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Get organised in 2022 with Mary Berry's essential household tips that will make home your true happy place'Practical AND beautiful' Graham Norton, BBC Radio 2________'This book is a collection of skills I've learned for running a home. Gleaned from years...

Explore Jamie's Italy - travel on a culinary tour with Jamie OliverEver since working at the River Cafe for Ruth Rogers and Rose Gray, Jamie Oliver has had a serious passion for Italian food. Now, ten years later, Italy and its wonderful flavours...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984860484Author Aaron FranklinFormat HardbackPage Count 224Imprint Ten Speed PressPublisher Potter/Ten Speed/Harmony/Rodale

The stunning debut cookbook from Michelin Star chef and Great British Menu champion Tommy Banks.Roots is a glorious celebration of the key ingredients grown, foraged and preserved by Tommy close to his award-winning restaurant, The Black Swan in...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781580087377Author Tadashi OnoFormat PaperbackPage Count 192Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 828gDimensions(mm) 241mm *...

Following on from the success of Cook Slow, MasterChef's Dean Edwards returns with over 90 mouth-wateringly fresh and delicious recipes for perfect home-cooking. Slow cookers are often confined to heavy winter recipes made with stodgy ingredients and...

15 Minute Vegan: On a Budget features 100 recipes for home cooks who want to create effortless, fast and delicious vegan food, without the price tag often associated with vegan cooking. All of the ingredients can be purchased in supermarkets and every...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780553448238Author Melissa ClarkFormat HardbackPage Count 400Imprint Clarkson PotterPublisher Random House USA IncWeight(grams) 1650gDimensions(mm) 261mm *...

The Van Life Cookbook goes beyond a collection of recipes that can be made on a two-ring gas hob. It's about an approach to cooking and eating that saves time and money, is good for the soul and makes the most of your immediate environment. ...

Over many years, Mary Berry has perfected the art of cake-making and her skills have earned her a reputation as the queen of cakes. Now she has updated her classic home baking bible, the Ultimate Cake Book, and once again shares with you the secrets of...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984822789Author Ina GartenFormat HardbackPage Count 272Imprint Clarkson PotterPublisher Potter/Ten Speed/Harmony/Rodale

This book will show you how you can use it to whip up the most velvety, vitalising smoothies and drinks, even using tough, fibrous raw vegetables. You will be able to quickly make AND heat up nutritious soups and sauces and, amazingly, produce perfectly...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780399582639Author Archana MundheFormat HardbackPage Count 176Imprint Ten Speed PressPublisher Ten Speed Press

Get away with the bare minimum while still getting food on the table with these 100 quick and easy recipes that require minimal prep, little-to-no planning, and zero extra trips to the grocery store. Don't feel like cooking? Or maybe you don't know what...

In The Elements of Dessert, renowned pastry chef Francisco Migoya, professor at The Culinary Institute of America, takes you on a guided tour through the innovative flavors, ingredients, and techniques in the thrilling world of desserts. He begins with...

Prepare to be inspired by Peter Sidwell's Kitchen: a contemporary anthology of recipes that breathes new life into old favourites. Peter's return to the food writing industry has been eagerly awaited since the success of his online cookery series. In his...

With Natural Baking you can now have your cake and eat it too!Described by Jamie Oliver as his 'favourite cooking book of the year', this is your new baking bible for healthy baking recipes to create an awe-inspiring array of stunning cakes and sweet...

Discover these feel-good recipes to restore, revive and rejuvenate, and enjoy the simple pleasures of food.Whatever your day looks like - there is a recipe here that is just right. Whether it is a quick and comforting noodle bowl or a hearty slow-cooked...

Use ingenious supermarket-swap shortcuts and simple, low-cost ingredients for everyday feasts in a flash. ONE CHOP Create fabulous food without the faff using no-mess prep...

Seared is a one-stop shop for recipes and practical advice that will help you get the most from cooking meat on your barbecue, beginning with the science of why we need to cook different cuts in different ways and the physics of how fire works.Divided...

