Description
**OVER 60 DELICIOUS RECIPES TO SPROUT ABOUT**
BRUSSELS SPROUTS are not just for Christmas. Discover their full potential and be transported all over the world with these sproutastic dishes!
Sprouts have undergone a renaissance and are now in the culinary spotlight. Some say they never left. Others wish they would.
An excellent source of vitamins C, K and B6, low in calories, cholesterol and carbs yet high in antioxidants, this most versatile of vegetables can be enjoyed from early autumn to late spring in many delicious forms, including:
- Cabbagey Canapes
- Sprouting Salads
- Brussels Brunches
- Boxing Day Leftovers
About the Author
Heather Thomas is the author of the highly successful The Avocado Cookbook (2016), The Chickpea Cookbook (2017), The Sweet Potato Cookbook (2017) and The Halloumi Cookbook (2018). She is a prolific health and cookery writer and editor, having worked with Slimming magazine, Weight Watchers and Rosemary Conley.
Book Information
ISBN 9780008402792
Author Heather Thomas
Format Hardback
Page Count 112
Imprint HarperCollins
Publisher HarperCollins Publishers
Weight(grams) 400g
Dimensions(mm) 196mm * 176mm * 14mm
![The Ketchup Lover's Cookbook: Over 60 Spectacularly Saucy Recipes by Heather Thomas 9780008492359 [USED COPY]](https://cdn11.bigcommerce.com/s-zkx5lhzlf8/images/stencil/444x444/products/4844611/5132013/9780008492359__11419.1723860779.jpg?c=1 "The Ketchup Lover's Cookbook: Over 60 Spectacularly Saucy Recipes by Heather Thomas 9780008492359 [USED COPY]")
