Description
The story of the twentieth century through one woman's life and the food she cooked for our most famous Prime Minister, Winston Churchill
About the Author
ANNIE GRAY is a historian, cook, broadcaster and writer specialising in the history of food and dining in Britain from around 1600 to the present day. She does her research in libraries and archives but is a firm believer in cooking as research as well. She is the resident food historian on BBC Radio 4's The Kitchen Cabinet and has presented TV history documentaries including Victorian Bakers and The Sweetmakers. She is the author of The Greedy Queen: Eating with Victoria, among other books, and is a Research Associate at the University of York. She lives in East Anglia.
Reviews
Deliciously entertaining * Daily Mail *
Engaging ... appeals to three national obsessions: the preparation and presentation of food; the lost world of great households, above and below stairs; and the private life of a national hero, Churchill * The Times *
Gray is an inventive researcher ... she likes to get close up to the everyday past * Spectator *
The queen of food historians -- Lucy Worsley
Annie Gray is a brilliant writer and scholar who brings a glorious combination of enthusiasm and greed to every subject she tackles. In the field of food history she leads the pack -- Jay Rayner
Popular history at its very best * Daily Mail *
Victory in the Kitchen ... recreates a corner of early 20th-century domestic life * Spectator *
Gray writes with great authority, verve and confidence * The Times *
Book Information
ISBN 9781788160452
Author Annie Gray
Format Paperback
Page Count 400
Imprint Profile Books Ltd
Publisher Profile Books Ltd
Weight(grams) 340g
Dimensions(mm) 196mm * 128mm * 26mm