Filter By
- Book
- Qty in Cart
- Quantity
- Price
- Subtotal
-
The Seven Steps: The Nutritional Staircase by Dr Pierre Dukan 9782952664493
RRP: $29.38$26.63Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9782952664493Author Dr Pierre DukanFormat PaperbackPage Count 268Imprint Youkan Publishing MediskillsPublisher Youkan Publishing MediskillsWeight(grams)... -
Hashi: A Japanese Cookery Course by Reiko Hashimoto
RRP: $46.20$37.80Hashi is a book of Japanese food that replicates the famous cookery classes that Reiko runs from her south-west London home. Hashi takes the reader through the many mysteries - at least as conceived by the Western mind - of the basics of Japanese cooking... -
Steaming: Great Flavor, Healthy Meals Brigid Treloar 9780794608101
RRP: $12.58$9.58Learn how to prepare meals that are both healthy and tasty with the recipes in this steaming cookbook! Steaming is an ancient Asian cooking technique that will perfectly complement your contemporary eating habits. It is not only an easy and quick way to... -
Hidden Kitchens of Sri Lanka by Bree Hutchins 9781743360484
RRP: $42.00$33.83Take an evocative journey into the heart of the real Sri Lanka with intrepid photographer and writer, Bree Hutchins. With a voracious appetite for all things culinary and an undaunting spirit of adventure, Bree ventures into areas where most foreigners... -
Eat the Beach: A Guide to the Edible Seashore by Fraser Christian 9781910056035
RRP: $31.48$24.57Eat the Beach is a uniquely informative, practical guide to coastal foraging, essential for anyone interested in survival skills or just wanting to get more out of messing about in rock pools. Fraser Christian runs the UK's only specialist Coastal... -
Wine Wars II: The Global Battle for the Soul of Wine by Mike Veseth
RRP: $31.48$23.33Apologies but we at Booksplease don't have a full description for this book.Here's the inside scoop on the wine world.About the AuthorMike Veseth is professor emeritus of international political economy at the University of Puget Sound. He is editor of... -
Basque Country: A Culinary Journey Through a Food Lover's Paradise by Marti Buckley
RRP: $58.80$49.69Winner, 2019 IACP Award, Best Book of the Year, InternationalNamed one of the Best Cookbooks of the Year / Best Cookbooks to Gift by the New York Times, Food & Wine, Saveur, Rachael Ray Every Day, National Geographic, The Guardian and more"Truly insider... -
The Pocket Guide to Wine: Featuring the Wine Tube Map by Nikki Welch
RRP: $16.78$11.84Learning about wine can be a daunting task. With terms like assemblage, batonnage and cuvee; ullage, terroir and vielles vignes, it's not surprising that many people are put off and simply reach for the nearest bottle of red or white in the supermarket... -
Dressed to Swill: Runway-Ready Cocktails Inspired by Fashion Icons by Jennifer Croll
RRP: $20.98$15.37Dressed to Swill contains sixty original cocktail recipes inspired by style icons from the 20th century to today, including fashion designers, models, photographers, stylists, influencers, and more. Karl Lagerfeld's tipple is made for royalty: it's... -
The Philosophy of Whisky by Billy Abbott 9780712354554
RRP: $21.00$14.76'The true pioneer of civilization is not the newspaper, not religion, not the railroad but Whiskey!' - Mark Twain From illicit distillation to worldwide export, whisky has a powerful and multi-faceted history. Writers including Robert Burns, James... -
It's All In The Booklet! Festive Fun with Fanny Cradock by Kevin Geddes
RRP: $27.28$19.61Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781781963401Author Kevin GeddesFormat PaperbackImprint Fantom Films LimitedPublisher Fantom Films Limited -
Helen McGinn's Teetotal Tipples, for January and Beyond by Helen McGinn
RRP: $8.38$6.41Ever decided to go booze-free only to find the alternatives a little, well . . . boring? If you're embarking on a dry spell, this book is just the tonic (so to speak).Drinks expert Helen McGinn shows you how to make the most of your time off the sauce... -
The New Essential Blood Sugar Diet Cookbook: A Quick Start Guide To Balancing Your Blood Sugar Through Diet. Improve Your Health And Lose Weight PLUS Over 80 New Blood Sugar Friendly Recipes by Quick Start Guides 9780993320491
RRP: $14.68$13.61Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780993320491Author Quick Start GuidesFormat PaperbackPage Count 104Imprint Erin Rose PublishingPublisher Erin Rose PublishingWeight(grams) 189g -
