Cooking

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781883725051Author Usha LadFormat PaperbackPage Count 254Imprint Ayurvedic PressPublisher Ayurvedic PressWeight(grams) 380g

In her first cookbook, Tasmanian chef Sarah Glover showed how liberating, satisfying, and easy it is to cook beautiful healthy food outdoors. Now she brings kids of all ages into the mix, proving that they too can take part in collecting, preparing, and...

Pack a punch of flavour into your weeknight meals with Lloyd Rose, founder of Plantcrazii. These 60 plant-based recipes prove that it's possible to use simple techniques and minimal ingredients to cook a jaw-droppingly delicious meal at home. What's...

Chocolate... dark, white or milk; smooth, plain and creamy or bursting with flavours and textures, it's guaranteed to get the pulses racing. And with chocolate-making now one of the most exciting areas of Britain's artisan food scene, this book takes you...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646111541Author Kellie BlakeFormat PaperbackPage Count 146Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 363gDimensions(mm) 234mm * 191mm...

Want to cook better while saving money and reducing your rubbish? Learn to eat less wastefully and more sustainably in this combination cookbook and field guide, full of ingenious use-it-up tips, bright storage ideas and infinitely adaptable Hero Recipes...

Cult Sando brings 30 recipes for the showstopping Japanese sandwich. 'Sando' are sandwiches that - in typical Japanese creativity - have undergone a makeover. With their slightly sweet, pillowy bread and adventurous filling, they take the humble sandwich...

In this book, fermented foods expert Dr Caroline Gilmartin details the production of vinegar from start to finish, covering a variety of methods for a range of skill levels. Learn how to make your own vinegars, from apple cider to raisin, in your...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781628604047Author Carmen SturdyFormat PaperbackPage Count 320Imprint Victory Belt PublishingPublisher Victory Belt Publishing

The moment he was handed a glass of Cockburn 1908 vintage port by his grandfather at 13 years old, Steven Spurrier knew he would make wine his career. He travelled Europe in his red sports car (fitted with a compact wine fridge in the boot), working the...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781623155292Author Jennifer KosloFormat PaperbackPage Count 180Imprint Callisto Media Inc.Publisher Callisto Media Inc.

Following the success of Wine Trails, we now bring you 40 perfect weekends in Australia and New Zealand wine country, introducing vineyards in regions including the Clare Valley, Margaret River, Hawkes Bay, Tamar Valley and Marlborough, as well as...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780743278072Author John DickieFormat PaperbackPage Count 384Imprint The Free PressPublisher Simon & SchusterWeight(grams) 563gDimensions(mm) 229mm * 152mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984857248Author Leela PunyaratabandhuFormat HardbackPage Count 224Imprint Ten Speed PressPublisher Random House USA Inc

Join Llama, Guinea Pig and Parrot as Llama learns how to cook over 70 recipes, from a simple boiled egg to a roast chicken dinner. As well as pasta and rice dishes, plus lots of plant-based recipes, Llama learns to make salads, things on toast and...

Things move quickly in the cocktail fast lane-but slow to a crawl when pregnancy kicks in. Right? Wrong! Even when sporting a "baby bump," modern moms can stay in the social swing of things with Preggatinis, featuring lip-smacking, liquorless libations...

The second elegant little book of Jewish culinary traditions, the Little Book of Jewish Feasts offers the perfect dishes to feature at the center of the table. Leah Koenig shares 25 globally inspired Jewish holiday main dishes that will satisfy and...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984857767Author Robert SimonsonFormat HardbackPage Count 176Imprint Ten Speed PressPublisher Potter/Ten Speed/Harmony/Rodale

In the history of food, the tomato is a relative newcomer outside its ancestral home in Mesoamerica. And yet, as we devour pizza by the slice, dip French fries in ketchup, delight in a beautiful Bolognese sauce, or savor tomato curries, it would now be...

Whisky is the world's favourite spirit and is enjoying booming sales, yet too often it's shrouded in mystery, myth and complex-sounding terminology. This authoritative book, written by three world experts, gives simple advice on how to seek...

