Description
Growing your own food is a hot topic today because of the high cost of transporting food long distances, the heightened problem of diseases caused by commercially grown foods, concerns of the overuse of chemicals in mass food production, and the uncertain health effects of GMOs. Many-from Michelle Obama to inner-city kids to survivalists and preppers who have decided to live off the grid-have recently discovered the benefits of homegrown vegetables and fruits.
Community gardens, and even community canning centers, are increasingly popular and have turned roof-top gardening into a great and healthy food source. And on a smaller scale, some plants can even be grown in containers for the smallest backyard or patio. The possibilities for growing your own food are endless!
Also included is information on specific health benefits, vitamins, and minerals for each food, as well as detailed instructions for fall and winter food growing. Learn how to grow for your family, harvest and store all types of home-grown produce, and find joy in eating foods planted with your own hands.
About the Author
Monte Burch: Monte Burch is an award-winning freelance writer, photographer, and author of over seventy-five books and thousands of outdoors and how-to magazine articles. His books range from building outdoor gear and hunting lodges to hunting turkeys to seasonal patterns for walleye. He lives in Humansville, MO, United States.
Book Information
ISBN 9781628738032
Author Monte Burch
Format Paperback
Page Count 240
Imprint Skyhorse Publishing
Publisher Skyhorse Publishing
Weight(grams) 712g
Dimensions(mm) 254mm * 178mm * 15mm