Cooking

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781641524940Author Traci HoustonFormat PaperbackPage Count 170Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 422gDimensions(mm) 235mm * 191mm...

Until restaurants became commonplace in the late 1800s, printed menus for meals were rare commodities reserved for special occasions. As restaurants proliferated, the menu became more than just a culinary listing. The design of the menu became an...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781623717285Author Fiona DunlopFormat HardbackPage Count 304Imprint Interlink BooksPublisher Interlink Publishing Group, Inc

In this delightful sequel to her bestseller Tender at the Bone, the beloved food writer Ruth Reichl returns with more tales full of love, life, humour and marvellous meals. Ruth Reichl's pursuit of good food and good company leads her to New York and...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780062684950Author Dr Joel FuhrmanFormat HardbackPage Count 304Imprint CollinsPublisher HarperCollins Publishers IncWeight(grams) 1089gDimensions(mm) 236mm...

When Cooking for Crowds was first published in 1974, home cooks in America were just waking up to the great foods the rest of the world was eating, from pesto and curries to Ukrainian pork and baklava. Now Merry White's indispensable classic is back in...

Shortlisted as the Irish Cookbook of the Year at the 2013 Bord Gais Energy Irish Book Awards Neven Maguire is Ireland's most trusted chef. His recipes are made day in, day out by people up and down the country for one simple reason: they work. ...

Being a grazer means tasting lots of things but not committing to a single one. IPs the opposite of meal monogamy, the antithesis of boredom at the table. When you graze, you skip from dish to dish, bending the rules of convention. From shrimp with chile...

It is the summer of 1669 and England is in dire straits. The treasury's coffers are bare and tensions with the powerful Dutch Republic are boiling over. And now, an investigator sent by the King to look into corruption at the Royal Navy has been brutally...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781940352954Author America's Test KitchenFormat HardbackPage Count 448Imprint America's Test KitchenPublisher America's Test KitchenWeight(grams)...

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Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780525573869Author Ford FryFormat HardbackPage Count 256Imprint Clarkson PotterPublisher Potter/Ten Speed/Harmony/Rodale

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984856753Author Chloe FrechetteFormat HardbackPage Count 176Imprint Ten Speed PressPublisher Random House USA Inc

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781612437989Author Paul SidoriakFormat PaperbackPage Count 144Imprint Ulysses PressPublisher Ulysses PressWeight(grams) 325g

100 plant-forward recipes for the whole family. How many times have you heard a parent tell their kids to eat their veggies? Kids aren't the only problem though: according to the NHS, only 28% of adults in the UK are eating the recommended five...

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Winner, James Beard Award for Best Book of the Year, International (2017) Winner, IACP Award for Best Cookbook of the Year in Culinary Travel (2017) Named a Best Cookbook of the Year by The Boston Globe, Food & Wine, The Los Angeles Times, The New York...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781570673627Author Ramses BravoFormat PaperbackPage Count 160Imprint Book Publishing CompanyPublisher Book Publishing Company

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781628603705Author Leanne VogelFormat PaperbackPage Count 416Imprint Victory Belt PublishingPublisher Victory Belt Publishing

The intermittent fasting diet, or alternate day fasting, is transforming lives. It is based on the principle that reducing your daily intake to under 500 calories for selected days a week is a more natural way to eat, as well as a highly effective way of...

As a follow-up to Layered, Tessa Huff returns with Icing on the Cake to dive deeper into dessert decoration and the presentation of layer cakes and other showstopping treats. Providing the confidence home bakers need to get creative, Icing on the Cake...

sugar modeling and adding finishing touches - perfect for both beginner and experienced cake decorators alike! Featuring a fully comprehensive index of all of the food paste colours available from the main suppliers in the UK, and full instructions on...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781578637157Author Amy BlackthornFormat HardbackPage Count 272Imprint Red Wheel/WeiserPublisher Red Wheel/WeiserWeight(grams) 1g

New York Times Bestseller and James Beard Award FinalistNamed One of the Ten Best Cookbooks of 2019 by The New Yorker Named a Best Book of 2019 by Publishers WeeklyNamed the Best Cookbook of 2019 by Amazon Named a Best New Cookbook of Fall 2019 by the...

Dine like the lords and ladies and bring the high society meals and treats home with these 100 delicious recipes inspired by Netflix's most-watched series of all time-Bridgerton.Blue satin ball gowns, chocolates and high tea, five course meals with...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781623157364Author Kristina CampbellFormat PaperbackPage Count 282Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 680gDimensions(mm) 191mm *...

A stunningly original adventure from the acclaimed author of The Mask of Aribella, Anna Hoghton. 'The story moves at a great pace and the author depicts the loss and anger of grief in an accessible way for readers.' ...

A beautiful, fuss-free collection of infographic recipes for the world's best-loved cocktails.Choose a recipe to suit your level of cocktail confidence - from Americano to Zombie via Cuba Libre and Negroni. While you're mixing, read about the origins of...

Over 65 heavenly plant-based recipes featuring protein-rich tahini, from savoury salads, soups and burgers to sweet energy bars, smoothies and bakes. Tahini, or sesame seed paste, is much more than the staple ingredient in hummus it is recognized as...

National Recipient of the Gourmand Award for Best Vegetarian Cookbook. From the creator of the award-winning food blog Yummy Beet, turn familiar and traditional tastes into healthy, one-bowl meals. Healthful, plentiful, and simple kitchen creations feel...

Annie Rigg's fuss-free cooking is all about maximizing flavours and creating healthy meals that are packed with protein and proudly plant-based. Her tempting dishes take inspiration from all over the globe, and are perfect for anyone wanting great food,...

Ketchup began as a fermented fish sauce from China's Fujian province: ke for fermented fish, tchup for sauce. The British were the first to add tomatoes to their anchovy "catsup" in 1817. A century later, Heinz changed the spelling again-and added sugar...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646111213Author Amanda SwaineFormat PaperbackPage Count 176Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 295gDimensions(mm) 213mm * 140mm...

The Low-Tech, No-Grow-Lights Approach to Abundant Harvest Year-Round Indoor Salad Gardening offers good news: with nothing more than a cupboard and a windowsill, you can grow all the fresh salad greens you need for the winter months (or throughout the...

Clean Paleo Family Cookbook includes 100 healthy Paleo-inspired recipes that your whole family will love. Perfect for your whole food Paleo elimination diet, or if you want keto modifications for your clean Paleo diet, every recipe is completely free of...

When four young friends went on a drinking holiday to Ireland in March 1971, they had no idea that their idle notion of starting a campaign to push for better beer choice would capture the public mood and grow into Europe's biggest single-issue consumer...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781477251638Author Bridget WhiteFormat PaperbackPage Count 224Imprint AuthorHousePublisher AuthorHouseWeight(grams) 336gDimensions(mm) 229mm * 152mm * 12mm

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780670079018Author Allie GauntFormat PaperbackPage Count 256Imprint Viking AustraliaPublisher Penguin Random House AustraliaWeight(grams) 886gDimensions(mm)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984825551Author Laurel GallucciFormat HardbackPage Count 272Imprint Clarkson PotterPublisher Random House USA Inc

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781628604160Author Ashleigh VanHoutenFormat PaperbackPage Count 256Imprint Victory Belt PublishingPublisher Victory Belt Publishing