Cooking

Looking for quick, easy one-pan desserts? Look no further! Molly Gilbert shares 80+ recipes for delicious and innovative sheet pan desserts in this first-ever cookbook for desserts that require just one main piece of kitchen equipment: a baking sheet pan...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781631582189Author Hiroshi SawadaFormat PaperbackPage Count 128Imprint Skyhorse PublishingPublisher Skyhorse PublishingWeight(grams) 318gDimensions(mm)...

The Vikings called North America 'Vinland', the land of wine. Giovanni de Verrazzano, the Italian explorer who first described the grapes of the New World, was sure that 'they would yield excellent wines'. And when the English settlers found grapes...

***Take a journey through American whiskey, with spirits specialist Eric Zandona. Eric Zandona - spirits expert at the American Distilling Institute - leads a region-by-region tour of the unique flavours and stories of American whiskey, from Kentucky's...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780486437644Author Rufus EstesFormat PaperbackPage Count 160Imprint Dover Publications Inc.Publisher Dover Publications Inc.Weight(grams) 182gDimensions(mm)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780692562642Author Elizabeth Moody CampbellFormat PaperbackPage Count 278Imprint Haida Point Property LLCPublisher Haida Point Property LLCWeight(grams)...

Inspired by a deep passion for wine, an Italian heritage, and a desire for a land somewhat wilder than his home in southern France, Robert V. Camuto set out to explore Sicily's emerging wine scene. What he discovered during more than a year of traveling...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781781460108Author Anne HildyardFormat HardbackPage Count 224Imprint Hermes HousePublisher Anness Publishing

No such thing as a cure for a hangover? Guess again, thanks to one of the world's best bartenders. You wake up, head spinning, stomach churning, wishing you were dead. You have a hangover--and celebrated bartender Salvatore Calabrese is here to...

74 stunning pub-style recipes from top chef-owned Izakayas in Tokyo!The equivalent of a tapas bar or an English pub, Izakayas are the cornerstone of Japan's food culture-a place to share a delicious, satisfying meal over drinks with friends after a hard...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781941815229Author KinfolkFormat PaperbackPage Count 176Imprint KinfolkPublisher Simon & SchusterWeight(grams) 661g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781640301818Author Publications International LtdPage Count 104Imprint Publications International, Ltd.Publisher Publications International, Ltd...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781480408050Author Hilary PymFormat PaperbackPage Count 128Imprint Open Road MediaPublisher Open Road Media

Awaken both your inner foodie and your inner yogi as you journey into the consciousness of everyday foods, from their origins in myth to modern interpretations today. Have you ever considered the cultural origins and meanings of your favorite foods? The...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780996044035Author Susan BranchFormat HardbackImprint Spring Street PublishingPublisher Spring Street PublishingWeight(grams) 862gDimensions(mm) 269mm *...

It's time to get back to simple home cooking. Mealtimes have become far too complicated. Award-winning food writer Hattie Ellis thinks it's time to rekindle our love for the simple One Pot meal: good food, great flavour, no fuss. Whether you want...

Three-time Ninkasi Award winner, Gordon Strong has been a towering presence in the homebrewing community for many years. Now this Grandmaster Beer Judge invites you on a guided tour through over 100 of his own as-brewed recipes. While discussing the...

When Andy and Jack walk away from their successful careers, leaving family, friends and Manchester to move to the Canary Islands, they hope to find a new adventure and quality time together in the sun. What they do not expect to encounter is the...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646114047Author Patti WigingtonFormat PaperbackPage Count 184Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 340gDimensions(mm) 226mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781462114498Author Brenda BennettFormat PaperbackPage Count 224Imprint Front Table BooksPublisher Front Table BooksWeight(grams) 522gDimensions(mm) 226mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780802126467Author Jim HarrisonFormat HardbackPage Count 272Imprint Grove Press / Atlantic Monthly PressPublisher Grove Press / Atlantic Monthly Press

Bruce Anderson's bi-weekly Spectator column has become a hugely popular feature of the magazine in recent years. Drink! is a selection of fifty-two of his favourite columns, commenting on social mores, politics or the feeling of the man on the...

