Reference

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593449523Author Eric RipertFormat HardbackPage Count 304Imprint Random House USA IncPublisher Random House USA IncWeight(grams) 1196gDimensions(mm) 262mm...

Isn't it about time to start nose-to-tail cooking with vegetables? Learn how to make the most of the edibles in your garden or the farmer's market bounty! The No Waste Vegetable Cookbook will help you cook your way through greens, beans, roots, and herbs...

A comprehensive, easy-to-use guide to everything you need to know about selecting, butchering, preparing, and cooking every kind of meat, including beef, pork, lamb, poultry, and wild game.In SECRETS OF THE BUTCHER, author Arthur Le Caisne takes readers...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780307405739Author Dale DeGroffFormat HardbackPage Count 272Imprint Clarkson PotterPublisher Random House USA IncWeight(grams) 1106gDimensions(mm) 262mm *...

The popularity of Italian food all over the world is ever increasing. Unhampered by any sense of superiority, and unburdened by the weight of a great classical tradition, Italians cook and eat in the ways they have known and trusted for generations,...

Britain's best-loved wine writer brings you more information, more recommendations, more facts, passion and opinion than any other comparable guide to wine. Organised in an easy-to-use A-Z format, the entries cover wines, producers, grapes, countries and...

Every Last Crumb is a collection of thrifty, delicious dishes designed to make the most of your bread, minimise food waste, and inspire creativity. Comprising around 80 recipes, each chapter looks at a day in the life of a loaf and offers a variety of...

Finalist for the IACP Cookbook Award, Chefs and RestaurantsFrench food reimagined by a new generation of chefs. There is a new movement afoot in Paris. Young chefs have turned their backs on stuffiness and are creating an experience that is more fun and...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781641529310Author Gwyn NovakFormat PaperbackPage Count 186Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 440gDimensions(mm) 235mm * 191mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780394752754Author Rima CollinFormat PaperbackPage Count 272Imprint Alfred A. KnopfPublisher Alfred A. KnopfWeight(grams) 425gDimensions(mm) 232mm * 155mm *...

Plantbased is your ultimate culinary guide to discovering the richness and abundance that a nourishing wholefoods plant-based diet can bring. Learn how to cook delicious and easy dishes with staple goods, such as grains, beans, root vegetables, green...

"Recommended for large or specialized culinary collections, this appealing cookbook could be used as a text in culinary schools as well as in the kitchen of the adventurous home cook." -Library Journal. A practical guide to adding that professional...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780525659259Author Sandra A. GutierrezFormat HardbackPage Count 592Imprint Alfred A. KnopfPublisher Alfred A. KnopfWeight(grams) 2064gDimensions(mm) 286mm *...

From crushing grapes to bottling wine, this essential handbook enables the home winemaker to make informed decisions about ingredients, equipment, and the winemaking process. Precise step-by-step instructions lead both novice and advanced winemakers...

Serve yourself something amazing-you're worth it Cooking For One For Dummies is full of recipes to inspire you to create delicious meals, without packing your fridge full of forgotten leftovers. Learn to make mug cakes in the microwave, teriyaki salmon,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780394401386Author Mimi SheratonFormat HardbackPage Count 576Imprint Random House USA IncPublisher Random House USA IncWeight(grams) 930gDimensions(mm)...

It's America's bestselling wine book, now fully revised, updated, and in color! Beloved and trusted by everyone, from newcomers starting their wine journey to oenophiles, sommeliers, restaurateurs, and industry insiders, The Wine Bible is comprehensive,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781620230077Author Richard HelwegFormat PaperbackPage Count 288Imprint Atlantic Publishing CoPublisher Atlantic Publishing CoWeight(grams) 352g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781592408993Author Madeline PucketteFormat PaperbackPage Count 240Imprint Avery Publishing GroupPublisher Avery Publishing GroupWeight(grams)...

