Cooking

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9784770031440Author Robb SatterwhiteFormat PaperbackPage Count 256Imprint Kodansha International LtdPublisher Kodansha America, IncWeight(grams) 280g

"A great primer...If you're new to the natural/organic/biodynamic wine debates, "Authentic Wine" is the place to start". ("Huffington Post"). "This is one of the most engaging, thoughtful and enlightening books on contemporary wine...A manifesto for an...

Create delicious mocktails and low-sugar cocktails, using home-grown and foraged ingredients. Includes a foreword by Jekka McVicar. Award-winning cocktail-maker and gardener Lottie Muir brings you another selection of wonderfully wild and flavourful...

With recipe-driven blogs, cookbooks, and endless foodie websites on the rise, food writing is ever in demand--and it with the ongoing rise of social media platforms, it is ever evolving. That said, good writing is always good writing. In this...

Perfect for when you need an instant indulgent treat, these foolproof vegan mug cakes require just a mug, a microwave and a few simple ingredients. From classics such as Coffee and Walnut Cake to irresistible flavour combinations such as Blackberry and...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984824271Author Andrew ChauFormat HardbackPage Count 224Imprint Crown Publishing Group, Division of Random House IncPublisher Random House USA Inc

Before a pastry chef can create, he or she must understand the basic science underlying baking and pastry. The new edition of this invalu-able reference provides this information in a concise and accessible way, guided throughout by contemporary baking...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781942993278Author Shinzo SatomiFormat HardbackPage Count 266Imprint Vertical, Inc.Publisher Vertical, Inc.Weight(grams) 541g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781623156008Author Rockridge PressFormat PaperbackPage Count 172Imprint Rockridge University PressPublisher Callisto Media Inc.

Jason's delicious recipes capture the essence of the moles of Oaxaca, the Mayan legacy of the Yucatan, the smoky chile flavors of Zacatecas,the fruit-centric Southern regions, the Spanish influence of Veracruz, and the street food of Mexico City. A...

A NEW YORK TIMES BESTSELLERFrom legendary chef Jacques Pepin, a book celebrating his lifelong love of chickens-featuring dozens of his celebrated paintings, a treasure trove of poignant and often humorous stories, and sprinkled with recipes throughout...

Apologies but we at Booksplease don't have a full description for this book.AwardsWinner of Taste Canada Awards - Health and Special Diet Cookbooks 2019.Book InformationISBN 9780735234017Author Abbey SharpFormat HardbackPage Count 288Imprint Prentice...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781842045541Author Christopher TrotterFormat PaperbackPage Count 160Imprint Lomond BooksPublisher Lomond Books

With this book, A. D. Livingston combines a lifetime of Southern culinary knowledge with his own love of authentic home smoking and curing techniques. He teaches how to prepare smoked and salted hams, fish, jerky, and game-adapting today's materials to...

Sparkling wine has delighted humanity for nearly 500 years. It has become essential at celebratory meals, a toast to new marriages, new babies, new jobs, and is even used to launch ships, but there's more to it than the fizzy and festive. In Fizz!,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780307954626Author Martha StewartFormat HardbackPage Count 256Imprint Clarkson PotterPublisher Random House USA IncWeight(grams) 1077gDimensions(mm) 262mm *...

PUBLISHERS WEEKLY BESTSELLERWe're told that if we care about our health-or our planet-eliminating red meat from our diets is crucial. That beef is bad for us and cattle farming is horrible for the environment. But science says otherwise. Beef is framed...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780307238764Author Ina GartenFormat HardbackPage Count 256Imprint Crown Publishing Group, Division of Random House IncPublisher Random House USA...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781914198199Author Nona FernandezFormat PaperbackPage Count 88Imprint Daunt BooksPublisher Daunt Books

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781942411048Author Michele OlivierFormat PaperbackPage Count 248Imprint Sonoma PressPublisher Sonoma Press

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780646971018Author Jin Yaon ShortFormat PaperbackPage Count 106Imprint Three Lines CommunicationPublisher Three Lines CommunicationWeight(grams) 299g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781638071211Author Armon PakdelFormat PaperbackPage Count 118Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 286gDimensions(mm) 235mm * 191mm...

