Description
Filled with both traditional favorites as well as contemporary fare, authentic Mexican dishes are now accessible to home cooks everywhere.With 100+ delicious, easy-to-follow recipes, a pantry primer and more, Rustic Mexican is the perfect roadmap to help you discover the diverse cuisine of Mexico.Full-color photography, illustrations, and ingredient guides accompany recipes throughout, making Rustic Mexican a comprehensive roadmap to discovering all the great flavors that Mexico has to offer.
About the Author
Acclaimed chef and restaurateur Deborah Schneider is the author or co-author of seven cookbooks that explore her fascination with Mexican food and culture, including the James Beard-nominated Cooking with the Seasons at Rancho La Puerta and Williams Sonoma's Essentials of Latin Cooking. Deborah was dubbed "the reigning queen of San Diego chefs" by Bon Appetit magazine.
Book Information
ISBN 9781681882666
Author Williams-Sonoma
Format Hardback
Page Count 192
Imprint Weldon Owen, Incorporated
Publisher Weldon Owen, Incorporated
About the Author
Acclaimed chef and restaurateur Deborah Schneider is the author or co-author of seven cookbooks that explore her fascination with Mexican food and culture, including the James Beard-nominated Cooking with the Seasons at Rancho La Puerta and Williams Sonoma's Essentials of Latin Cooking. Deborah was dubbed "the reigning queen of San Diego chefs" by Bon Appetit magazine.
Book Information
ISBN 9781681882666
Author Williams-Sonoma
Format Hardback
Page Count 192
Imprint Weldon Owen, Incorporated
Publisher Weldon Owen, Incorporated
