Individual Chefs & Restaurants

From Jen Balisi, creator of the unparalleled Indulgent Eats brand, comes an over-the-top collection of tantalizing recipes. With this incredible cookbook, unlock a whole new world of awesome flavors inspired by the most viral food discoveries from Jen's...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781645671978Author Greg RemmeyFormat PaperbackPage Count 152Imprint Page Street Publishing Co.Publisher Page Street Publishing Co.

Warm sun, cool drink, and nowhere to be-that's Margaritaville! It's a celebration of relaxation and an invitation to enjoy good food and good company. Margaritaville: The Cookbook is filled with recipes that bring the flavour of island living and the...

Turn your kitchen into the swankiest spot in town with these incredible recipes for any day of the week. Known for his mouthwatering food served up with a side of sass on Hell’s Kitchen and Bar Rescue, Jason Santos is back with a bang - presenting his...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780998340388Author Julie Bawden-DavisFormat PaperbackPage Count 172Imprint Roses Are Red PublishingPublisher Roses Are Red PublishingWeight(grams)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781250891327Author Tom BirchardFormat PaperbackPage Count 272Imprint St. Martins Press-3PLPublisher St. Martins Press-3PLWeight(grams) 463gDimensions(mm)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780062669834Author Carla HallFormat HardbackPage Count 336Imprint CollinsPublisher HarperCollins Publishers IncWeight(grams) 1089gDimensions(mm) 236mm *...

With more people than ever baking at home, Eataly s expert bakers and pizzaiolos deliver the instruction and inspiration to create your own traditional Italian pizzas, breads, and sandwiches. Recipes include homemade pizzas and calzones, breads for...

Feast on the flavors of America's national parks with more than 70 delicious recipes inspired by their iconic lodges, landscapes, and chefs-including savory dishes, cocktails, and desserts. Since the world's first-ever national park-Yellowstone-was...

James Beard Nominee for Best Cookbook of 2019.From Sarah and Evan Rich, chef-proprietors of Michelin-starred Rich Table-one of San Francisco's most coveted reservations-this debut cookbook offers recipes from the restaurant as well as the meals the...

NEW YORK TIMES BESTSELLER * This cookbook has 101 delicious recipes for home chefs of all abilities.My name is Alton Brown, and I wrote this book. It's my first in a few years because I've been a little busy with TV stuff and interwebs stuff and live...

Succinct yet comprehensive, this little jewel of a book takes you through the seasonal offerings at Ono's famed restaurant, Sukiyabashi Jiro. Descriptions of each type of sushi, featuring commentary from master Ono, are accompanied by beautiful full-page...

Born into a coal-business family in Alsace, Jean-Georges Vongerichten left school at fifteen. He didn't enrol at a top culinary programme but he was apprenticed with renowned chefs, opened restaurants across the world and has cemented his legacy in the...

From Old El Paso, inspiring modern Mexican-style meals at home, a cookbook of more than 125 quick and easy family favorite recipes. Family is at the heart of everything Old El Paso does, inspiring today's Mexican-style meals at home. Along with their...

The official cookbook of 100 recipes from the cult favorite and top chef lauded fish sauce brand, Red Boat Fish Sauce You wouldn't expect a condiment made of anchovies to gain cult status-but that's exactly what Red Boat Fish Sauce did, earning praise...

Zola Nene is back with a third book, this time celebrating the diverse cultural heritage of South Africans through the wonderful tradition of sharing meals. In Simply Seven Colours, Zola gives praise to the uniquely South African seven-colour (or...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9783967040289Author Martin KleinFormat HardbackPage Count 344Imprint Benevento PublishingPublisher Die Gestalten Verlag

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780143177630Author Michael SmithFormat PaperbackPage Count 272Imprint Penguin Books Canada LtdPublisher Penguin Books Canada LtdWeight(grams)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780307952172Author Amanda CohenFormat PaperbackPage Count 224Imprint Clarkson PotterPublisher Random House USA IncWeight(grams) 454gDimensions(mm) 231mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780525573661Author Angie MarFormat HardbackPage Count 304Imprint Clarkson PotterPublisher Potter/Ten Speed/Harmony/Rodale

