Cooking

Food-focused travel guides for the world's most exciting cities This book is a food tour in your pocket, featuring more than 100 of the best restaurants, cafes, bars and markets recommended by a team of in-the-know New Yorkers. You'll also find...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593235614Author Gina HomolkaFormat HardbackPage Count 304Imprint Clarkson PotterPublisher Potter/Ten Speed/Harmony/RodaleWeight(grams)...

Literature, puns, and alcohol collide in this clever follow-up to Tequila Mockingbird, the world's bestselling cocktail recipes book.Tim Federle's Tequila Mockingbird has become one of the world's bestselling cocktail books and resonated with bartenders...

'Really nourishing ... incredibly satisfying ... surprisingly hearty' GOOPLose weight, boost energy and feel recharged. The ideal alternative to juicing diets, The Soup Cleanse offers all the natural benefits of whole fruit and vegetables, but with less...

Nothing's better than mouth-watering grilled food prepared in the fresh air. With more jokes, quotes, quips, tips, tricks, stats and facts than you can shake your skewers at, this celebration of BBQs turns up the heat when it comes to BBQ wit, wisdom and...

Persian cooking is one of the oldest and greatest cuisines of the world. It is refined, sophisticated, subtle yet distinctive, elegant and varied. Fruits, nuts, herbs and spices are combined with rice, fish and meat in combinations whose ancient...

Healthiest Vegetables focuses on 15 of the most nutrient rich vegetables, including sweet potatoes, beets, carrots, onions, and kale and how to use these in easy and delicious recipes. Each section is devoted to a vegetable and has a detailed chart with...

Science and sensuality meet in The Greek Diet, your guide to losing weight while looking and eating like a deity, from the "Martha Stewart of Greece," world-famous chef Maria Loi, and health journalist and former Olympic athlete Sarah Toland. Grounded...

With more than 10 million fans, Ned and Ariel Fulmer are known for their devotion to each other-and their love of homecooked food. From their popular online cooking challenges to their podcast and Instagram posts of last night's dinner, cooking together...

The Italian region of Piemonte is rightly famed for the denominations of Barolo and Barbaresco. The area of vineyard given over to Nebbiolo, the sole grape variety of both DOCGs, has increased dramatically in the last half century (as plantings of other...

Whether you are strictly vegetarian, trying to eat less meat or just searching for enticing vegetable dishes, this little book has 70 perfectly crafted recipes for breakfast, brunch, lunch and dinner. Included are tips for choosing herbs and cooking with...

La Patisserie des Reves (translating literally as The Patisserie of Dreams) is the name of the world famous French pastry shops; the brainchild of pastry chef Philippe Conticini and entrepreneur and hotelier Thierry Teyssier. With four shops already open...

Join chef and author Jerry Mai as she shares the iconic dishes and street-food eats that are enjoyed throughout Vietnam, from morning to midnight. As the sun rises, mornings start early in Vietnam: locals perch on plastic stools, slurping large bowls of...

Conjure up enchanting recipes worthy of legendary witches! Gather 'round your cauldron and summon your culinary senses! The Witch's Cookbook brings you 75 recipes and gorgeous photographs inspired by literature, film, and television's most adored...

Razzak Mirjan and his family set up Beder, a charity in honour of his younger brother who sadly took his own life at the age of 18 in 2017, to raise awareness around mental health and suicide prevention. This autumn they launch their first cook book,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780804187183Author Katie ParlaFormat HardbackPage Count 256Imprint Ballantine Books Inc.Publisher Random House USA IncWeight(grams) 936gDimensions(mm) 262mm...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781455535699Author The Chefs of Hell's KitchenFormat HardbackPage Count 272Imprint Little, Brown & CompanyPublisher Little, Brown & CompanyWeight(grams)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780062981417Author Dick GregoryFormat PaperbackPage Count 224Imprint CollinsPublisher HarperCollins Publishers IncWeight(grams) 181gDimensions(mm) 201mm *...