Apologies but we at Booksplease don't have a full description for this book.AwardsWinner of James Beard Award 2000.Book InformationISBN 9780375404313Author Julia ChildFormat HardbackPage Count 448Imprint Alfred A. KnopfPublisher Alfred A...

Take a breath...Read slowly. How often in the course and crush of our daily lives do we afford ourselves moments to truly relish-to truly be present in-the act of preparing and eating food? For most of us, our enjoyment of food has fallen victim to the...

A tour of the French winemaking regions to illustrate how the soil, underlying bedrock, relief, and microclimate shape the personality of a wine. For centuries, France has long been the world's greatest wine-producing country. Its wines are the global...

The best treats come in petite packages in this irresistible collection of cupcake and miniature layer cake recipes! Ginny Dyer, creator of In Bloom Bakery, shows you just how easy it is to pack a flavourful punch into the most delicate of desserts. With...

For author and blogger Chungah Rhee, this cookbook started as a question: "Could she live to eat and eat to live well?" Two years ago, she was thirty pounds overweight, completely burned-out, and hopeless that she could regain control of her eating...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781910469101Author Sally BeeFormat PaperbackPage Count 256Imprint A Way With MediaPublisher A Way With MediaWeight(grams) 850gDimensions(mm) 240mm * 170mm *...

This book offers uncomplicated recipes for delicious desserts, pies, and cookies and shows how chocolate can be used in a multitude of dishes.About the AuthorPhilip Hochuli is considered the rising star of the vegan cooking scene in Switzerland. He gives...

How do you cook irresistible food without harming the planet?It's all about adopting new habits - opening your eyes to local foods and making the best of them, reducing waste by using every last bit of each ingredient, and enjoying well-raised meat and...

Maximize your happiness without compromising your health or fitness goals. In Bake to Be Fit,Sarah Lynn makes it easy to enjoy all your favorite desserts and comfort foods while prioritizing your health, achieving your fitness goals, and feeling your...

Spoon is a celebration of morning time: filled with over 50 nourishing breakfast bowl recipes to start your day off on the right foot.Each recipe is made up of a short list of high-quality ingredients, to create simple, flavourful breakfast dishes that...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780399579769Author Lisa LudwinskiFormat HardbackPage Count 224Imprint Ten Speed PressPublisher Random House USA Inc

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780358124498Author Kent RollinsFormat HardbackPage Count 272Imprint Harvest PublicationsPublisher Harvest PublicationsWeight(grams) 980gDimensions(mm) 254mm...

Natalie Coleman won MasterChef 2013 with a Scotch egg, and ever since she's been showcasing the same fresh, fun, down-to-earth cooking that made her a star. Now, she shows you how to do it too, guiding you through easy techniques and mouth-watering...

Over 100 Quick and Easy Recipes Wondering how get the most out of your Instant Pot or your favorite multi-cooker? This one-of a kind guide will walk you through what you need to know to start cooking with your Instant Pot today. It covers what you can...

Preserved: Fruit brings together 25 recipes for jams, syrups, shrubs, and pickles from all over the world. This is the second of six short books devoted to all aspects of food preservation. Recipes for pickled cherry and rose jam, citrus peel powders,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781641528245Author Amy ZavattoFormat PaperbackPage Count 170Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 363gDimensions(mm) 201mm * 201mm *...

"Jackie Kearney's beautifully crafted book revolutionised not only my spice rack but also my cooking style... the ultimate foodie's travel journal'. Review for My Vegan Travels, The Vegan magazine. The Mock Meat Revolution is here and veganism never...

A Spirited Look at Drinks in Pop Culture"...celebrates drinking lore across a wide range of comic book and video game universes..." WineMag.com#1 New Release in Alcoholic Drinks & BeerSci-fi and fantasy worlds are full of characters who know that...