Filter By
- Book
- Qty in Cart
- Quantity
- Price
- Subtotal
-
We Will Feast: Rethinking Dinner, Worship, and the Community of God by Kendall Vanderslice 9780802876300
RRP: $29.23$21.35Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780802876300Author Kendall VandersliceFormat PaperbackPage Count 176Imprint William B Eerdmans Publishing CoPublisher William B Eerdmans Publishing... -
Out of Line: A Life of Playing with Fire by Barbara Lynch 9781476795454
RRP: $37.03$23.85Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781476795454Author Barbara LynchFormat PaperbackPage Count 304Imprint Atria BooksPublisher Atria BooksWeight(grams) 249gDimensions(mm) 211mm * 137mm * 23mm -
It Was Me All Along by Andie Mitchell
RRP: $25.33$17.73Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780770433253Author Andie MitchellFormat PaperbackPage Count 256Imprint Bantam Dell Publishing Group, Div of Random House, IncPublisher Random House USA... -
Pie for Everyone: Recipes and Stories from Petee's Pie, New York's Best Pie Shop by Petra Paredez
RRP: $42.88$31.59New York's beloved Petee's Pie Company serves up more than 80 recipes for the best pies you can make at home Petra (Petee) Paredez shares her personal repertoire of impeccable baking techniques that have made her pie shops, Petee's Pie Company and... -
Restoring Heritage Grains: The Culture, Diversity, and Resilience of Landrace Wheat by Eli Rogosa
RRP: $39.00$26.03Including recipes for baking with Einkorn Wheat is the most widely grown crop on our planet, yet industrial breeders have transformed this ancient staff of life into a commodity of yield and profit-witness the increase in gluten intolerance and 'wheat... -
Eating Viet Nam: Dispatches from a Blue Plastic Table by Graham Holliday
RRP: $37.03$25.90Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780062293060Author Graham HollidayFormat PaperbackPage Count 352Imprint CollinsPublisher HarperCollins Publishers IncWeight(grams) 227gDimensions(mm) 198mm... -
Kinfolk Volume 21: The Home Issue by Kinfolk
RRP: $33.13$23.28Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781941815243Author KinfolkFormat PaperbackPage Count 176Imprint KinfolkPublisher Simon & Schuster -
Kinfolk Volume 19: The Adrenaline Issue by Kinfolk 9781941815229
RRP: $33.13$24.73Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781941815229Author KinfolkFormat PaperbackPage Count 176Imprint KinfolkPublisher Simon & SchusterWeight(grams) 661g -
Raw Dog: The Naked Truth About Hot Dogs by Jamie Loftus
RRP: $44.83$30.67Hot dogs. Poor people created them. Rich people found a way to charge fifteen dollars for them. They're high culture, they're low culture, they're sports food, they're hangover food, and they're deeply American, despite having no basis whatsoever in... -
Tales of the Tea Trade: The secret to sourcing and enjoying the world's favourite drink by Michelle Comins
RRP: $33.13$25.49Tales of the Tea Trade looks at the world of tea from a completely new perspective. Taking the reader on a fascinating journey directly into the lives of those who plant, pluck and process tea; going beyond the standard story of leaf to cup;... -
Food for Thought: Selected Writings by Annie Gray
RRP: $21.43$13.88A delicious anthology of classic food writing to satisfy every palate, this gorgeous book will delight food lovers everywhere.Part of the Macmillan Collector's Library; a series of stunning pocket size classics. These beautiful books make perfect gifts... -
I Am a Filipino by Nicole Ponseca 9781579657673
RRP: $62.40$54.832019 James Beard Award FinalistNamed a Best Cookbook of the Year by The New Yorker, Boston Globe, Chicago Tribune, Los Angeles Times, New York Times Book Review, Houston Chronicle, Food52, PopSugar, and more To eat-and cook-like a Filipino involves... -
Eat Joy: Stories & Comfort Food from 31 Celebrated Writers by Natalie Eve Garrett 9781936787791
RRP: $40.93$27.22Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781936787791Author Natalie Eve GarrettFormat HardbackPage Count 208Imprint CatapultPublisher Catapult -
Brunetti's Cookbook by Roberta Pianaro 9780802119476
