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The Wild Diet: Go Beyond Paleo to Burn Fat and Drop Up to 20 Pounds in 40 Days by Abel James 9781101982860
RRP: $28.37$16.36Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781101982860Author Abel JamesFormat PaperbackPage Count 384Imprint Avery Publishing Group Inc.,U.S.Publisher Penguin Putnam IncWeight(grams) 702g -
It Was Me All Along by Andie Mitchell
RRP: $16.76$12.05Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780770433253Author Andie MitchellFormat PaperbackPage Count 256Imprint Bantam Dell Publishing Group, Div of Random House, IncPublisher Random House USA... -
Maenam by Angus An
RRP: $34.82$23.98Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780147530943Author Angus AnFormat HardbackPage Count 288Imprint PlumePublisher Penguin Putnam Inc -
Cakes Regional and Traditional by Julie Duff 9781910690062
RRP: $19.35$15.14Julie Duff runs an award-winning cake business, which supplies wonderful rich succulent fruit cakes and other traditional cakes to some of the countrys premier shops, such as Fortnum & Mason. Her most treasured collection of recipes, some of them from... -
Kitchen Passport: Feed Your Wanderlust with 85 Recipes from a Traveling Foodie Author Arseny Knaifel 9780744066098
RRP: $25.80$17.48Discover dishes from around the world-and the stories behind themCan you achieve the flavor and texture of doner kebab at home? What exactly does it take to make a perfect kettle chip? Is it possible to make homemade Nutella that tastes better than the... -
Fast Food for Busy Families: More Than 100 Quick and Easy Paleo Recipes by Pete Evans
RRP: $16.76$12.59Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781743537145Author Pete EvansFormat PaperbackPage Count 272Imprint PlumPublisher Pan Macmillan AustraliaWeight(grams) 977gDimensions(mm) 255mm * 207mm * 18mm -
Kitchen Witch`s World of Magical Food, A Rachel Patterson 9781782798545
RRP: $12.89$11.21Food is magical, not just because of the amazing tastes, flavours and aromas but also for the magical properties it holds. The magic starts with the choice of food to use, be added in whilst you are preparing and cooking then the magic unfolds as people... -
Feed Your Chakras: Recipes to Restore & Balance Your Energy Centers by Tiffany La Forge 9781577154112
RRP: $19.34$12.96Sorry no description is available for this book at this time. -
Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine by Sally Schmitt
RRP: $33.54$25.01Six California Kitchens is the quintessential California cookbook, with farm-to-table recipes and stories from Sally Schmitt, the pioneering female chef and original founder of the French Laundry. Sally Schmitt opened The French Laundry in Yountville... -
PlantPure Comfort Food: Over 100 Plant-Based and Mostly Gluten-Free Recipes to Nourish Your Body and Soothe Your Soul by Kim Campbell
RRP: $33.53$22.42Good health begins in the kitchen, and great recipes make switching to - or maintaining - a plant-based diet easy. In PlantPure Comfort Food, Kim Campbell - Director of Culinary Education and Development at PlantPure and daughter-in-law of Dr. T... -
Bigger Bolder Baking Every Day: Easy Recipes to Bake Through a Busy Week by Gemma Stafford
RRP: $41.93$29.59Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780358461203Author Gemma StaffordFormat HardbackPage Count 272Imprint Harvest PublicationsPublisher Harvest PublicationsWeight(grams) 1089gDimensions(mm)... -
The Philosophy of Gin by Jane Peyton 9780712353601
RRP: $12.90$9.03Few if any alcoholic drinks have the dramatic and multi-faceted history of gin. In this fascinating new instalment of the British Library's pocket philosophies, gin is explored through its origins in Holland, where it was popularised by William of... -
Olive: A Global History Fabrizia Lanza 9781861898685
RRP: $16.76$11.86Olives are at once a mythical food - bringing to mind scenes from Ancient Rome and the Bible - and an everyday one, given the ubiquity of olive oil in contemporary diets. In this original, succinct and engaging history Fabrizia Lanza traces the olive's... -
Low Fodmap Diet Cookbook by Penny Doyle 9780754831518
RRP: $12.89$9.96Succesfully identifying a group of fermentable, poorlyabsorbed short-chain carbohydrates, known collectively as FODMAPs, has revolutionized the treatment of Irritable Bowel Syndrome (IBS). This book clearly explains the theory and offers help and advice... -
