Description
A comprehensive guide to good health and how to prevent disease with food.
About the Author
Suzannah Olivier MSc., Dip ION is a lecturer, author and nutritionist. In addition to writing regularly for The Times, Tesco's Toddler Club, Right Start and other national magazines, she appears on television and radio and runs workshops on stress management and nutrition.
Book Information
ISBN 9780716023272
Author Suzannah Olivier
Format Paperback
Page Count 448
Imprint How To Books Ltd
Publisher Little, Brown Book Group
Weight(grams) 308g
Dimensions(mm) 132mm * 200mm * 29mm