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  • The USDA Complete Guide To Home Canning (Legacy Edition): The USDA's Handbook For Preserving, Pickling, And Fermenting Vegetables, Fruits, and Meats - Bulletin 539 by U S Dept of Agriculture 9781643891460

    The USDA Complete Guide To Home Canning (Legacy Edition): The USDA's Handbook For Preserving, Pickling, And Fermenting Vegetables, Fruits, and Meats - Bulletin 539 by U S Dept of Agriculture 9781643891460

    RRP: $18.75
    Booksplease Price: $18.17
    Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781643891460Author U S Dept of AgricultureFormat PaperbackPage Count 202
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  • Who Poisoned Your Bacon Sandwich?: The Dangerous History of Meat Additives by Guillaume Coudray

    Who Poisoned Your Bacon Sandwich?: The Dangerous History of Meat Additives by Guillaume Coudray

    RRP: $14.73
    Booksplease Price: $10.37
    'Highly persuasive ... a well-organised and solid dossier that alerts us to legalised chemical trickery.'Joanna Blythman, The Spectator'A bombshell book' Daily Mail'Eye-opening and important . . . a...
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