter to cheese is a... -
Tripe: A Most Excellent Dish by Marjorie Houlihan 9781903018811
RRP: $16.76$14.25Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781903018811Author Marjorie HoulihanFormat PaperbackPage Count 144Imprint Prospect BooksPublisher Prospect Books -
The Mafia Cookbook: Revised and Expanded by Joseph Iannuzzi 9781476743486
RRP: $23.21$16.18Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781476743486Author Joseph IannuzziFormat PaperbackPage Count 256Imprint Simon & SchusterPublisher Simon & SchusterWeight(grams) 204gDimensions(mm) 188mm *... -
Food Pharmacy: A Guide to Gut Bacteria, Anti-Inflammatory Foods, and Eating for Health by Lina Aurell 9781510723481
RRP: $32.24$23.17"Shows the extraordinary power of food to reduce inflammation, restore gut bacteria, and cure disease.-Dr. Mark Hyman, New York Times bestselling author of Eat Fat Get ThinHere is the real and practical science behind foods that will reduce inflammation,... -
Making Artisan Chocolates by Andrew Garrison Shotts
$22.60Forget milk chocolate moulded into childish candy bars. Today's chocolate candies use chocolates with high cocoa content and less sugar then previously available and are moulded into highly decorated pieces of art. Once only accessible to pastry chefs... -
Cuban Cocktails: 100 Classic and Modern Drinks Ravi DeRossi 9781454917502
RRP: $28.37$20.07From the celebrated Cuban bar Cienfuegos, owned by the co-owner of the award-winning Death & Co., dubbed America's Best Cocktail Bar, comes this spirited collection of 100 recipes that celebrate Cuba's rich cocktail history and culture. Featuring... -
Cook with Joan Roca by Joan Roca
RRP: $45.15$33.40Cook with Joan Roca teaches step-by-step, with over 2,000 photographs, the main techniques for preparation, cooking and preservation of foods. He also explains the essential basics and foundations of culinary skills. This book shares twenty-five years... -
A Stanford Organ Album by Charles Villiers Stanford 9780193529939
RRP: $27.74$21.04This superb volume comprises a selection of 20 pieces by Charles Villiers Stanford, the hugely influential composer, conductor, and teacher from the late-Victorian and Edwardian age. It provides the repertoire-hungry organist with preludes, postludes,... -
Whole30 Friends and Family: 150 Recipes for Every Social Occasion by Melissa Hartwig
RRP: $30.95$23.19Since 2009, millions of people have changed their health, habits, and relationship with food with the Whole30. With four Whole30 cookbooks and thousands of free recipes, it's never been easier to make Whole30 meals at home, but navigating social... -
The New Ukrainian Cookbook by Annette Ogrodnik Corona
RRP: $23.21$16.38Winner of the 2012 Gourmand Cookbook Award for Best Eastern European Cookbook!Now available in paperback, this popular Hippocrene cookbook introduces readers to the fresh foods, exquisite tastes, hospitality and generous spirit of the Ukrainian table... -
The Ultimate Panini Press Cookbook: More Than 200 Perfect-Every-Time Recipes for Making Panini - and Lots of Other Things - on Your Panini Press or Other Countertop Grill by Kathy Strahs 9781558327924
RRP: $24.50$24.05"Here's another cookbook I'm very, very, very, very excited about. Kathy Strahs has tackled the subject of panini in the most delicious way. I couldn't believe the incredibly delectable panini variations she came up with - and I couldn't believe how... -
Oh $#!% What's for Dinner?: No-Fuss Weeknight Recipes You'll Swear By by Maria Sansone
RRP: $23.21$16.31Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781641707381Author Maria SansoneFormat HardbackPage Count 128Imprint Familius LLCPublisher Familius LLC -
The Fresh and Healthy Instant Pot Cookbook: 75 Easy Recipes for Light Meals to Make in Your Electric Pressure Cooker by Megan Gilmore
RRP: $21.92$17.97Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780399582615Author Megan GilmoreFormat PaperbackPage Count 208Imprint Ten Speed PressPublisher Ten Speed Press -
The Lover's Cookbook by Milton Crawford 9781910931226
$17.53Discover the perfect cookbook for impressing that special someoneThis book offers a unique culinary slant on dinner a deux with fun and adventurous recipes that will help love to blossom, tease palates and arouse the senses... and make all the difference... -
Charcuterie For Dummies Mark LaFay 9781119690788
RRP: $23.21$16.05The world of charcuterie is at your fingertips Even if you've never cooked a slab of bacon in your life, you can prepare sausage and cured meats at home! In Charcuterie for Dummies, you'll learn everything you could possibly need to get started, from... -
Practical Paleo, 2nd Edition (updated And Expanded): A Customized Approach to Health and a Whole-Foods Lifestyle by Diane Sanfilippo 9781628600025
RRP: $61.91$42.20Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781628600025Author Diane SanfilippoFormat HardbackPage Count 480Imprint Victory Belt PublishingPublisher Victory Belt Publishing -
Just Soup: 50 Mouth-Watering Recipes for Health and Life by Henrietta Clancy
RRP: $11.60$8.13Soup is the ultimate in healthy eating. Studies have shown that food, when blended with water, performs a remarkable nutritional trick: it remains in your stomach for longer, allowing the absorption of maximum nutrients while at the same time keeping you...