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Disney Villains: Devilishly Delicious Cookbook by Insight Editions
RRP: $25.79$18.76Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781647223748Author Julie TremaineFormat HardbackPage Count 128Imprint Insight EditionsPublisher Insight EditionsWeight(grams) 653gDimensions(mm) 222mm *... -
Smorgasbord: The Art of Swedish Breads and Savory Treats by Johanna Kindvall
RRP: $19.34$16.07Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780399579097Author Johanna KindvallFormat HardbackPage Count 176Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 550gDimensions(mm) 210mm... -
A Literary Tea Party: Blends and Treats for Alice, Bilbo, Dorothy, Jo, and Book Lovers Everywhere by Alison Walsh 9781510729100
RRP: $19.34$12.59**Finalist in the 2019 Goodreads Choice Awards**For fans of Jane Austen, Mark Twain, Agatha Christie, Robert Louis Stevenson, William Shakespeare, Charles Dickens, and more, a literary-inspired cookbook for voracious readers and tea lovers everywhereTea... -
It's The Beer Talking: Adventures in Public Houses by Ian Clayton 9781901927740
RRP: $16.76$14.20Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781901927740Author Ian ClaytonFormat PaperbackPage Count 264Imprint Route PublishingPublisher Route Publishing -
Jean-Francois Piege Jean-Francois Piege 9782080202123
RRP: $64.50$41.93Two Michelin-starred chef Jean-Francois Piege divulges more than 300 recipes from his exceptional restaurant, with suggestions for combining key ingredients into inventive menus. Visitors to award-winning chef Jean-Francois Piege's gastronomic... -
Better Biome Cookbook: Eating for Microbiome Balance, Gut Happiness, and Digestive Health by Krystyna Houser
RRP: $37.40$24.82Improve gut health and maintain digestive balance with healthful and delicious recipes for every meal. The Good LFE Cookbook: Low Fermentation Eating for SIBO, Gut Health, and Microbiome Balance opens up a new world of eating options for those... -
Modern Lunch: +100 Recipes for Assembling the New Midday Meal by Allison Day 9780147531001
RRP: $29.66$20.09Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780147531001Author Allison DayFormat HardbackPage Count 264Imprint PlumePublisher Penguin Putnam Inc -
Pâtisserie Gluten Free: The Art of French Pastry: Cookies, Tarts, Cakes, and Puff Pastries by Patricia Austin 9781510776562
RRP: $24.50$16.34A return to the familiar rhythm of baking with outcomes that rival traditional recipesPatisserie Gluten Free offers a tantalizing collection of gluten-free recipes. This beautifully photographed cookbook is unique in presenting some of the most... -
Mayumi's Kitchen: Macrobiotic Cooking For Body And Soul by Mayumi Nishimura
RRP: $37.40$24.77In Mayumi's Kitchen, Mayumi Nishimura, a leading figure in the macrobiotics world and Madonna's private macrobiotic chef, shares her recipes for delicious food that nourishes the body and the soul. Macrobiotics is a healthy, nature-friendly way of life... -
A New Napa Cuisine, A by Christopher Kostow
RRP: $64.50$43.47Apologies but we at Booksplease don't have a full description for this book.AwardsWinner of IACP Crystal Whisk Award (Design) 2015 and IACP Crystal Whisk Award (Cookbook of the Year) 2015. Short-listed for James Beard Foundation Book Awards (Photography)... -
The Encyclopedia of Cocktails: The People, Bars & Drinks, with More Than 100 Recipes Robert Simonson 9781984860668
RRP: $25.80$17.74Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984860668Author Robert SimonsonFormat HardbackPage Count 320Imprint Ten Speed PressPublisher Potter/Ten Speed/Harmony/RodaleWeight(grams)... -
The "I Love My Air Fryer" Affordable Meals Recipe Book: From Meatloaf to Banana Bread, 175 Delicious Meals You Can Make for under $12 by Aileen Clark 9781507215791
RRP: $19.34$12.20Save money while making quick, easy, and delicious meals in your air fryer with these 175 low-cost, healthy recipes that are good for you and your wallet.The "I Love My Air Fryer" Affordable Meals Recipe Book provides budget-friendly meals that are... -
The 22-day Revolution Cookbook: The Ultimate Resource for Unleashing the Life-Changing Health Benefits of a Plant-Based Diet by Marco Borges
RRP: $38.69$26.32Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781101989586Author Marco BorgesFormat HardbackPage Count 384Imprint CelebraPublisher Penguin Putnam Inc -
The Easy 5-Ingredient Acid Reflux Cookbook: Fuss-Free Recipes for Relief from Gerd and Lpr by Andy de Santis