Winner of an IACP Cookbook Award, How to Grill is "the definitive how-to guide for anyone passionate about grilling, from the newest beginner to the most sophisticated chef" (Tom Colicchio). A full-color, photograph-by-photograph, step-by-step technique...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781802580754Author Maggie OgunbanwoFormat HardbackPage Count 160Imprint Graffeg LimitedPublisher Graffeg LimitedDimensions(mm) 150mm * 150mm * 15mm

Jamie's Kitchen guides you through tried and tested methods for classic food that's full of flavourThis is the ultimate guide for people who love great food and want to cook. It's packed with clear, no-nonsense advice and inspiration, as well as over 100...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780316448666Author Jean-Francois MalletFormat HardbackPage Count 384Imprint Black Dog & Leventhal PublishersPublisher Black Dog & Leventhal...

This richly illustrated volume is the first complete atlas of coffee production in Ethiopia, birth-place of coffee drinking and the main home of wild arabica coffee (Coffea arabica). Around 15 million Ethiopians are coffee farmers, and Ethiopia is...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9782857086956Author Michel Maincent-MorelFormat HardbackPage Count 1208Imprint BPIPublisher BPIWeight(grams) 4140gDimensions(mm) 359mm * 279mm * 69mm

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984824684Author Grant ReynoldsFormat HardbackPage Count 160Imprint Crown Publishing Group, Division of Random House IncPublisher Random House USA Inc

Who said a vegan diet has to be boring-these healthy and satisfying twists on your favorite junk food let you have the best of both worlds! Have you committed to a vegan diet, but still find yourself dreaming of those taboo sugary, salty, and fried...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781623159818Author Carey CopelingFormat PaperbackPage Count 226Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 590gDimensions(mm) 234mm *...

This full-colour, hardcover edition features a brand-new design with a foreword by J. Kenji Lopez-Alt, 8,000 substitutions, custom hand-drawn illustrations by Emily Isabella, and 24 new recipes, increasing the total to 188 recipes. Have you ever been...

Ann Wigmore's Recipe for Longer Life describes her transition from a conventional diet to one of natural raw foods, sprouts, and food combining. Includes sprouting techniques, fermenting of vegetables, and menus for all day.About the AuthorAnn Wigmore...

Many of us have fond memories of the enticing sweetshop tray of shiny, black, soft, pliable sticks, novelty shapes and intriguing woody `twigs'. Yet liquorice is much more than confectionery; its sophisticated, herbal taste makes it a marvellous culinary...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781948703864Author America's Test KitchenFormat HardbackPage Count 528Imprint America's Test KitchenPublisher America's Test Kitchen

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984856227Author Kelly FieldsFormat HardbackPage Count 336Imprint Ten Speed PressPublisher Random House USA Inc

Wine may be one of the world s oldest beverages, but it s never been a better time to pour a glass. Whether you prefer robust reds or crisp, zippy whites, you ll find lots to drink in in this pocket-sized guide packed with information, how-tos, and...

From old friends like chickpeas and pintos to rediscovered heirloom beans like rattlesnake beans and teparies, from green beans and fresh shell beans to peanuts, lentils, and peas, "Bean by Bean" is the definitive cookbook on beans. It's a 200-plus...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780761563679Author Peggy LaytonFormat PaperbackPage Count 304Imprint Random House USA IncPublisher Random House USA IncWeight(grams) 420gDimensions(mm)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780345547149Author Micol NegrinFormat HardbackPage Count 256Imprint Ballantine Books Inc.Publisher Random House USA IncWeight(grams) 794gDimensions(mm)...

Prepare all your favorite Cambodian foods with this easy-to-follow and informative Cambodian cookbook.New cookbooks on Asian cuisines are much easier to find now than in years past. However, it's still very difficult to find a useful cookbook that...

From bean to cup and everything in between!If you like nothing more than waking up to the smell of a freshly brewed cup of coffee, then this is the book for you.Legend has it that we have an Ethiopian goat herder called Kaldi to thank for the discovery...

This is the first book of its kind to present sustainable eating with a failsafe 30-way recipe plan for readers to follow and cook from. Based on the simple principle that local ingredients equal the lowest possible carbon footprint, Ollie...