Cooking

The art of healthy cooking is all about loving yourself and spreading that love to those around you. It's even better when you can cook a delicious meal and also help protect the environment. In Plant-Based Himalaya, Nepalese author Babita Shrestha...

New York Times bestsellerThe pie-making genius behind the popular Instagram account @lokokitchen reveals the secrets of her mind-blowing creations in this gorgeous full-color cookbook featuring 50 incredible sweet and savory pie and tart designsIn a few...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781891105692Author Pierre ThiamFormat HardbackPage Count 192Imprint Lake Isle PressPublisher Lake Isle Press

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781628600940Author Alaena HaberFormat PaperbackPage Count 352Imprint Victory Belt PublishingPublisher Victory Belt PublishingWeight(grams) 1131g

"A new kind of flavor-first vegan cooking. . . . Stunning."-Food & Wine "The Best Cookbook Gifts for Vegans"-Vice "Best Food Books of the Year"-USA Today Reinventing plant-based eating is what Tal Ronnen is all about. At his Los Angeles restaurant,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781722162139Author David GolubFormat PaperbackPage Count 114Imprint Createspace Independent Publishing PlatformPublisher Createspace Independent Publishing...

Jacques Pepin is universally hailed by professional chefs and home cooks as the grand master of cooking skills and methods. Now, his classic seminal work, Jacques Pepin's Complete Techniques, is completely revised and updated with more than 1,000 color...

Port and sharries, whites, reds, roses and melomels - make your own wine without owning a vineyard! If you can follow a simple recipe, you can create delectable table wines in your own home. It's fun, it's easy - and the results will delightfully...

It's time to become the new hero of the kitchen. Or at least put aside your fear of frying (not to mention sauteing, roasting, or tossing a salad). Dad's Own Cookbook shows how to do everything from handling a knife properly to juggling three dishes so...

Learn to create dazzling tablescapes inspired by nature's beauty with this essential guide to styling stunning tablescapes for any occasion. Discover endless inspiration for stunning table settings. Brimming with inspired table spreads and...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646118076Author Daytona StrongFormat PaperbackPage Count 176Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 422g

Strict keto diet? No more! Buy skinny pants instead of expensive ingredients. 100 easy recipes-under $10 to make-with less than 10 net carbs per serving! The keto diet shouldn't be complicated, boring, or expensive! The DIRTY, LAZY, KETO Dirt Cheap...

You can enjoy delicious desserts and sweet treats with this cookbook, and you can make them all low-carb and sugar-free!With 80 easy recipes and beautiful photography throughout, Keto Sweet Tooth Cookbook is the only keto desserts book you'll ever need...

With his sixtieth birthday looming, Colin Renton decides that it's time to escape office life and focus on achieving some of his unfulfilled goals. He embarks on a year-long adventure that takes him from the busy streets of Edinburgh to the...

100 recipes for fiery sauces, marinades and rubs, showcasing the world's most flavoursome chillies. Arranged by geographical region, from Africa and the Mediterranean, to India, to Southeast Asia, this book is jam-packed with thrilling flavours. This...

Over 80 recipes for vegan BBQ fans! If preparing a meat-free BBQ seems a challenge then look no further than the host of recipes in this gorgeous, mouth-watering collection. The beautifully illustrated recipes include Quinoa and Chickpea Burgers,...

Now home cooks can enjoy scrumptious professional-quality sweet and savoury waffles. Waffles and waffle appliances are more popular than ever. The really hot new trend in waffles is creating savoury sandwich-style meals for lunch, dinner and beyond. ...

It's best-selling author Berit Nordstrand's fall-in-love-with-life approach to food that makes her belly fat program unique. We now know that it's the fact around your belly, rather than anywhere else on your body, that's the most dangerous to health...

A Seasonal Guide for Growing & Cooking Foods Right at Home"Luay makes growing your own food, even if just a small amount, into an achievable endeavor."-Niki Irving of Flourish Flower Farm, flower farmer, florist, author of Growing Flowers#1 New Release...