Good & Sweet: A New Way to Bake with Naturally Sweet Ingredients by Brian Levy
RRP: $75.58$50.46Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593330463Author Brian LevyFormat HardbackPage Count 288Imprint Avery Publishing Group Inc.,U.S.Publisher Penguin Putnam Inc -
The Ultimate Meal-Prep Cookbook: One Grocery List. A Week of Meals. No Waste. America's Test Kitchen 9781948703581
RRP: $56.70$38.35Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781948703581Author America's Test KitchenFormat PaperbackPage Count 336Imprint America's Test KitchenPublisher America's Test Kitchen -
Strawberries: 50 Tried & True Recipes by Corrine Kozlak
RRP: $27.28$18.63Create delectable desserts and other dishes with this strawberry-themed cookbook, featuring 50 recipes complemented by full-color photographs of each dish. Strawberries rank among the world's most popular fruits. Juicy and sweet yet slightly sour,... -
North by Jody Eddy
RRP: $79.80$53.80Apologies but we at Booksplease don't have a full description for this book.AwardsCommended for IACP Crystal Whisk Award (International) 2015.Book InformationISBN 9781607744986Author Gunnar Karl GislasonFormat HardbackPage Count 352Imprint Ten Speed... -
More Takeaway Secrets: How to Cook More of your Favourite Fast Food at Home Kenny McGovern 9780716023005
RRP: $23.08$15.98Readers loved the simple and quick recipes in Kenny McGovern's original The Takeaway Secret, helping them to create their favourite takeaway dishes at home. Now Kenny reveals more secret recipes for burgers, kebabs and pizzas, as well as popular dishes... -
The Naked Chef by Jamie Oliver 9780141042954
RRP: $35.68$26.63Jamie Oliver's classic bestselling book, with simple recipes that combine bold flavours and nutritious fresh ingredientsThe Naked Chef teaches you how to make beautiful dishes from scratch, whether you're cooking for guests or simply enjoying good food... -
Atelier Crenn: Metamorphosis of Taste by Dominique Crenn
RRP: $84.00$58.88The debut cookbook from the first female chef in America to earn two Michelin starsAtelier Crenn is the debut cookbook of Dominique Crenn, the first female chef in America to be awarded two Michelin stars-and arguably the greatest female chef in the... -
Tropical Standard: Cocktail Techniques & Reinvented Recipes by Garret Richard
RRP: $73.50$60.75In this sea breeze-fresh collection, master mixologist Garret Richard and award-winning cocktail writer Ben Schaffer provide detailed instruction on an incredible array of must-know drink techniques, including how to adjust acid and sugar, flash blend,... -
The Garden Forager: Edible Delights in your Own Back Yard by Adele Nozedar
RRP: $31.48$25.79Revitalise your recipes with the joys and satisfaction of foraged ingredients from your garden and beyond. In high-end restaurants and in the home, more and more cooks have unearthed the pleasures of using natural, foraged ingredients. But,... -
Easy Thai Cookbook Sallie Morris 9781844838936
RRP: $31.48$20.79Perfect for beginner cooks or Thai food enthusiasts alike, this book is an ideal guide to this delicious and exotic cuisine. Showcasing the ingredients and techniques used in Thai cookery, this book take you, step by step, through the processes involved... -
Hugh Johnson's Pocket Wine Book 2019 Hugh Johnson 9781784724825
RRP: $27.28$9.47Hugh Johnson's Pocket Wine Book is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 42nd year of publication, it has no rival as the comprehensive, up-to-the-minute annual guide. Hugh... -
A Beginner's Guide to Japanese Tea: Selecting and Brewing the Perfect Cup of Matcha, Sencha, and Other Green and Black Teas by Per Oscar Brekell
RRP: $27.28$26.33Do you know the difference between a bancha and a hojicha? How to brew the perfect matcha? With this book you will!Japanese tea expert Per Oscar Brekell is one of the few foreigners to complete the difficult training in Japan as a tea instructor. Now,... -
20,000 Secrets Of Tea by Victoria Zak
RRP: $18.88$12.14Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780440235293Author Victoria ZakFormat PaperbackPage Count 272Imprint Bantam Doubleday Dell Publishing GroupPublisher Bantam Doubleday Dell Publishing Group... -
Running on Veggies: Plant-Powered Recipes for Fueling and Feeling Your Best by Lottie Bildirici
RRP: $46.20$33.14Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593231715Author Lottie BildiriciFormat HardbackPage Count 256Imprint Rodale BooksPublisher Potter/Ten Speed/Harmony/Rodale -
