Cooking

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646115358Author Linda LarsenFormat PaperbackPage Count 158Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 386gDimensions(mm) 234mm * 196mm...

Juan Mari Arzak is the third generation of chefs at the restaurant in San Sebastian that bears his family name. Arzak has held three Michelin stars, the maximum that can be awarded, since 1989. It is a member of many of the world's most prestigious...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780804186414Author Tyler KordFormat HardbackPage Count 192Imprint Random House IncPublisher Random House USA Inc

Asian markets are ideal for finding ingredients for a variety of Asian dishes -- in addition to often having a bigger selection, ingredients are often cheaper at these local markets, and more authentic to boot. But navigating these markets can have a...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607749424Author Danielle WalkerFormat HardbackPage Count 352Imprint Ten Speed PressPublisher Ten Speed PressWeight(grams) 1236gDimensions(mm) 254mm *...

Put a little nature in your glass! Explore the world of botanical cocktails - delicious boozy concoctions that use the very best floral, herbaceous and fruity ingredients. With more than sixty recipes for infused cocktails and punches to please a...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781912654840Author Gilli DaviesFormat HardbackPage Count 48Imprint Graffeg LimitedPublisher Graffeg LimitedDimensions(mm) 150mm * 150mm * 5mm

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593357774Author Frances Moore LappeFormat PaperbackPage Count 480Imprint Ballantine Books Inc.Publisher Random House USA Inc

The pearly clarity of the northern light of Norway - also called the land of the midnight sun - is reflected in its pure and wholesome national cuisine. Norwegian eating habits are rooted in the traditions of living off the land, with produce based on...

Scottish baking is famous the world over. In this book, Liz Ashworth introduces a whole range of recipes arranged by theme - Bannocks, Breads and Scones; Biscuits; Tarts and Traybakes; and Cakes and Wee Fancies. From bannocks to butteries, seaweed...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780914955061Author Amadea MorningstarFormat PaperbackPage Count 351Imprint Lotus PressPublisher Lotus PressWeight(grams) 508gDimensions(mm) 231mm * 156mm *...

Within these pages you'll find a pungent array of fantastic tips on all things spice, with useful advice from the basics of storing, and how long to keep certain spices, to methods for cutting, chopping, grating and grinding. Follow simple recipes for...

The Food & Company Cook Book is all about real honest cooking, drawing on years of experience in catering and cookery demonstrations alongside a great appreciation for local produce in the authors' native Cumbria. Joan Gate and Margaret Brough are...

A citrus lover's gift book, with fail-safe favourites and tangy twists on classic citrus dishes.The Little Citrus Cookbook offers 40 recipes for everything from fresh summer salads to Mediterranean-inflected meat dishes, to the perfect lemon drizzle cake...

A NEW YORK TIMES BOOK OF THE YEAR* Winner of Fortnum & Mason Food and Drink Awards, Drink Book Award 2020 *Henrietta Lovell is best known as 'The Rare Tea Lady'. She is on a mission to revolutionise the way we drink tea by replacing industrially produced...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781620230077Author Richard HelwegFormat PaperbackPage Count 288Imprint Atlantic Publishing CoPublisher Atlantic Publishing CoWeight(grams) 352g

Originating on TikTok and quickly going viral across the rest of social media, the 'wrap hack' or '4-way wrap' involves taking a tortilla wrap and using a clever quartering technique to divide the wrap into four, placing a different filling in each...

Create your own seasonal drinks, from child-friendly cordials made with natural ingredients, to delicious home-made alcoholic liqueurs and tipples.The freshness and flavours of homemade cordials and syrups are second to none and rival any shop-bought...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984855152Author Theresa Carle-SandersFormat HardbackPage Count 352Imprint Delacorte PressPublisher Random House USA Inc

The 'genre-defying' sequel to the multi-award-winning, best-selling EARTHLINGS trilogy, readers have proclaimed 'life-changing', DOMINION is a magick-fuelled coming-of-age YA fantasy exploring family dynamics, true friendship, and the desire to do what...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781578638215Author S. M. HarlowFormat HardbackPage Count 208Imprint Red Wheel/WeiserPublisher Red Wheel/WeiserWeight(grams) 1g

