Southern States

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781589808409Author Kit WohlFormat HardbackPage Count 96Imprint Pelican Publishing CoPublisher Pelican Publishing Co

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781589807440Author Janice ShayFormat HardbackPage Count 96Imprint Pelican Publishing CoPublisher Pelican Publishing Co

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781455618767Author Poppy TookerFormat HardbackPage Count 136Imprint Pelican Publishing CoPublisher Pelican Publishing Co

Once thought to be only the tipple of southern gentlemen and the companion of confederate roughnecks, bourbon has gained a steady resurgence in popularity over the years with an ever-expanding and diverse audience. A beverage distilled almost exclusively...

Part cookbook and part memoir, Southern Appalachian Farm Cooking blends staples of farm-fresh, Appalachian cuisine with stories of life on a large farm in East Tennessee, where homemade biscuits and harvest vegetables were the fruits of hard work and...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781589809970Author Peggy LabordeFormat HardbackPage Count 272Imprint Pelican Publishing CoPublisher Pelican Publishing Co

Edna Lewis (1916-2006) wrote some of America's most resonant, lyrical, and significant cookbooks, including the now classic The Taste of Country Cooking. Lewis cooked and wrote as a means to explore her memories of childhood on a farm in Freetown,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781455614585Author Helen ThompsonFormat HardbackPage Count 96Imprint Pelican Publishing CoPublisher Pelican Publishing Co

With thirteen living grandparents at the time of her birth, Christy Jordan grew up in a family that knew how to make a lot from a little and always put a homecooked meal on the table, even when times were tough. She also inherited one heck of a recipe...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780061871030Author Emeril LagasseFormat PaperbackPage Count 368Imprint William Morrow & CompanyPublisher William Morrow & CompanyWeight(grams) 685g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781455620609Author Jyl BensonFormat PaperbackPage Count 128Imprint Pelican Publishing CoPublisher Pelican Publishing Co

Southern cooking has been called the best food in the country, with its melting pot of ingredients, methods and seasonings. While each region of the South has its own unique flavour, modern Southern cooking has one thing in common: attitude. So-called...

The Great Taste of Virginia Seafood is a showcase for the abundant variety of Virginia seafood, with over 300 recipes for seafood lovers. The Great Taste of Virginia Seafood includes: Gourmet recipes from celebrated Virginia chefs, Prize-winning recipes...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780062242389Author Editors of Garden and GunFormat HardbackPage Count 304Imprint CollinsPublisher HarperCollins Publishers IncWeight(grams)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780848746889Author Rebecca LangFormat HardbackPage Count 256Imprint Oxmoor House, IncorporatedPublisher Oxmoor House, IncorporatedWeight(grams)...

You expect to hear about restaurant kitchens in Charleston, New Orleans, or Memphis perfecting plates of the finest southern cuisine. But who would guess that one of the most innovative chefs cooking heirloom, regional southern food is based not in the...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780399579417Author Alba HuertaFormat HardbackPage Count 224Imprint Ten Speed PressPublisher Random House USA Inc

Hello, Sugar has all of the nostalgia of classic, homemade desserts from your grandma's kitchen, but with fresh and modern updates to old-fashioned and store-bought ingredients. In this book, you'll find fun twists on beloved Southern recipes, following...

Everyday recipes with Southern flair and big flavors, from author and TODAY show contributor Elizabeth Heiskell Elizabeth Heiskell brings her signature Southern flair to her latest book, Come On Over! With warmth and charm, Heiskell shares her go-to...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781423661498Author Natalie KengFormat HardbackPage Count 224Imprint Gibbs M. Smith IncPublisher Gibbs M. Smith Inc

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780848751838Author Southern LivingFormat HardbackImprint Oxmoor House, IncorporatedPublisher Oxmoor House, Incorporated

From the creator of Skinny Southern, Emmy Award-winning chef Lara Lyn Carter, comes another collection of delicious, nutritious versions of your favorite Southern foods. Satisfy your cravings (or your hungry party guests) with completely gluten-free,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781419763885Author Editors of Southern LivingFormat HardbackPage Count 368Imprint Harry N. AbramsPublisher Harry N. AbramsWeight(grams) 1134gDimensions(mm)...

The debut cookbook from inspiring and hilarious New York Times bestselling author and beloved podcaster Jen Hatmaker, jam-packed with easy recipes, big flavors, and Southern wit.With five children and a close-knit community of family and friends,...

Nashville-style Hot Chicken is the Music City's claim to culinary fame. Entrenched in the city's history, but also fresh enough to contribute to Nashville's exploding national popularity as a creative urban scene, Hot Chicken is an addiction and a...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593236093Author Erika CouncilFormat HardbackPage Count 208Imprint Random House IncPublisher Random House USA Inc

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780804186629Author Trisha YearwoodFormat PaperbackPage Count 224Imprint Clarkson PotterPublisher Random House USA IncWeight(grams) 714gDimensions(mm) 254mm...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781628603958Author Natasha NewtonFormat PaperbackPage Count 304Imprint Victory Belt PublishingPublisher Victory Belt Publishing

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780062379290Author Michael W TwittyFormat HardbackPage Count 464Imprint Amistad PressPublisher Amistad PressWeight(grams) 680g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780062669834Author Carla HallFormat HardbackPage Count 336Imprint CollinsPublisher HarperCollins Publishers IncWeight(grams) 1089gDimensions(mm) 236mm *...

This new essential guide to entertaining is divided by occasion, offering a fresh lineup of menus and ideas from Oxford, Mississippi's go-to caterer for every celebratory scenario life serves up. In this update to the best-selling book of our mothers'...

Baking in the American South is honored to be included in the Best of List for Cookbooks by the Reference and User Services Association of the American Library Association.Experience mouthwatering Southern baking-from humble home kitchens to innovative...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984856203Author Mashama BaileyFormat HardbackPage Count 304Imprint Lorena Jones BooksPublisher Potter/Ten Speed/Harmony/Rodale

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780804139427Author Trisha YearwoodFormat PaperbackPage Count 224Imprint Clarkson PotterPublisher Random House USA IncWeight(grams) 714gDimensions(mm) 255mm...

More than four hundred years ago, explorers of the New World carried a biscuit known as hardtack on their voyages. Hardtack was made from flour, water, and sometimes salt and was sturdy and long-lasting, making it suitable for hard, treacherous journeys...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780399581328Author Sam JonesFormat HardbackPage Count 208Imprint Ten Speed PressPublisher Ten Speed Press

1588180492About the AuthorJessica Greene ais the co owner-operator of the beloved vegetarian restaurant The Grit. She lives in Athens, Georgia. Ted Hafer is co owner-operator of the beloved vegetarian restaurant The Grit. He lives in Athens, Georgia...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780848745806Author Jessica DupuyFormat HardbackPage Count 272Imprint Oxmoor House, IncorporatedPublisher Oxmoor House, IncorporatedWeight(grams) 1192g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781580082570Author Sema WilkesFormat HardbackPage Count 176Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 839gDimensions(mm) 261mm *...

Learn to cook favorite traditional Southern dishes, adding variety and spice through the use of different techniques and ingredients. Each of ten chapters offers an iconic Southern dish and then international variations, with, for example, Korean or...