RRP: $42.88$41.98Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780802119476Author Roberta PianaroFormat HardbackPage Count 288Imprint Black CatPublisher Black Cat -
Nourishing Resistance: Stories of Food, Protest and Mutual Aid by Wren Awry
RRP: $37.03$24.86Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781629639925Author Wren AwryFormat PaperbackPage Count 224Imprint PM PressPublisher PM Press -
The Joy of Oysters: A Complete Guide to Sourcing, Shucking, Grilling, Broiling, and Frying by Nils Bernstein
RRP: $48.75$28.59This definitive oyster bible and cookbook from expert food writer Nils Bernstein delivers an array of tips, trivia, and history, plus approachable recipes that celebrate the delicious bivalve. Behold the oyster. Delicious, a little decadent, yet one of... -
How To Taste: A Guide to Discovering Flavor and Savoring Life by Mandy Naglich
RRP: $44.83$29.58Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780806542294Author Mandy NaglichFormat HardbackPage Count 288Imprint Citadel Press Inc.,U.S.Publisher Citadel Press Inc.,U.S. -
Reflexions by Richard Olney 9781883283438
$34.18Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781883283438Author Richard OlneyFormat PaperbackPage Count 415Imprint Brick Tower PressPublisher Brick Tower PressWeight(grams) 688g -
Kitchen Confidential Annotated Edition: Adventures in the Culinary Underbelly by Anthony Bourdain 9780063376502
RRP: $46.80$26.73Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780063376502Author Anthony BourdainFormat PaperbackPage Count 416Imprint CollinsPublisher HarperCollins Publishers IncWeight(grams) 295g -
Kitchen Witchery: Unlocking the Magick in Everyday Ingredients Laurel Woodward 9780738767840
RRP: $44.85$28.72Unlocking the Magick in Everyday Ingredients. Transform the mundane chore of preparing a meal into a magickal act of healing, manifesting, and creating. This guide elevates the way you cook and prepare meals, and it presents a wide variety of... -
Tamu: A Guest at the Bornean Table by Bryan Koh 9789811804809
RRP: $83.83$59.34Little has been written about the cuisines of Borneo, the fourth largest island in the world, occupied by three nations, Malaysia, Indonesia and Brunei. Fascinated by its history, astonishing biodiversity and peoples, Koh spent four years travelling... -
Jacques Pepin Heart & Soul in the Kitchen by Jacques Pepin
RRP: $74.10$71.72Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780544301986Author Jacques P pinFormat HardbackPage Count 448Imprint Harvest PublicationsPublisher Harvest PublicationsWeight(grams) 1588gDimensions(mm)... -
For The Culture: Phenomenal Black Women and Femmes in Food: Interviews, Inspiration, and Recipes by Klancy Miller
RRP: $58.50$38.08A must-have anthology of the leading Black women and femmes shaping today's food and hospitality landscape-from farm to table and beyond-chronicling their passions and motivations, lessons learned and hard-won wisdom, personal recipes, and more. Chef and... -
Feeding Women in the Talmud, Feeding Ourselves by Kenden Alfond
RRP: $52.63$35.84*WINNER OF THE JEWISH BOOK COUNCIL'S NATAN NOTABLE BOOK AWARD*Experience the Talmud in a fresh way with recipes and stories that nourish the body and spirit.Feeding the Women of the Talmud, Feeding Ourselves produces true food for thought by retelling... -
Taste and See: Discovering God among Butchers, Bakers, and Fresh Food Makers by Margaret Feinberg 9780310354864
RRP: $27.28$16.17Embark on a global adventure to descend into a salt mine, knead bread, harvest olives, and pluck fresh figs. What you discover will forever change the way you read the Bible--and approach every meal. Also includes delicious recipes. One of America's most... -
Kinfolk Volume 23 by Kinfolk 9781941815267
RRP: $33.13$23.28Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781941815267Author KinfolkFormat PaperbackPage Count 176Imprint KinfolkPublisher Simon & Schuster -
Black, White, and The Grey: The Story of an Unexpected Friendship and a Landmark Restaurant by John O. Morisano 9781984856203 [USED COPY]
RRP: $44.85$10.78Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984856203Author Mashama BaileyFormat HardbackPage Count 304Imprint Lorena Jones BooksPublisher Potter/Ten Speed/Harmony/Rodale -
