Description
The second edition of this successful textbook explains the basic principles behind the key techniques currently used in the modern biochemical laboratory and describes the pros and cons of each technique and compares one to another. It is non-mathematical, comprehensive and approachable for students who are not physical chemists.
- A major update of this comprehensive, accessible introduction to physical biochemistry.
- Includes two new chapters on proteomics and bioinformatics.
- Introduces experimental approaches with a minimum of mathematics and numerous practical examples.
- Provides a bibliography at the end of each chapter.
Written by an author with many years teaching and research experience, this text is a must-have for students of biochemistry, biophysics, molecular and life sciences and food science.
About the Author
DAVID SHEEHAN, University College Cork, Ireland.
Book Information
ISBN 9780470856031
Author David Sheehan
Format Paperback
Page Count 424
Imprint John Wiley & Sons Inc
Publisher John Wiley & Sons Inc
Weight(grams) 826g
Dimensions(mm) 246mm * 191mm * 25mm