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780525536116Author Uliks FehmiuFormat HardbackPage Count 352Imprint Avery Publishing Group Inc.,U.S.Publisher Penguin Putnam Inc

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780399580611Author Bobby StuckeyFormat HardbackPage Count 272Imprint Ten Speed PressPublisher Ten Speed Press

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780525658795Author Julia ChildFormat HardbackPage Count 160Imprint Alfred A. KnopfPublisher Alfred A. Knopf

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780451493606Author Anita LoFormat HardbackPage Count 256Imprint Alfred A. KnopfPublisher Alfred A. Knopf

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781617658600Author Taste of HomeFormat PaperbackPage Count 256Imprint Trusted Media BrandsPublisher Trusted Media BrandsWeight(grams) 544gDimensions(mm)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780062469953Author Guy FieriFormat HardbackPage Count 352Imprint William Morrow & CompanyPublisher William Morrow & CompanyWeight(grams) 1225g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780544301986Author Jacques P pinFormat HardbackPage Count 448Imprint Harvest PublicationsPublisher Harvest PublicationsWeight(grams) 1588gDimensions(mm)...

A hard-to-get reservation is all the more prized but a reservation limited to members only seems to be the Philadelphia diner's Holy Grail. The Palizzi Social Club has been around for almost 100 years in South Philly but it was after chef Joey Baldino...

In SHARE, Santos serves up the unique communal dining he has made his signature in his Lower East Side restaurants. This cookbook offers over 100 extraordinary "big platter" recipes for his creative take on old school favorites, specifically made for...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781419753527Author Alton BrownFormat HardbackPage Count 432Imprint Harry N. AbramsPublisher Harry N. AbramsWeight(grams) 1792gDimensions(mm) 254mm * 234mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593534328Author Marcella HazanFormat HardbackPage Count 736Imprint Alfred A. KnopfPublisher Alfred A. KnopfWeight(grams) 1349gDimensions(mm) 235mm *...

"Eating less meat, but better quality: that is the future of traditional craft butchery. Dierendonck today stands for craft, terroir and passion. With this book I want to pay tribute to all farmers who raise their animals with respect for nature, and to...

75 vegan recipes for meat alternatives and tasty dishes from cult favorite vegan butcher shop The Herbivorous Butcher. Think of any go-to American meat-focused cookbook. Now, imagine it vegan. From the Guamanian brother-sister duo behind the acclaimed...

Apologies but we at Booksplease don't have a full description for this book.About the AuthorDiana Henry is one ofthe UK's best-loved food writers with sales of more than one million copies worldwide. She has regular columns in the Sunday Telegraph and...

Julie Goodwin is more than just a TV cook - she's an Aussie mum. She knows what you need to feed your family without breaking the bank or spending hours slaving over a hot stove. 20/20 MEALS is a revolution in healthy home cooking - keeping your dinners...

Shortlisted for Gourmand World Cookbook Awards 2017 - Best Indian Cuisine BookMeeru Dhalwala and Vikram Vij, the dynamic team behind North America's celebrated Indian restaurants, bring together a beautiful new collection of beloved recipes cooked at...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781732052499Author Richard KelleyFormat PaperbackPage Count 44Imprint Words in the Works, LLCPublisher Words in the Works, LLCWeight(grams)...

An illustrated history of dozens of landmark eateries from throughout the City of Angels L.A.'S LEGENDARY RESTAURANTS celebrates the famous locations where Hollywood ate, drank, and played. Author George Geary leads you into the glamorous restaurants...

Brown Sugar Kitchen is more than a restaurant. This soul-food outpost is a community gathering spot, a place to fill the belly, and the beating heart of West Oakland, a storied postindustrial neighborhood across the bay from San Francisco. The...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781467142472Author Jeff ChenaultFormat PaperbackPage Count 128Imprint Arcadia PublishingPublisher Arcadia PublishingDimensions(mm) 229mm * 152mm * 8mm