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Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780572028688Author Wendy HobsonFormat PaperbackPage Count 416Imprint W Foulsham & Co LtdPublisher W Foulsham & Co LtdWeight(grams) 619g

If you are struggling to lose weight but don't want to give up the foods you love, then Michelin-starred chef, Tom Kerridge's Dopamine Diet is for you. A diet that not only tastes great, it will make you feel happier too! 'Delicious recipes that will...

If you are struggling to lose weight but don't want to give up the foods you love, then Michelin-starred chef, Tom Kerridge's Dopamine Diet is for you. A diet that not only tastes great, it will make you feel happier too! 'Delicious recipes that will...

'A whimsical cookbook to delight young and old.' - The New York Times The first cookbook from London's iconic River Cafe written with beginner cooks and children in mind - a collection of more than 50 delicious and easily achievable recipes, including a...

Note: This is a reissue edition of Mary Berry's Christmas Collection originally published in 2013 by Headline. The cover and a handful of the internal images have been updated. Mary's foolproof recipes remain the same.Mary Berry's Christmas Collection...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984825865Author Editors of Rodale BooksFormat PaperbackPage Count 144Imprint Rodale BooksPublisher Potter/Ten Speed/Harmony/Rodale

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593136010Author Justin WarnerFormat HardbackPage Count 272Imprint Random House IncPublisher Random House USA Inc

Home-made food has so many attractions. With your food mixer to hand, cakes and pastries, pies and tarts, sweet and savoury fillings and lots more besides, are quick, easy and fun to make. Children will love joining in with weighing ingredients and...

50 tasty recipes, tips and advice from Henrietta Morrison - founder of Lily's Kitchen, the UK's number one ethical pet food company. Perfect for anyone who wants to keep their dog happy and healthy (and reduce vet and food bills into the bargain!)'For...

Tasty, enticing, and bursting with flavour, Crystelle's recipes make cooking and baking with the most vibrant and exciting flavours easy.Divided into two halves - savoury and sweet - the book showcases the baking that took Crystelle to the final of The...

Shelina knows how easy it is to let a busy lifestyle get in the way of looking after your health. Here, the food-loving MasterChef winner shares her favourite healthy recipes, inspired by exotic holidays and her Mauritian heritage, that helped her lose...

If you love having friends and family round for dinner or simply rustling up fresh, fast food, Mexican cooking is fun, fantastic and full of flavour. One of its brightest stars, Wahaca chef and food writer Thomasina Miers shares the recipes she has...

Why do we cook the way we do? Are you the innovative type, used to expressing your creativity instead of just following recipes? Do you want to learn to be a better cook or curious about the science behind what happens to food as it cooks? More than just...

To reduce risk of pandemics for ourselves, our gaze needs to turn to the health of animals. Discover Jonathan Safran Foer's eye-opening and life-changing account of the meat we eat.'Should be compulsory reading. A genuine masterwork. Read this book. It...

Apple cider vinegar has a long history as a folk remedy for a variety of health conditions and, as a result, has achieved something akin to cult status among natural health enthusiasts. But many people don't realize that there is a whole world of options...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781907970993Author M.F.K. FisherFormat PaperbackPage Count 258Imprint Daunt BooksPublisher Daunt BooksWeight(grams) 396g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780143779308Author VegemiteFormat HardbackPage Count 128Imprint Penguin Random House AustraliaPublisher Penguin Random House AustraliaWeight(grams)...

Discover the magical properties, qualities, and symbolism of 100 basic ingredients so they can add magic to any meal-at any time and in any situation. Every house witch knows: the kitchen is an essential part of your magical practice. From preparing food...

Laura Mason brings you over 50 crumble recipes from the National Trust. Following on from the hugely successful 'National Trust Book of Scones', this is a salute to Britain's ultimate comfort food - crumbles. With over 50 crumble recipes - plus some...

'Sarah's celebration of healthy eating is all about pleasure and enjoyment. Her love of good food is informed by her background as a doctor and now rooted in an on-going passion for growing and cooking with fruit and vegetables' Yotam Ottolenghi Sarah...

First published in 1891, Pellegrino Artusi's La scienza in cucina e l'arte di mangier bene has come to be recognized as the most significant Italian cookbook of modern times. It was reprinted thirteen times and had sold more than 52,000 copies in the...