The Best of British Baking: Classic Sweet Treats and Savory Bakes by Marie Raynor
RRP: $16.76$14.80Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781638073024Author Marie RaynerFormat PaperbackPage Count 136Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 327gDimensions(mm) 235mm * 191mm... -
Seoul Food Korean Cookbook: Korean Cooking from Kimchi and Bibimbap to Fried Chicken and Bingsoo by Naomi Imatome-Yun 9781623159467
RRP: $45.14$30.20Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781623159467Author Naomi Imatome-YunFormat HardbackPage Count 232Imprint CallistoPublisher CallistoWeight(grams) 753gDimensions(mm) 235mm * 191mm * 19mm -
The Wine Lover's Bucket List: 1,000 Amazing Adventures in Pursuit of Wine by Simon Woolf
RRP: $38.70$29.53The adventures featured in this atmospherically illustrated book will fuel the wine lover's imagination with an almost endless array of vineyard visits, must-see sights, and must-do events--harvest festivals, vineyard picnics, wine-region weekends,... -
Cegin Mr Henry Lloyd Henry 9781801062923
$17.20An entertaining cooking book in a lively style which will appeal to teenagers. Scan the QR code to join Mr Henry and follow his ideas to serve nourishing, tasty dishes!Book InformationISBN 9781801062923Author Lloyd HenryFormat HardbackPage Count... -
Paddy Drinks: The World of Modern Irish Whiskey Cocktails by Jillian Vose
RRP: $25.80$17.21A collection of Irish whiskey recipes from the acclaimed Dead Rabbit in New York CityThe folks behind the world-renowned, award-winning Irish pub, Dead Rabbit, know a thing or two about whiskey, and about making great whiskey cocktails. To start, you... -
Vegan Buddha Bowls by Jessica Lerchenmuller
RRP: $21.92$16.36Go vegan in a bowl - that's what happiness tastes like! Really tasty and so healthy: Buddha bowls are fun and easy to prepare - and all without animal products. In Vegan Buddha Bowls the author has put together over 50 recipes for... -
The Keto Reset Instant Pot Cookbook by Mark Sisson
RRP: $20.63$16.23Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984822390Author Mark SissonFormat PaperbackPage Count 192Imprint Harmony BooksPublisher Random House USA Inc -
Plant Food Matthew Kenney 9781423630623
RRP: $21.92$15.40Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781423630623Author Matthew KenneyFormat PaperbackPage Count 160Imprint Gibbs M. Smith IncPublisher Gibbs M. Smith IncWeight(grams) 680g -
Flavours of England: Baking by Gilli Davies 9781912654833
RRP: $9.02$6.30Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781912654833Author Gilli DaviesFormat HardbackPage Count 48Imprint Graffeg LimitedPublisher Graffeg LimitedDimensions(mm) 150mm * 150mm * 5mm -
Whisky Legends of Islay by Robin Laing
RRP: $12.89$9.51This witty and diverting book, from musician and whisky expert Robin Laing, captivates the reader with folklore and history reflecting aspects of Islay life, all relating back to whisky. Simultaneously entertaining, comforting and informative, Laing uses... -
City Veg: Inspiration from an Urban Garden by Cinead McTernan
RRP: $25.80$16.90The perfect season-led book to help you grow the best organic vegetables, fruit and herbs in a small urban space Many of us are trying to be more mindful in our approach to eating by choosing seasonal ingredients, and growing our own fruit and... -
Pure Delicious by Heather Christo
RRP: $28.38$21.76Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780735217782Author Heather ChristoFormat PaperbackPage Count 352Imprint Pam Krauss BooksPublisher Random House USA IncWeight(grams) 1021gDimensions(mm)... -
Wine Club: A Monthly Guide to Swirling, Sipping, and Pairing with Friends by Maureen Petrosky
RRP: $28.37$19.61Like a book club, but better, this approachable guide breaks down the basics of wine in a month-by-month format for a year's worth of sips and wine-party inspiration. Learning about wine should be fun and is easy to do, if you have a few key things:... -
Plat du Jour: French Dinners Made Easy Susan Herrmann Loomis 9781682684504