RRP: $21.92$13.16Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781647395100Author Andy de SantisFormat PaperbackPage Count 168Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 408gDimensions(mm) 234mm *... -
Fat Fast Cookbook: 50 Easy Recipes to Jump Start Your Low Carb Weight Loss by Amy Dungan 9780970493125
RRP: $11.71$10.63Sorry no description is available for this book at this time. -
Family Cookbook Recipe Journal: A Blank Recipe Book for Family Favorites by Rockridge Press
RRP: $20.63$15.02Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646119059Author Rockridge PressFormat PaperbackPage Count 210Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 544gDimensions(mm) 234mm *... -
Hunting with Air Rifles: The Complete Guide by Matthew Manning 9780857161642
RRP: $25.80$18.72Hunting with air rifles is one of the simplest and most effective methods of humane pest control. Whether culling rats and crows around the farmyard, protecting crops from pigeons or hunting rabbits for the table, airguns offer a relatively inexpensive... -
The Essential Guide to Bordeaux Wines by Sophie Brissaud
$23.04Wine lovers appreciate not just the taste of wine and the pleasure it gives them, they also enjoy the lifestyle and culture associated with it and the values it conveys. Both a handbook and an illustrated history, this new guide offers all readers-from... -
One-Hour Dairy-Free Cheese: Make Mozzarella, Cheddar, Feta, and Brie-Style Cheeses-Using Nuts, Seeds, and Vegetables Claudia Lucero 9781523502110
RRP: $18.05$12.51Finally, anyone embracing a dairy-free lifestyle (including vegan, paleo, or allergen-free) can make and enjoy the savory goodness of cheese-in one hour or less. In ingenious, step-by-step recipes, traditional cheesemaker Claudia Lucero shows how to... -
Leaf Tea: Infusions, Cold Brews, Sodas, Frappes and More Timothy D'Offay 9781788795036
RRP: $16.76$10.62Unravel the history, sample the flavours, and experience the amazing versatility of the world's favourite brew and all its health-giving properties. Tea expert Timothy d'Offay starts with the very basics with a section on water and tea tools to make... -
Complete Book Of Raw Food, The: Volume 2: Healthy, Delicious Vegetarian Cuisine Made with Living Foods by Anna Krusinski
RRP: $19.34$18.14Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781578264315Author Anna KrusinskiFormat PaperbackPage Count 378Imprint Hatherleigh Press,U.S.Publisher Hatherleigh Press,U.S.Weight(grams) 636g -
Bobbette & Belle by Rosemary Wells 9780670068326
RRP: $36.12$26.48Apologies but we at Booksplease don't have a full description for this book.AwardsShort-listed for Taste Canada Awards - Single-Subject Cookbook 2017.Book InformationISBN 9780670068326Author Allyson BobbittFormat HardbackPage Count 264Imprint Viking... -
The College Graces of Oxford and Cambridge by Reginald H. Adams
RRP: $12.89$10.11At which Oxford college does a trumpeter summon you to dinner? What does the appearance of a rose bowl signify? How would you use a grace cup as distinct from a sconce cup? The custom of dining in formal hall at Oxford and Cambridge dates back to the... -
The Ultimate Guide to Eating for Longevity: The Macrobiotic Way to Live a Long, Healthy, and Happy Life by Denny Waxman
RRP: $19.34$12.72With modern "healthy" diets constantly flip-flopping on what foods to eat and focusing on restricting calories, individuals can be left confused, defeated and unsatisfied. This new book by acclaimed macrobiotic health and nutritional experts Denny and... -
Agak-Agak: Volume 11 Sham Hanifa 9781739210557
RRP: $16.77$11.79Agak-agak (pronounced aga-aga, with a silent k) is a Malaysian saying that means ‘guess-guess’ or ‘use your instincts’. In this book, Sham Hanifa has translated those instincts into easy-to-follow recipes that pack in all the flavour of his diverse... -
Food: Bigger Than The Plate by Catherine Flood
RRP: $32.25$24.43From edible insects and lab-grown meat to industrial farming and freeganism, the future of food is the debate on everyone's lips. The need for change in our food systems-to secure a more sustainable, healthy and fair future-is recognized as a major... -
Bread Revolution: World-Class Baking with Sprouted and Whole Grains, Heirloom Flours, and Fresh Techniques Peter Reinhart 9781607746515
RRP: $32.25$22.42Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607746515Author Peter ReinhartFormat HardbackPage Count 256Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 1055gDimensions(mm) 262mm *... -