Apologies but we at Booksplease don't have a full description for this book.AwardsShort-listed for IACP Cookbook Award 2010.Book InformationISBN 9781580089753Author Andrea NguyenFormat HardbackPage Count 240Imprint Ten Speed PressPublisher Random House...

Named a Most Anticipated Book of the Year by Vogue and BookRiotThe award-winning, bestselling author of An Everlasting Meal serves up an inspiring, money-saving, environmentally responsible, A-to-Z collection of simple recipes that utilize all kinds of...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781911219002Author CooknationFormat PaperbackPage Count 96Imprint Bell & MacKenzie PublishingPublisher Bell & MacKenzie PublishingWeight(grams)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781641520430Author Urvashi PitreFormat PaperbackPage Count 194Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 499gDimensions(mm) 231mm * 188mm...

The Seriously Good Student Cookbook covers every recipe you'll ever need when jumping into student life. 80 simple but delicious recipes are broken down into chapters covering toast, eggs, sandwiches, pancakes, pasta, potatoes, rice and kebabs. With a...

In Food by Fire, join live fire cooking expert Derek Wolf to discover the secrets to great flavor.Master the art of starting cooking fires and learn about the best fuel sources. Then tackle a variety of recipes using direct heat and indirect heat,...

Nigel Slater's inspirational guide to home cooking. 'I want you to take in the spirit of the recipes and to deviate according to your ingredients and your feelings. I urge you to break the rules. I want you to follow your appetite.' ...

The newest darling in the world of baking - the classic French pastry has been embraced by a whole new generation of bakers. Making this classic at home is much easier than you think. And it is made easy by the fact that this book is written by one of...

For thirty years Microwave Cooking Properly Explained has been the standard work on microwave cooking. Its recipes show how to use your microwave to make delicious soups, starters, desserts and main courses using fish, meat, poultry, eggs, cheese,...

A burned-out pop star stranded in small-town Kentucky can't help falling for her unlikely knight in shining armour - the notoriously grumpy owner of the local pie shop - in this charming slice of romance from the author of the TikTok sensation The Cheat...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607747208Author Aaron FranklinFormat HardbackPage Count 224Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 1066gDimensions(mm) 261mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781909855007Author CookNationFormat PaperbackPage Count 112Imprint Caton BooksPublisher Caton BooksWeight(grams) 120gDimensions(mm) 203mm * 127mm * 5mm

Donna Hay returns with her new, gorgeously luxe hardcover cookbook One Pan Perfect to make life simple, easy and delicious for her millions of fans. Donna loves to make it easy for home cooks. Her stunning new cookbook, One Pan Perfect - featuring over...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781623158958Author Toni OkamotoFormat PaperbackPage Count 156Imprint Rockridge University PressPublisher Callisto Media Inc.Weight(grams) 408gDimensions(mm)...

Healthy cooking just got easier with over 90 trusted and much-loved recipes from the UK's no. 1 cookery brand.Good health starts with good food. From fragrant chicken pilau to nutty mushroom and thyme risotto, each delicious recipe can be cooked in 30...

Hadrian's Wall was one of the Romans' most ambitious structures. When completed, it ran for 73 miles between the west and east coasts of Northern England. It crossed the crags and hills of some of Britain's wildest and most beautiful terrain. The...

Master the basics and experiment with innovative flavor combinations in this definitive guide to fermentation.Whether you're seeking the health benefits of fermented foods and drinks or just want to take advantage of seasonal produce all year long, this...

Let the oven do the work with these quick and simple ingredient-focussed recipes from River Cottage's head chef, Gelf Alderson In River Cottage Great Roasts, all you will need are good ingredients, an oven and some simple bakeware to create easy...

Make impressive entertaining look and feel effortless with these knock-out barbecue recipes. This is the ultimate go-to guide for entertaining - you'll find 20 menus, each featuring a drink, nibbles, a dip, the platter, a side, some extra carbs and a...

The debut cookbook from Emily Roz, AKA @myriadrecipes - a joyful celebration of the diverse flavours and textures of delicious, delectable dumplings! Fluffy, crispy, steamy, tasty, spicy, creamy, puffy, crunchy - however you like...