Description
Awards
Winner of Gourmand World Cookbook Awards: Best Pastry Sweets Book - UK 2014.
Book Information
ISBN 9788895218687
Author Alessandra Danmone
Format Hardback
Page Count 192
Imprint SIME Books
Publisher SIME Books
Weight(grams) 776g
Dimensions(mm) 240mm * 170mm * 17mm