A collection of simple but tasty recipes from Robin Ellis based on the Mediterranean way of cooking. Includes such recipes as Chilled Curried Apple Soup; Sweet Potato, Fennel and Smoky Bacon au Gratin; Cauliflower Roasted with Garlic and Coriander Seeds;...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780425269459Author Dr. Peter J. D'AdamoFormat PaperbackPage Count 256Imprint Berkley Publishing Corporation,U.S.Publisher Penguin Putnam IncWeight(grams)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781905113620Author Pamela McCaffreyFormat HardbackPage Count 240Imprint Squires Kitchen PublishingPublisher Squires Kitchen PublishingDimensions(mm) 262mm *...

A 66-day plan for going sugar-free from an eating disorder specialist and therapist who broke free of her own sugar addiction.Our relationship with food can be complicated: for many, food soothes painful emotions, it nurtures, it numbs, it provides a...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646042494Author Mabel BladesFormat PaperbackPage Count 112Imprint Ulysses PressPublisher Ulysses PressWeight(grams) 91gDimensions(mm) 155mm * 114mm * 8mm

"From a historical point of point, the book is fascinating... From a literary point of view, it's eloquent ... If you're a Bordeaux wine collector with deep pockets and a large cellar, it's invaluable." -Tamlyn Currin, Jancis Robinson "Associations and...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646112197Author Amy LawrenceFormat PaperbackPage Count 180Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 408gDimensions(mm) 231mm * 188mm...

Perfect for mid-week family meals or fuss-free entertaining, these delicious and wholesome one-pot dishes are the tasty and convenient solution for people who love good home-cooked food. At the end of a busy day, the thought of something bubbling away...

The sumptuous debut cookbook from celebrated baker, activist, and pastry "it girl" Natasha Pickowicz Natasha Pickowicz is a creative force in the world of baking. Her pastries are uniquely delicious and surprising. She's picked up three James Beard...

In this deluxe edition, bound in fish leather, hand signed and beautifully slip cased, the King of Fish, Nathan Outlaw, presents seasonal recipes from his eponymous Port Isaac restaurant. Crowned Britain's number 1 restaurant by The Good Food Guide in...

A gorgeous, full-color illustrated cookbook and personal cultural history, filled with 100 mouthwatering recipes from around the world, that celebrates the culinary traditions of strong, empowering immigrant women and the remarkable diversity that is...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984857521Author Lauren ToyotaFormat PaperbackPage Count 256Imprint Ten Speed PressPublisher Potter/Ten Speed/Harmony/Rodale

A celebration of all that is neat about tequila.Following hot on the heels of whisky, vodka and gin, tequila has become the latest spirit to be revolutionised, gentrified, and beautified in the last ten years. Every day a new small-batch, craft, artisan,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780525537175Author Will ColeFormat PaperbackPage Count 304Imprint Avery Publishing Group Inc.,U.S.Publisher Penguin Putnam Inc

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781943828111Author Maz ScalesFormat PaperbackPage Count 56Imprint Fat Dog Publishing, LLCPublisher Fat Dog Publishing, LLCWeight(grams) 86gDimensions(mm)...

'Deliciously romantic. A perfect summer read!' Miranda Dickinson. Discover this feel-good bestseller set by the sea, perfect for fans of Jo Thomas and Cathy Bramley. When Imogen and Anna unexpectedly inherit their grandmother Vivien's ice cream parlour,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781952117046Author Joe LewisFormat PaperbackPage Count 122Imprint Fighting Dreams Productions IncPublisher Fighting Dreams Productions IncWeight(grams)...

78 delicious home-cooked Iranian American recipes from the mother-and-daughter duo Roya Shariat and Gita Sadeh. You will fall in love with Roya Shariat and her mother, Gita Sadeh, as they welcome you into their home and share their beloved family...

Cookie fanatics, rejoice! Bakery owner and beloved TikToker Chloe Joy Sexton is here to bring you the biggest, yummiest, most indulgently scrumptious cookies you'll ever taste. Discover outstanding recipes for oversized confections that will recall all...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781570673764Author Brenda DavisFormat PaperbackPage Count 310Imprint Book Publishing CompanyPublisher Book Publishing Company

Fresh, delicious vegetables should be a staple of any diet, but if you've decided that you'd like to take your Meatless Mondays to a whole new level, then it might be time to ditch the processed foods and meats and try out a vegetarian diet. Eating...

For centuries the storecupboard was the most important feature in every European castle, house or hovel. Its contents were jealously guarded and fiercely protected because they represented survival. In Preserving, Potting and Pickling Elisabeth...