Winner of the Wordery Book of the Year - Food and Drink category 2022

Welcome to the wonderful world of Finch Bakery!

Lauren and Rachel Finch, founders of Finch Bakery, share their best-kept secrets to decorating all-out celebration cakes and let you in on their top baking techniques to create indulgent brownies and cupcakes, decadent macarons, stuffed cookies of every kind and your very own versions of their indulgent signature cake jars.

Packed with crowd-pleasing classics and desserts to impress, this bestselling baking book has the treat to satisfy every sweet tooth, every time:

- Over 80 Instagram-ready baking recipes from occasion cakes, tray bakes, cookies, no-bake cakes and so much more!
- 15 step-by-step baking technique tutorials for beginners
- Mix-and-match your favourite flavour combinations for sponges, fillings, buttercream and toppings to build your own creations

This gorgeous baking book is an unashamed celebration of sugar!

Discover the hidden secrets to show-stopping bakes from tempering chocolate and levelling cakes, to crumb coating, piping and scraping techniques. You'll learn the basics to cake decorating and baking before exploring indulgent flavour combinations.

Recipes are designed to be standalone, but some also work in a build-a-block way so you can make your own creation by swapping the sponge, filling, sauce or topping to satisfy your sweet tooth. With inventive creations and essential techniques, this is a whole new world of cake.

A UK Sunday Times Bestseller - August 2021

Award-winning cookbook, The Finch Bakery, is your guide to creating mouth-watering homemade treats that are a success every time! This baking book includes a wide range of delightful treats that you can make at home. Explore delicious cupcakes, scones, cookies, cake balls, cake jars, traybakes, no-bake cakes, and celebration cakes. Get creative with classic recipes like lemon drizzle, decadent cookie cups and Nutella everything - there is something for everyone!

A showstopper in the kitchen, and on your coffee table, The Finch Bakery book is the ultimate baking gift for teenagers and adults alike. Get ready to show off your best baking achievements with the help of the Finch Bakers.

About the Author
Lauren and Rachel Finch are twin sisters and founders of the Finch Bakery, a small, fun-loving cake shop in the North West, making bespoke cake creations for sale in store and online. Starting as a university hobby and baking out of their parents' kitchen, Lauren and Rachel opened the Finch Bakery doors in Great Harwood in April 2016 and have never looked back.

Reviews
Filled with fool-proof recipes for crowd-pleasing cakes, cookies and more, The Finch Bakery is effectively an encyclopaedia for anyone with a sweet tooth -- Holly Bullock * stylist.co.uk *
'Grammable goodies aplenty * Sunday Telegraph Stella *
'A riot of colour and creativity.' * Sunday Express S Magazine *
The fantastical showstopping cakes and cookies are pure indulgence [...] The perfect gift for classic cake and cookie lovers * Woman & Home *
What better a present for cake and cookie lovers? * Woman's Weekly *
Daily Mail Cookbooks of the Year 2021 'The Finch sisters, social media stars who run a Lancashire bakery, made their name with treats like candy floss cake, red velvet cookie sandwiches and their famous layered cake jars. Their debut book guides you through creating cakes with eye-catching icing, and fun taste combinations - lemon and blueberry blondies, anyone? A cookbook for young bakers who want to make Instagrammable cakes.' -- Constance Craig * Daily Mail *



Book Information
ISBN 9780241515105
Author Lauren Finch
Format Hardback
Page Count 224
Imprint DK
Publisher Dorling Kindersley Ltd
Weight(grams) 923g
Dimensions(mm) 255mm * 195mm * 20mm