The history of wine is the history of civilisation. It is the religious drink par excellence. In Greek mythology, references to wine abound. In the Bible, after the Flood, Noah plants a vineyard. In the Middle Ages, it was in the monasteries and...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780735218147Author Timothy PakronFormat HardbackPage Count 288Imprint Prentice Hall PressPublisher Prentice Hall Press

The first openly nonbinary contestant on America's favourite cooking show falls for their clumsy competitor in this delicious romantic comedy debut!'Sweet and sexy and wholly delicious. I'm head over heels for these two delightful disasters . . . Anita...

Bold and satisfying in flavor, vibrantly colored, and super-rich in nutrients, Buddha bowls are easy-to-make one-dish meals. In this beautifully illustrated cookbook, Buddha Bowls author Kelli Foster presents 100 tempting and utterly creative plant-based...

Do you want to eat badass nourishing meals, but don't want to cook every single night? Do you want to reduce the honking 6 p.m. stress in your home? Do you want to spend less time and money shopping for arcane ingredients? Then get ready to...

Over 65 delicious recipes to combine two of your favourite things, beer and food! If you've ever enjoyed having a beer with your food, now you can enjoy having beer in your food! The next step for any beer lover is to try using beer as an ingredient,...

Guild of Food Writer's Awards, Highly Commended in 'First Book' category (2022)Tools For Food explores the history of 250 of our most-loved and intriguing kitchen items and how they've changed the way we live. From 12th century Mongolian fire pots, to...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984825643Author Gina HomolkaFormat HardbackPage Count 160Imprint Clarkson PotterPublisher Potter/Ten Speed/Harmony/RodaleWeight(grams) 618gDimensions(mm)...

Make every day healthy and delicious with Salad of the Day, now available in an affordable paperback. Get inspired with gorgeous photography and great recipes for a year's worth of fresh salads and dressings. Cooks of every skill level will find...

The food of the Venetian Republic is steeped in stories from the days when Venice and its surrounds controlled the silk, saffron and spice trading routes from East to West. But how did such a small place enjoy unrivalled opulence for so long also play a...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780399579004Author Ron CooperFormat HardbackPage Count 272Imprint Ten Speed PressPublisher Ten Speed Press

This new 10th anniversary edition of Menus & Memories from Punjab brings readers even more classic favorites from the Punjabi kitchen with 10 new menu chapters and dozens of new recipes! More than an exceptional guide to India's most popular cuisine,...

Try one of the 50 recipes perfected by some of the world's best bartenders, and discover the fascinating story of the ingredient behind every well-made drink.   A classic cocktail relies on relatively few ingredients so every element has to be just...

Now you can enjoy healthier, delicious versions of all your favourite foods! Harnessing the power of circulating hot air, air fryers cook all your beloved comfort foods to crunchy, tasty perfection . .. without all the messy oil. The Air Fryer Bible...

From medieval monks to recent renaissance, From Barley to Blarney: A Whiskey Lover's Guide to Ireland includes everything you need to understand, appreciate, and mix one of the world's fastest-growing (and most delicious!) spirits. An Irish whiskey guru,...

A magical life begins at home with this warm and lively introduction to the traditions and practice of kitchen witchcraft. As spiritualists, healers, and herbalists, witches throughout history have developed various methods of healing through potions,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781601451835Author Bill HendersonFormat PaperbackPage Count 376Imprint Booklocker Inc.,USPublisher Booklocker Inc.,USWeight(grams) 552gDimensions(mm) 229mm...

Follow bestselling author and TV chef Rachel Allen as she journeys along the beautiful Atlantic coast of Ireland, delivering over 100 recipes collected from her culinary odyssey. The west coast of Ireland is a rugged terrain of wild natural...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593084229Author Alan SanchezFormat HardbackPage Count 288Imprint Avery Publishing Group Inc.,U.S.Publisher Penguin Putnam Inc

The history of Greenwich is inseparable from its maritime history and royal palace. In later years, industries also built up along the River Thames' frontage, including the massive power station that powered London's tram and Underground systems. Today,...

Lose weight, stay healthy, and feel great every day with over 200 delicious, plant-based recipes perfect for your weekly meal prep! The plant-based diet doesn't have to be complicated. There's no need to worry about figuring out challenging recipes or...