Elisabeth Spencer's daughter Milly came out as trans at the age of twenty-one. Just a few days later, in one of life's perfect storms, Spencer's husband was diagnosed with an advanced terminal illness - and so she was set on course to confront rebirth in...

Advanced Bread and Pastry, A Professional Approach is a comprehensive guide to bread, viennoiserie, and pastry that is designed for students, professionals, and enthusiasts. Balancing a respect for tradition with modern approaches to method and...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593320747Author Nasim AlikhaniFormat HardbackPage Count 400Imprint Alfred A. KnopfPublisher Alfred A. KnopfWeight(grams) 1746gDimensions(mm) 287mm *...

This is the best-ever step-by-step collection of recipes for tempting and healthy eating. It features over 200 delicious recipes, each lavishly illustrated with beautiful photographs. All the joys of traditional home baking, without the fat: guilt-free...

Reese Witherspoon, Oprah and Roxane Gay LOVE her! Readers love her!Have you discovered New York Times bestseller and Reese's Book Club pick Jasmine Guillory yet? 'The queen of contemporary romance' OprahMag.com'She writes the sexiest and smartest...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780964711655Author Jenny RuhlFormat PaperbackPage Count 230Imprint Technion BooksPublisher Technion BooksWeight(grams) 344g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780806542294Author Mandy NaglichFormat HardbackPage Count 288Imprint Citadel Press Inc.,U.S.Publisher Citadel Press Inc.,U.S.

An ancient and environmentally friendly method of catching salmon, by spotting them in the water and taking them with net and coble', unique to the Cromarty Firth, was recently banned by the Scottish government. The men who knew this way of fishing are...

In this new small-format edition of Tristan Stephenson's original best-selling book, he explains the origins of the cocktail and showcases classic drinks alongside his own ingenious reinventions. A true master of his craft, in this book bartender,...

With over 2.2 million subscribers, and more than 1 billion views, the BBQ Pit Boys are by far the most-seen barbecue cooks on YouTube. And they are Facebook’s No.1 BBQ show. They have millions of people in their “community” — the largest in the world,...

This is the definitive guide to Irish beef, covering every aspect of buying, preparing and cooking it. Pat Whelan, Ireland's foremost butcher, shares the benefit of his inherited expertise as a fifth-generation farmer and butcher, empowering...

As much as Rick Bayless loves the bold flavors of Mexican food, he understands that preparing many Mexican specialties requires more time than most of us have for weeknight dinners. Mexican Everyday is written with an understanding of how busy we all are...

A compendium of sweet and savoury recipes inspired by Blizzard's hit online card game, Hearthstone: Heroes of Warcraft. Featuring a dynamic in-world design, this fun and engaging cookbook is an exciting follow-up to World of Warcraft: The Official...

This 42nd edition of the authoritative South African wine guide features 211 Five Star wines out of over 8,000 wines reviewed. Platter's features descriptions of over 900 producers across the vibrant wine regions of South Africa and also offers the...

Carving Kitchen Tools is the beginning of your woodworking journey and is a practical guide to creating your own beautiful utensils. From the all-important wooden spoon to butter knives, salad servers and spatulas,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781760555467Author Georgia McDermottFormat PaperbackPage Count 224Imprint Macmillan AustraliaPublisher Pan Macmillan AustraliaWeight(grams)...

This latest edition of the bestselling "Food Bible" contains the most up-to-date research and information from the world's top authorities on every aspect of food and diet, making it an indispensable reference book. "The Food Bible"...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593240281Author Steve HoffmanFormat HardbackPage Count 320Imprint Random House IncPublisher Random House USA Inc

Take the guesswork out of keto meal prep planning with over 60 low-carb recipes and 8 easy-to-follow weekly meal plans! Eating keto can be challenging, and cooking keto recipes that are satisfying can be even more challenging! You need to make sure...

"Olmsted makes you insanely hungry and steaming mad--a must-read for anyone who cares deeply about the safety of our food and the welfare of our planet." -Steven Raichlen, author of the Barbecue! Bible series"The world is full of delicious, lovingly...