American

Meet our superheroes:- Binky, aka The Monotreme!- Worried Norman, once bitten by a radioactive croissant and now Pastry Person!- Letitia, an occasionally bossy science-wombat and genius inventor!Together, they are the EnviroTeens and they are about to...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780553459524Author Kerry DiamondFormat HardbackPage Count 256Imprint Crown Publishing Group, Division of Random House IncPublisher Random House USA Inc

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780399580659Author Daniel HummFormat HardbackPage Count 384Imprint Ten Speed PressPublisher Ten Speed Press

Christmas in New York is a dream! Take a stroll in snow-covered Central Park, go shopping in Manhattan with the streets dressed in their festive finest, and, of course, indulge in the city's world-famous delicacies. This book is filled with enticing...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781628602579Author Maria EmmerichFormat PaperbackPage Count 384Imprint Victory Belt PublishingPublisher Victory Belt Publishing

New York Times Bestseller and James Beard Award FinalistNamed One of the Ten Best Cookbooks of 2019 by The New Yorker Named a Best Book of 2019 by Publishers WeeklyNamed the Best Cookbook of 2019 by Amazon Named a Best New Cookbook of Fall 2019 by the...

From the author of Surprise-Inside Cakes and the hugely popular I Am Homesteader and I Am Baker blogs-a book filled with sass, charm, and 110 tried-and-true home-cooked favorite recipes that shine whether you're a megamart devotee or a garden-to-table...

Gjelina is Los Angeles's most talked-about restaurant, lauded by critics from London to New York to San Francisco and beloved by stars, locals, and out-of-towners alike for its seductive simplicity and eclectic Cal-Med menu from talented chef Travis Lett...

Apologies but we at Booksplease don't have a full description for this book.AwardsWinner of James Beard Award 2009.Book InformationISBN 9781580089289Author Grant AchatzFormat HardbackPage Count 400Imprint Ten Speed PressPublisher Random House USA...

Bagel lovers rejoice! This thorough-yet-accessible cookbook demystifies bagel-making with just 5 base ingredients and straightforward techniques for making the dough, shaping the bagels, proofing, boiling, baking, storing, and more. Recipes include two...

Having spent years acting on television and writing best-selling books, Valerie Bertinelli is no stranger to the entertainment industry. In her newest cookbook, Valerie takes this familiar theme in a new direction- cooking and serving amazing food for...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780063087781Author Miranda LambertFormat HardbackPage Count 288Imprint Dey Street BooksPublisher Dey Street BooksWeight(grams) 454g

Everybody knows how difficult it can be to get a delicious meal on the table night after night, not to mention a healthy one made from real and readily-available ingredients. Enter the air fryer, the must-have, revolutionary kitchen device. As Urvashi...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593236093Author Erika CouncilFormat HardbackPage Count 208Imprint Random House IncPublisher Random House USA Inc

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781914377051Author Dimitry RyabushkinFormat PaperbackPage Count 76Imprint Helion & CompanyPublisher Helion & Company

The first cookbook for the modern newlyweds This happily-ever-after cookbook for two contains 130 recipes to celebrate a new marriage: Whether it's experimenting in the kitchen or perfecting the classics, newlyweds can create cherished traditions...

The classic guide to America's greatest hamburger eateries returns in a completely updated third edition--featuring 200 establishments where you can find the perfect regional burger and reclaim a precious slice of Americana. America's foremost hamburger...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780307238764Author Ina GartenFormat HardbackPage Count 256Imprint Crown Publishing Group, Division of Random House IncPublisher Random House USA...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781629724430Author Six Sisters' StuffFormat PaperbackPage Count 208Imprint Shadow MountainPublisher Shadow MountainWeight(grams) 885gDimensions(mm) 226mm *...

