Canning & Preserving

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781615649907Author Wardeh HarmonFormat PaperbackPage Count 320Imprint Alpha BooksPublisher Alpha BooksWeight(grams) 195g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780760383827Author Editors of the Harvard Common PressFormat PaperbackPage Count 144Imprint New Shoe PressPublisher New Shoe PressWeight(grams) 499g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780744061772Author Karen K. BreesFormat PaperbackPage Count 384Imprint AlphaPublisher DKWeight(grams) 195g

In one concise volume, you can learn-and master like a pro-all the ways to put up food in jars, from water-bath canning to pressure canning, from pickling to jam-making, and beyond! Whether you are a gardener, a fan of farmers' markets, or just someone...

In this comprehensive guide, expert author Sherri Brooks Vinton answers the home preserver's most commonly asked questions about every aspect of food preservation, from refrigeration and freezing to canning, drying, and fermenting all kinds of fruits and...

"Let's dispense with the usual old notions of preserving," Beth Dooley suggests, leading us into Mette Nielsen's kitchen, where old-world Danish traditions meld with the freshest ideas and latest techniques to fill the pantry with the best of the season,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781551524023Author Sarah B. HoodFormat PaperbackPage Count 272Imprint Arsenal Pulp PressPublisher Arsenal Pulp PressWeight(grams) 1029g

LOCAL. LASTING. DELICIOUS.The Wiley Canning Company Cookbook is a guide to home food preservation rooted in seasonality, education, and family.Chelsea J. O'Leary focuses equally on seasonal recipes and the foundational knowledge required to preserve food...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781578264155Author Anna KrusinskiFormat PaperbackPage Count 128Imprint Hatherleigh Press,U.S.Publisher Hatherleigh Press,U.S.Weight(grams)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781511919814Author R Nugget ShawFormat PaperbackPage Count 36Imprint Createspace Independent Publishing PlatformPublisher Createspace Independent Publishing...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780983756156Author Wanda Bailey ClarkFormat PaperbackPage Count 216Imprint Furrow PressPublisher Furrow PressWeight(grams) 381g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781505832686Author Jennifer ConnorFormat PaperbackPage Count 48Imprint Createspace Independent Publishing PlatformPublisher Createspace Independent...

Preserves helps you make the most of plentiful seasonal produce and enjoy it all year round. This book is a how-to guide to preserving fruits and vegetables, featuring step-by-step practical instructions, tips & advice on what to preserve when, and...

Everything you need to discover the joy and health benefits of pickling and fermenting at home!The positive link between great gut health and eating fermented foods is now well established. Making your own at home is the perfect way to incorporate...

Now in its third edition, this is the ultimate guide to becoming self-sufficient all year round by storing your garden produce. Even half-acre plots can grow enough to feed a family of four for an entire year, yet with most produce ready to harvest in...

Classic comfort foods transformed into healthy everyday meals!Harness the probiotic powers of fermented foods—at every meal! From breakfast to midnight snacks, these fermentation-forward recipes contain intensely rich flavors and healthy probiotic power...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780760390764Author Grace ParisiFormat PaperbackPage Count 144Imprint New Shoe PressPublisher New Shoe PressWeight(grams) 454g

Nearly twenty years after it first became a bestselling how-to guide for eager new cooks and seasoned preservers alike, Artisanal Preserves is back with an updated edition, providing the latest guidelines for cooking and canning delicious jams, jellies,...

Katie and Giancarlo embarked on a two year-long journey to discover the different methods of conserving food, from smoking fish in Scotland to drying chillies in Sri Lanka, and this book collects over 200 of their favourite recipes and invaluable advice...

Preserving fruits and vegetables is a great way to turn home-grown or local produce into delicious treats that can be enjoyed year-round. This guide offers several different preserving methods, all with delicious results. Jams, jellies, fruit butters and...

A guide to making and enjoying pickles from a growing pickle brand with a devoted following.Grillo’s Presents PICKLED: 100 Pickle-centric Recipes to Change Your Life is a love letter to the humble, underestimated, overlooked pickle–long relegated to the...

In this next-gen guide to canning and preserving, get all the classic techniques and recipes plus global flavors, meal-prep tips, and green-living wisdom for today’s world.Preserving with a Purpose is not your mama’s or grandma’s canning and preserving...