RRP: $30.95$27.23Discover the pleasures of cooking-and eating-with this French approach to everyday meals. Featured on bistro menus and dinner tables throughout France, the plat du jour is the centrepiece of a two-course meal, a formula that Susan Loomis cleverly... -
The Healthy Skin Diet: Recipes and 4-week eating plan to support skin health and healing at any age by Geraldine Georgeou 9781760525705
RRP: $19.34$14.64'This is the BEST book you could buy for your daughters/sons/teenagers (all sexes). And it's a more subtle way of getting them to eat for health and wellbeing.' PROF JENNIE BRAND-MILLERSupport your skin to improve acne, psoriasis, dermatitis, eczema and... -
Dream Makers: Bespoke Celebrations by Guendalina Litta
RRP: $83.85$55.38Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9782080206954Author Guendalina LittaFormat HardbackPage Count 240Imprint FlammarionPublisher Editions FlammarionWeight(grams) 1820g -
Pesto Cookbook: 116 Recipes for Creative Herb Combinations and Dishes Bursting with Flavor by Olwen Woodier 9781612127651
RRP: $16.76$15.23The classic pesto mixture of basil, garlic, olive oil, nuts, and Parmesan cheese is a popular favorite, but why stop at basil? Unlock the full potential of pesto by introducing into the mix other delicious herbs, including rosemary, mint, parsley, thyme,... -
The Lincolnshire Cook Book: A Celebration of the Amazing Food & Drink on Our Doorstep by Nicola Hall 9781910863053
RRP: $19.29$11.26With a foreword by twice Great British Menu winner Colin Mcgurran from Winteringham Fields, The Lincolnshire Cook Book celebrates the culinary diversity of the county of Lincolnshire. This 160 page cook book features more than 35 stunning recipes from... -
Happy Beans - Plant-Based Recipes Jane Reynolds 9781913134273
RRP: $12.89$8.40Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781913134273Author Jane ReynoldsFormat HardbackPage Count 160Imprint Graffeg LimitedPublisher Graffeg Limited -
The Rotation Diet by Martin Katahn 9780393341317
RRP: $16.76$14.23The Rotation Diet's unique and simple plan varies the daily calorie intake over a three-week period, leading to an average weight loss of 13 pounds. Users who have a great deal of weight to lose may drop up to a pound per day in week one. When The... -
5 Ingredient Smoothie Recipe Book: 100 Nutrient-Packed Smoothies by Amy Gonzalez, Rd 9781648766206
RRP: $16.76$14.41Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781648766206Author Amy GonzalezFormat PaperbackPage Count 150Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 340gDimensions(mm) 201mm * 201mm... -
Nutritionism: The Science and Politics of Dietary Advice by Gyorgy Scrinis 9780231156578
RRP: $24.50$19.71Popularized by Michael Pollan in his best-selling In Defense of Food, Gyorgy Scrinis's concept of nutritionism refers to the reductive understanding of nutrients as the key indicators of healthy food-an approach that has dominated nutrition science,... -
Essential Wine Book by Zachary Sussman 9781984856777
RRP: $20.63$14.98A field guide to the new world of wine, featuring an overview of today's most exciting regions and easy-to-use advice on properly tasting wine, discovering under-the-radar gems, and finding the perfect bottle for any occasion.Highlighting wines from old... -
Saladish: A Crunchier, Grainier, Herbier, Heartier, Tastier Way With Vegetables by Ilene Rosen 9781579656959
RRP: $24.50$19.25Winner, 2019 James Beard Award for Best Book of the Year in Vegetable-Focused Cooking"Elevates salads from the quotidian to the thrilling." -The New York Times A "saladish" recipe is like a salad, and yet so much more. It starts with an unexpectedly wide... -
Pie Fidelity: In Defence of British Food by Pete Brown
RRP: $12.89$9.44'Funny, informative, a love poem to all that's great in British cooking ... from the humble cheese sandwich, through fish and chips and curry, to the ubiquitous Sunday roast ... Part Nigel Slater, part Bill Bryson, and wholly delicious' Michael... -
The Homemade Flour Cookbook: The Home Cook's Guide to Milling Nutritious Flours and Creating Delicious Recipes with Every Grain, Legume, Nut, and Seed from A-Z by Erin Alderson
$23.59Have you heard? Milling at home can be less expensive and healthier than buying pre-ground flours! Much of the flour that is sold in grocery stores has been stripped of its nutrients and has extra ingredients and preservatives added to prolong shelf life...