This book focuses on eating certain foods as part of a normal, healthy diet, to help improve the digestive system. Eating higher levels of fibre, naturally fermented foods and those that contain probiotics or prebiotics means that good bacteria is...

Bestselling author, Emmy Award-winning cohost of The Good Dish and FOX's hit series MasterChef Junior, and mother of four Daphne Oz shares her best tips for how to reward yourself, with 150 simply delicious recipes in a cookbook you'll return to again...

Pulutan: finger foods, appetizers, bar snacks and street foods best enjoyed alongside an alcoholic drink.Tart and refreshing seafood ceviche spritzed with citrus, tender pork meatballs in spicy coconut sauce, charred chicken skewers lacquered with sweet...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781911026785Author Claire BullenFormat HardbackPage Count 176Imprint Dog 'n' BonePublisher Ryland, Peters & Small LtdWeight(grams) 746g

Beekeeping is about management, control and learning to understand the honeybee. It can also become a very enjoyable and sociable pastime - visiting others' hives and picking up vital hints and tips is all part of the fun - and farming and eating honey...

There was a time when garden designer Cleve West questioned the importance of his role as a garden designer. Two things changed his mind: designing a garden for a hospital and adopting a vegan lifestyle. Cleve's transition to veganism was a profound...

Every Last Crumb is a collection of thrifty, delicious dishes designed to make the most of your bread, minimise food waste, and inspire creativity. Comprising around 80 recipes, each chapter looks at a day in the life of a loaf and offers a variety of...

This book presents traditional food and cooking in 25 authentic dishes. You can discover the distinctive tastes of this Scandinavian cuisine from weekday family meals to dishes for special occasions. It includes traditional recipes for soups, vegetables...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781570673856Author Brian ManowitzFormat PaperbackPage Count 220Imprint Book Publishing CompanyPublisher Book Publishing Company

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781524761752Author Rebekah PepplerFormat HardbackPage Count 224Imprint Ballantine Books Inc.Publisher Random House USA Inc

Don't wait for the stars to align-find the perfect drink for your astrological sign with the Mixology of Astrology, by Allure magazine's go-to astrologer, Aliza Kelly Faragher. True love is just one martini away...if you're a Leo, that is. Meet your...

The Plant Kitchen will become a vegan bible for those looking to lean into a more plant-based lifestyle' - VegNews More and more of us are cutting out animal protein and products from our diets, or at the very least reducing them. Sticking to your...

The rise of the celebrity chef and the downturn in the economy has re-kindled an interest in all things culinary and encouraged the great British public back indoors to cook and entertain for themselves. Who better to steer you through the minefield of...

‘Blauw is the place to go for stylish Indonesian food‘. - Lonely Planet Restaurant Blauw in Amsterdam and Utrecht is famous for using authentic herbs, its unique flavours and colours of the dishes that the chefs prepare. Indonesian cuisine is incredibly...

From Felicita Sala comes this exquisite sequel to the bestselling Lunch at 10 Pomegranate Street. In each garden, someone is tending to their produce. Maria is picking asparagus, Ramon's mum is watering the cucumbers, and a gaggle of kids are eating...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9788831403207Author Enrica MonzaniFormat HardbackPage Count 272Imprint Sime BooksPublisher Sime BooksWeight(grams) 998gDimensions(mm) 200mm * 238mm * 34mm

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646115723Author Megan WolfFormat PaperbackPage Count 176Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 417gDimensions(mm) 235mm * 191mm *...

Diet secrets of the rich, famous, and thin! Where health meets style, where the world-renowned Hamptons meet the Mediterranean - that's the Hamptons Diet, a weight-loss plan that has been a breakthrough success for some of the world's leading celebrities...