Black, White, and The Grey Mashama Bailey 9781984856203
RRP: $44.85$31.77Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984856203Author Mashama BaileyFormat HardbackPage Count 304Imprint Lorena Jones BooksPublisher Potter/Ten Speed/Harmony/Rodale -
What Caesar Did For My Salad: The Secret Meanings of our Favourite Dishes by Albert Jack
RRP: $31.18$22.64Did you know that the Cornish pasty was invented to protect tin miners from arsenic poisoning, or that the word 'salary' comes from Roman soldiers being paid their wages in salt? Why do we eat goose (or turkey) at Christmas? Is the Scotch egg actually... -
Gordon Ramsay's Home Cooking: Everything You Need to Know to Make Fabulous Food by Gordon Ramsay
RRP: $62.40$43.80Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781455525256Author Gordon RamsayFormat HardbackPage Count 320Imprint Grand Central PublishingPublisher Little, Brown & CompanyWeight(grams)... -
Tasting Pleasure: Confessions of a Wine Lover by Jancis Robinson 9780140270013
RRP: $46.80$32.33Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780140270013Author Jancis RobinsonFormat PaperbackPage Count 352Imprint Penguin Random House AustraliaPublisher Penguin Random House AustraliaWeight(grams)... -
Lemon, Olive Oil, Salt by Mina Stone
RRP: $78.00$44.77Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780062973269Author Mina StoneFormat HardbackPage Count 272Imprint Harper WavePublisher Harper WaveWeight(grams) 646g -
A Proper Drink: The Untold Story of How a Band of Bartenders Saved the Civilized Drinking World [A Cocktails Book] Robert Simonson 9781607747543
RRP: $44.85$30.36Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607747543Author Robert SimonsonFormat HardbackPage Count 352Imprint Ten Speed PressPublisher Ten Speed PressWeight(grams) 624gDimensions(mm) 237mm *... -
Gods, Wasps and Stranglers: The Secret History and Redemptive Future of Fig Trees by Mike Shanahan 9781603587976
RRP: $29.15$18.93"If you're looking for a dose of wonder in your reading life, I recommend this beautiful book about the magic of fig trees."-Book Riot Over millions of years, fig trees have shaped our world, influenced our evolution, nourished our bodies and fed our... -
Life, on the Line: A Chef's Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat by Grant Achatz
RRP: $40.95$30.26Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781592406975Author Grant AchatzFormat PaperbackPage Count 448Imprint Gotham BooksPublisher Gotham BooksWeight(grams) 697gDimensions(mm) 229mm * 152mm * 28mm -
Praisesong for the Kitchen Ghosts: Stories and Recipes from Five Generations of Black Country Cooks by Crystal Wilkinson 9780593236512
RRP: $48.75$29.91Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593236512Author Crystal WilkinsonFormat HardbackPage Count 256Imprint Random House IncPublisher Random House USA Inc -
When French Women Cook: A Gastronomic Memoir by Madeleine Kamman
RRP: $33.13$23.91Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781580083652Author Madeleine KammanFormat PaperbackPage Count 384Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 414gDimensions(mm) 228mm... -
The Table Comes First by Adam Gopnik 9781849162876
RRP: $25.33$16.77The Table Comes First is at once a celebration of the rituals of eating - the scene of families, friends, lovers coming together, or breaking apart, the core of our memories - and an exploration of the extraordinary transformations that our notion of... -
Platter of Figs and Other Recipes, a [Hb] by David Tanis
RRP: $48.75$46.47Forget about getting back to the land, David Tanis just wants you to get back to the kitchen For six months a year, David Tanis is the head chef at Chez Panisse, the Berkeley, California, restaurant where he has worked alongside Alice Waters since the... -
Life Is What You Bake It: Recipes, Stories, and Inspiration to Bake Your Way to the Top by Vallery Lomas
RRP: $48.75$29.35Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593137680Author Vallery LomasFormat HardbackPage Count 272Imprint Random House IncPublisher Random House USA Inc