The Wilderness Cookbook: A Wild Camper's Guide to Eating Well Phoebe Smith 9781784770761
RRP: $25.18$17.26Following on from the huge success of her previous titles, Wilderness Weekends (2015) and Britain's Best Small Hills (2016), outdoor guru Phoebe Smith returns with her top tips about wilderness cooking on a single stove, including fifty recipes for... -
The KetoDiet Cookbook: More Than 150 Delicious Low-Carb, High-Fat Recipes for Maximum Weight Loss and Improved Health by Martina Slajerova 9781592337019
$40.59Live the Ketogenic Diet Easily and Deliciously!You love your Paleo or low-carb diet, but is it enough to give your metabolism the jolt it needs to really burn off that extra weight in order to live a healthier life? By eating foods higher in good fats,... -
Patisserie at Home: Step-By-Step Recipes to Help You Master the Art of French Pastry by Will Torrent
RRP: $35.68$27.43Perfect the art of French patisserie with over 70 classic recipes from award-winning pastry chef Will Torrent. If you've ever wandered down a charming French alleyway or a bustling Parisian street, there are stand out shop displays that truly capture... -
MEAT: Everything You Need to Know by Pat Lafrieda 9781476725994
RRP: $52.50$36.62In Meat, Pat introduces you to cuts beyond chops and tenderloins-including inexpensive and unusual cuts-so you can venture outside your everyday selections. With detailed, step-by-step photos, he provides instruction in the best butchering skills for the... -
Japanese Art of the Cocktail by Masahiro Urushido
RRP: $52.50$35.22Winner of the 2022 Tales of the Cocktail Best Cocktail or Bartending BookFinalist for the 2022 IACP Cookbook Award: Wine, Beer, or Spirits Finalist for the 2022 James Beard Foundation Beverage with Recipes Award The first cocktail book from the... -
The Complete Guide to Hunting, Butchering, and Cooking Wild Game, Volume 2: Small Game and Fowl by Steven Rinella
RRP: $58.80$43.72Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780812987058Author Steven RinellaFormat PaperbackPage Count 384Imprint Random House USA IncPublisher Random House USA IncWeight(grams) 1208gDimensions(mm)... -
The Seriously Good Student Cookbook: 80 Easy Recipes to Make Sure You Don't Go Hungry by Quadrille 9781787139787
RRP: $27.28$17.66The Seriously Good Student Cookbook covers every recipe you'll ever need when jumping into student life. 80 simple but delicious recipes are broken down into chapters covering toast, eggs, sandwiches, pancakes, pasta, potatoes, rice and kebabs. With a... -
It's Not Just Baby Fat!: 10 Steps to Help Your Child to a Healthy Weight by Edward Abramson
RRP: $27.20$17.91Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780615420752Author Edward AbramsonFormat PaperbackPage Count 116Imprint Bodega BooksPublisher Bodega BooksWeight(grams) 181gDimensions(mm) 229mm * 152mm *... -
Do Grow: Start with 10 Simple Vegetables Alice Holden 9781907974021
RRP: $20.98$14.70Ever wanted to grow your own but don't have the time, the space, or even know where to start? Alice Holden, one of Britain's most pioneering female growers, has spent her life outdoors working on small and large scales - from kitchen gardens to... -
What to Bake & How to Bake It by Jane Hornby
RRP: $41.90$34.08What to Bake & How to Bake It is the ultimate cookbook for amateur bakers looking to master the classics and expand their repertoires. Each of the 50 delicious and accessible recipes is accompanied by photographs of the ingredients, a clear image of... -
The Goodness of Nuts and Seeds by Natalie Seldon
RRP: $20.98$14.11Nuts and seeds are vitamin and mineral powerhouses, offering many health benefits, including keeping your heart healthy, supporting your immune system and keeping your brain in tip-top condition. In The Goodness of Nuts & Seeds, Natalie Seldon uses these... -
Drunken Botanist : The Plants That Create the World's Great Drinks by Amy Stewart 9781616200466
RRP: $42.00$33.33The Essential, New York Times-Bestselling Guide to Botany and Booze "A book that makes familiar drinks seem new again . . . Through this horticultural lens, a mixed drink becomes a cornucopia of plants."-NPR's Morning Edition "Amy Stewart has a way of... -
The Daly Dish: 100 Masso Slimming Meals for Everyday by Gina Daly
RRP: $52.48$31.29Gina and Karol Daly have always been larger than life, there just isn't as much of them anymore. Together they've lost almost ten stone, and they've done it while eating food that looks like it could have come straight from the local takeaway. Just...