Super Natural Simple, from Heidi Swanson, the James Beard Award-winning author and beloved food writer behind well known food blog 101 Cookbooks, offers more than 120 whole-food, vegetarian recipes for quick weeknight meals with short ingredients lists,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780307464873Author Ina GartenFormat HardbackPage Count 272Imprint Random House IncPublisher Random House USA Inc

The fully updated and revised edition of the cookbook that generations of Americans trust, with more than 375 new recipes-including for air fryers, multi cookers, slow cookers, and more-everything the modern home cook needs to confidently cook today.For...

MUNCHIES brings the hugely popular show Chef's Night Out (on VICE Media's food website, MUNCHIES) to the page with snapshots of food culture in cities around the world, plus tall tales and fuzzy recollections from 65 of the world's top chefs, including...

Shake Shack's first-ever cookbook, with 70 recipes and plenty of stories, fun facts, and pro tips for the home cook and ShackFan, as well as 200 photographs.Follow Shake Shack's journey around the world; make your own ShackBurgers, crinkle-cut fries, and...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593135600Author Dzung LewisFormat HardbackPage Count 240Imprint Rodale BooksPublisher Potter/Ten Speed/Harmony/Rodale

Take your taste buds on an appetizing adventure with this mouth-watering collection of the best and most-authentic street food dishes. Long gone are the days of having to visit top-notch restaurants in order to try the excellent cuisine a country has...

Pizza is simple: dough, sauce, cheese, toppings. But inside these ordinary ingredients lies a world of extraordinary possibility. With The Joy of Pizza, you'll make the best pizza of your life. Dan Richer has devoted his career to discovering the secrets...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781948703284Author America's Test KitchenFormat HardbackPage Count 356Imprint America's Test KitchenPublisher America's Test Kitchen

New York Times best sellerWinner, James Beard Award for Best Book in American CookingWinner, IACP Julia Child First Book Award Named a Best Cookbook of the Season by Amazon, Food & Wine, Harper's Bazaar, Houston Chronicle, Huffington Post, New York...

Passionate okra lovers crave this bright green, heat-loving vegetable, whether fried, grilled, steamed, roasted, boiled, broiled, pickled, raw, whole, sliced, or julienned. With Okra, Virginia Willis provides ""the key that unlocks the door of okra...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780399580598Author Margarita ManzkeFormat HardbackPage Count 272Imprint Ten Speed PressPublisher Random House USA Inc

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781922547613Author Tabitha AveryFormat HardbackPage Count 114Imprint Tabitha AveryPublisher Tabitha AveryWeight(grams) 481gDimensions(mm) 254mm * 203mm * 8mm

Old orchards have an irresistible appeal. Their ancient trees and obscure fruit varieties seem to provide a direct link with the lost rural world of our ancestors, a time when the pace of life was slower and people had a strong and intimate connection...

A new book by the authors of THUG KITCHEN, THUG KITCHEN 101 and THUG KITCHEN: PARTY GRUBBad Manners is back in season with their original plant-based recipes to show you how to shop and cook smarter in this new world so cooking at home doesn't have to be...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780399579417Author Alba HuertaFormat HardbackPage Count 224Imprint Ten Speed PressPublisher Random House USA Inc

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984860026Author Theresa Carle-SandersFormat HardbackPage Count 256Imprint Ten Speed PressPublisher Potter/Ten Speed/Harmony/Rodale

From the Gullah-Geechee rice pirlaus of coastal South Carolina to Delta Hot Tamales from Mississippi's alluvial plains, the food of the South is a multicultural melting pot. The dishes of the Lowcountry are far different from what's cooking in the...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781922577580Author Elizabeth MonroeFormat PaperbackPage Count 112Imprint Elizabeth MonroePublisher Elizabeth MonroeWeight(grams) 240gDimensions(mm) 254mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780804186582Author Michael SymonFormat HardbackPage Count 240Imprint Bantam Books IncPublisher Random House USA Inc

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780806541679Author Karolyn GrimesFormat PaperbackPage Count 272Imprint Citadel Press Inc.,U.S.Publisher Citadel Press Inc.,U.S.