Description
The agricultural food system needs to provide access to enough healthy and affordable food for the growing population and mitigate its impact on the planet for future generations. Emerging technologies can help farmers increase yields.The book presents theoretical and applied aspects of nanotechnology and biotechnology. It also includes topics on management and food security.
Book Information
ISBN 9783111361970
Author Vishnu D. Rajput
Format Hardback
Page Count 660
Imprint De Gruyter
Publisher De Gruyter