101 tried-and-tested recipes for your Instant Pot that will change your life! Expert nutritionist Jenny Tschiesche's tried-and-tested recipes provide a wealth of ideas for family meals from a 15-minute risotto to a leg of lamb. It can saute vegetables...

'I absolutely adore the food in this beautiful book.' - Nigella Lawson'One of the most inventive vegetable cooks.'- Anna Jones'Joe just makes the most delicious food that happens to have no meat or fish in it - I think this and his knack for bringing out...

Close your eyes and think of a place where the sky meets the sea; where the weather changes from moment to moment; and where the coastline is beautifully rugged and where surf breaks on endless sandy shores. This is Cornwall.In Sea & Shore, Emily Scott...

Every parent's dream - proper, nutritious recipes for the whole family that will get even the fussiest kids eating up. With delicious recipes and mouth-watering photography, this cookbook from popular blogger and Guardian columnist will revolutionise...

Fifty years ago, a group of Italian scholars gathered to discuss a problem: how to preserve traditional Italian cooking. They formed the Italian Academy of Cuisine to document classic recipes from every region. The academy's more than seven thousand...

MAKE THE MOST OF YOUR HALOGEN OVEN WITH THESE 200 RECIPES FROM THE BESTSELLING HAMLYN ALL COLOUR SERIESHalogen ovens are super convenient, compact appliances that can be kept on your kitchen counter. They heat with a combination of infra red and...

Homer called it a divine substance. Plato described it as especially dear to the gods. As Mark Kurlansky so brilliantly relates here, salt has shaped civilisation from the beginning, and its story is a glittering, often surprising part of the history of...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781628603910Author Maria EmmerichFormat PaperbackPage Count 272Imprint Victory Belt PublishingPublisher Victory Belt PublishingWeight(grams) 894g

The Two Thirsty Gardeners show that brewing your own delicious alcoholic drinks can be surprisingly quick, easy and inexpensive. Taking their two great loves - alcohol and gardening - Nick Hood and Richard Moylewill provide you with home brewing recipes...

'Best Mac 'n' Cheese this side of the Atlantic' Elle 'Worth getting messy for' MetroOver 50 recipes from the legendary Mac 'n' Cheese truck. This book is full of pimped up mac 'n' cheese recipes, things to do with leftovers (mac 'n' cheese fries anyone?)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984825889Author Editors of Rodale BooksFormat PaperbackPage Count 144Imprint Crown Books for Young ReadersPublisher Random House USA Inc

With recipes both sweet and savoury, this delectable compilation has everything you need to lay on the perfect teatime spread. Not only will you find cupcakes aplenty, ideal for a celebration whatever the occasion, but a range of recipes for cooking with...

With recipes both sweet and savoury, this delectable compilation has everything you need to lay on the perfect teatime spread. Not only will you find cupcakes aplenty, ideal for a celebration whatever the occasion, but a range of recipes for cooking with...

Breaking free from a dead-end relationship, Ree Drummond left Los Angeles and made a pit stop at home in Oklahoma on the way to a new life in Chicago. It was there she met 'Marlboro Man', a fourth-generation cattle rancher with steely blue eyes and a...

Drawing directly from his experience as an acclaimed climate-change gardener, and of setting up a kitchen garden from scratch for River Cottage, Mark explains the practical aspects of organic growing, introduces us to a whole world of vegetables we may...

Hangovers and what to do with them...the perfect gift for every occasion!Hangovers and what to do with them...the perfect gift for every occasion!The morning after - the drilling headache, the waves of nausea, the paranoia, the guilt, the shame - yes,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780907526087Author Ali AslamPage Count 88Imprint Alloway Publishing LtdPublisher Stenlake PublishingDimensions(mm) 220mm * 170mm * 12mm

Let this guide be your very own friendly nutritionist, on hand to debunk common food myths and give you the answers to those pressing health questions with easy-to-swallow information.Is red wine good for your heart? Will caffeine raise your blood...

PREPARE TO REDISCOVER PASTA! In this sumptuous cookbook, former head chef of the Michelin star restaurant River Cafe Theo Randall presents over 100 delicious recipes that cooks of every level will be able to recreate at home. With full colour, specially...