African

Indulge in the visual and culinary delights of the Fairest Cape in a delightful presentation that takes the reader on a round of the wine farms and restaurants. Beautifully illustrated with full colour photographs and charming line-drawings, this book...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781897959138Author Z. GuinaudeauFormat PaperbackPage Count 200Imprint SerifPublisher SerifWeight(grams) 204gDimensions(mm) 197mm * 127mm * 13mm

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781623717711Author Fiona DunlopFormat HardbackPage Count 192Imprint Crocodile Books USAPublisher Interlink Publishing Group, IncWeight(grams) 681g

Recipes from the Hearth features the favourite recipes of 36 of South Africa's most-loved celebrities. With a recipe for peri peri prawns from Basetsana Kumalo, and Archbishop Desmond Tutu's 'Tutu chicken', this title is an ideal gift this Christmas. The...

Presented by gourmet chef Shane Sauvage, the recipes in the title are guaranteed to be the talking point of any dinner party. Amazing combinations of flavour and texture, with enough variety to satisfy even the most curious cook, fill the pages of this...

In this accessible ethnography of a small town in northern Mozambique, everyday cultural knowledge and behaviors about food, cooking, and eating reveal the deeply human pursuit of a nourishing life. This emerges less through the consumption of specific...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781439193303Author Jessica B HarrisFormat PaperbackPage Count 400Imprint Simon & SchusterPublisher Simon & SchusterWeight(grams) 544gDimensions(mm) 231mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781623718558Author Anto CocagneFormat HardbackPage Count 208Imprint Interlink BooksPublisher Interlink BooksWeight(grams) 191g

Neil Roake's love of good food has brought him happy friends and a skewer-full of awards, including Best Barbeque and Outdoor Cookbook in the World at the international Gourmand Awards for Life's A Beach Cottage. Now he's put his money where his mouth is...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780954682132Author Manjase BandaFormat PaperbackPage Count 144Imprint EsanjamPublisher Purple Leaf PublishingWeight(grams) 272gDimensions(mm) 216mm * 216mm...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781947148154Author Papatia FeauxzarFormat PaperbackPage Count 112Imprint Djarabi Kitabs PublishingPublisher Djarabi Kitabs PublishingWeight(grams)...

The culmination of years of research, this evocative volume looks in detail at the history and geography, customs and festivities, as well as all the local ingredients, and presents a mouthwatering selection of classic recipes, beautifully photographed...

African cuisine is infused with Californian culture to create delicious, unique meals in this beautiful fusion cookbook.Kiano Moju was born to a Kenyan mother and a Nigerian father and raised in California. While she spent her summer breaks in Kenya, her...

In this open access book, Stephen Wooten offers a holistic historical ethnography of cooking and female agency in North Africa, and of the broader cultural and historical significance of women’s culinary agency. Drawing on archaeological evidence, deep...

Recipes for delicious home-cooked food from Nigerian sisters The Flygerians, leading personalities in the fast-emerging and popular West African food scene. 'Street food with a touch of magic, The Flygerians deserve to soar high' – Jimi Famurewa,...

Experience Africa’s vibrant food culture with 120 recipes from the continent’s most exciting culinary voices Meet the culinarians who are setting the new African table. James Beard Award-winning author Alexander Smalls presents a vibrant library of...