Bring your favorite video game foods to life-spanning the '80s to present day-with easy recipes for game nights, themed parties, and just for fun! If you've ever stopped in the middle of a quest because the on-screen food looked too good to be true,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781525585449Author Kevin RideFormat PaperbackPage Count 246Imprint FriesenPressPublisher FriesenPressWeight(grams) 449gDimensions(mm) 229mm * 152mm * 17mm

English Food has achieved classic status since its first publication in 1974, when it won the Glenfiddich Award for Cookery Book of the Year. This new edition was fully revised and updated by Jane Grigson before her death in 1990. It presents a...

Cook craveable comfort food favorites and find joy in your kitchen's happy little accidents with this one-of-a-kind cookbook for Bob Ross fans and aspiring chefs of all ages.Featuring comfort-food favorites inspired by Bob Ross's words and landscapes...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781641527194Author Colleen FrancioliFormat PaperbackPage Count 180Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 431gDimensions(mm) 234mm *...

The port of Kingston upon Hull is one of England's most historical and diverse cities, and boasts a wealth of taverns, inns, alehouses and public houses. Most of the older drinking establishments that have survived have stories to tell - frequently...

One Week to a Healthier, Sugar-Free You Do you constantly crave simple carbohydrates like breads, desserts or sugary drinks? Do you treat yourself to "one cookie" that quickly spirals into eating the whole box? Have you tried to cut back on your sugar...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593233924Author Bad MannersFormat HardbackPage Count 240Imprint Rodale BooksPublisher Potter/Ten Speed/Harmony/RodaleWeight(grams) 831gDimensions(mm)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780994635082Author Meniere ManFormat HardbackPage Count 184Imprint Page AddiePublisher Page AddieWeight(grams) 440gDimensions(mm) 229mm * 152mm * 14mm

Sealy & Worthington's Text, Cases, & Materials in Company Law clearly explains the fundamental structure of company law and provides a concise exploration of each different aspect of the subject. The materials are carefully selected and well supported by...

An elegantly bound collection of fine wine writing past and present - the perfect gift for wine lovers everywhere (or the wine lovers in their life). With contributions from Michael Broadbent on good and bad vintages, Ian Maxwell Campbell on Bordeaux vs...

Apologies but we at Booksplease don't have a full description for this book.AwardsShort-listed for James Beard Award 2010.Book InformationISBN 9781580089982Author Peter ReinhartFormat HardbackPage Count 224Imprint Ten Speed PressPublisher Random House...

A National Bestseller and Best Cookbook of 2022 from Los Angeles Times, Food and Wine, The Washington Post, San Francisco Chronicle, NPR, and Saveur. ON MASA is the first definitive guide to making authentic, high-quality masa from scratch and cooking...

'As comforting as a slice of homemade apple pie' Red Prepare to fall in love with beautiful village of Burley Bridge. Growing up in a Yorkshire village, Roxanne Cartwright couldn't wait to escape and make...

Just because the undead's taste buds are atrophying doesn't mean yours have to! You duck into the safest-looking abandoned house you can find and hold your breath as you listen for the approaching zombie horde you've been running from all day. You hear...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780609608876Author Ellen Leong BlonderFormat HardbackPage Count 144Imprint Crown Publishing Group, Division of Random House IncPublisher Random House USA...

A BOOK OF THE YEAR FOR THE DAILY MAIL AND WOMAN AND HOMEA New York Times 'Editor's Pick'One of the Observer's Ten Best Debut Novelists of 2020Shortlisted for the Author's Club First Novel AwardLonglisted for the Jhalak PrizeLonglisted for the CWA John...

Packed with fascinating Ketchup facts, archive adverts and artwork, famous fans and 30 delicious recipes, the official Heinz Ketchup Book celebrates one of the nations' favourite sauces and store-cupboard icons - if not The Favourite!Featuring 30 brand...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781623150075Author Rockridge PressFormat PaperbackPage Count 186Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 331gDimensions(mm) 235mm *...