Food: A Culinary History by Jean-Louis Flandrin 9780231111553
RRP: $25.80$21.53When did we first serve meals at regular hours? Why did we begin using individual plates and utensils to eat? When did "cuisine" become a concept and how did we come to judge food by its method of preparation, manner of consumption, and gastronomic... -
The Homemade Year: Things to make, do and eat at home to welcome every season by Lilly Higgins
RRP: $32.24$23.08Lilly Higgins is the ultimate modern homemaker. Here she shares over 70 things to make, do and eat at home to welcome every season. With many of us spending more time at home nowadays, finding things to do around the house is something we have grown... -
Alternative Baker by Alanna Taylor-Tobin
RRP: $24.50$22.60While most gluten-free baking cookbooks simply replace all-purpose wheat flour, usually with white rice, tapioca and potato flours, this book celebrates the wide array of grains, nuts and seeds that add unique texture and flavour to desserts. Recipes... -
Plant-Based Gourmet: Vegan Cuisine for the Home Chef by Suzannah Gerber
RRP: $32.24$22.86A stunning guide brimming with 150 recipes to make high-end plant-based cuisine at home.Plant-based meals can be a cornucopia of colors, shapes, textures, and mouthwatering flavors-a source of boundless opportunities for creativity in the kitchen. In... -
Whole30 Day by Day: Your Daily Guide to Whole30 Success by Melissa Hartwig
RRP: $25.79$16.45Tips, hacks, advice, and inspiration to help you achieve Whole30 success every day of the program The Whole30 Day by Day is the essential companion to the New York Times bestseller The Whole30; a daily handbook to keep you motivated, inspired,... -
The Global Pantry Cookbook: Transform Your Everyday Cooking with Tahini, Gochujang, Miso, and Other Irresistible Ingredients by Ann Taylor Pittman 9781523516858
RRP: $38.70$28.75Make the most succulent pot roast ever with oyster sauce.Transform a broiled salmon filet with miso.Give an irresistible kick to chicken wings with gochujang.Turn out the crunchiest French toast with panko breadcrumbs.Use Mexican chorizo to add depth to... -
The Buddhist Chef's Homestyle Cooking: Simple, Satisfying Vegan Recipes for Sharing by Jean-Philippe Cyr 9780525612360
RRP: $32.24$21.13Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780525612360Author Jean-Philippe CyrFormat PaperbackPage Count 208Imprint Appetite by Random HousePublisher Random House USA Inc -
Gluten-Free Vegan Baking for Every Occasion: 75 Classics and New Creations to Celebrate by Sara McGlothlin 9781641524100
RRP: $23.21$17.23Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781641524100Author Sara McGlothlinFormat PaperbackPage Count 184Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 431gDimensions(mm) 235mm *... -
The Skinny Fruit-Infused Water Recipe Book by Cooknation 9781910771426
$8.20Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781910771426Author CooknationFormat PaperbackPage Count 68Imprint Bell & MacKenzie PublishingPublisher Bell & MacKenzie PublishingWeight(grams)... -
Charcoal: New Ways to Cook With Fire by Josiah Citrin
RRP: $37.40$22.10Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780525534792Author Josiah CitrinFormat HardbackPage Count 256Imprint Avery Publishing Group Inc.,U.S.Publisher Penguin Putnam Inc -
The PlantPure Nation Cookbook: The Official Companion Cookbook to the Breakthrough Film...with over 150 Plant-Based Recipes by Kim Campbell
$20.50A revolution has begun...From a creative team that includes the producer and writer of Forks Over Knives, the documentary film PlantPure Nation captures the inspiring story of plant-based nutrition's impact on a small town in the rural South and the... -
Aperitivo: The Cocktail Culture of Italy by Marisa Huff
$33.09Aperitivo: from the Latin aperire, to open, as in open the door to friends, open conversation around the table, and open the appetite. Aperitivo is about coming together over drinks and snacks before dinner. It's a quintessentially Italian concept, and... -
Meal Prep for Two: 8 Weekly Plans and 75 Recipes to Get Healthier Together by Casey Seiden, Rd 9781641527781
RRP: $21.92$15.25Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781641527781Author Casey SeidenFormat PaperbackPage Count 190Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 476gDimensions(mm) 231mm * 188mm...