Pangolins: Science, Society and Conservation brings together experts from around the world to document the most up-to-date scientific knowledge on pangolins and their conservation. It chronicles threats facing the species, explores the current initiatives required to protect them, and looks ahead at the future of pangolin science and conservation efforts. Led by a team of editors with more than 20 years collective experience in pangolin conservation, this book includes accounts of the species' evolution, morphology, and systematics. It discusses the role of pangolins in historically symbolic, mythological, and ritualistic practices across Africa, Asia, and Europe, as well as contemporary practices including international trafficking. Chapters in the latter portion of this book focus on conservation solutions, including law enforcement and international policy, behavior change, local community engagement, ex situ conservation, tourism, and other interventions needed to secure the future of the species. Pangolins: Science, Society and Conservation is the latest volume in Elsevier's species-specific series, Biodiversity of the World: Conservation from Genes to Landscapes. This book is a valuable resource for researchers and students in species conservation science, planning, and policymaking.

About the Author
Daniel W.S. Challender has been active in pangolin conservation for about ten years and re-formed and currently chairs the IUCN SSC Pangolin Specialist Group. Helen C. Nash has been studying pangolins for the past six years with a focus on local status, genetics, and urban ecology and is Vice-Chair of the IUCN SSC Pangolin Specialist Group. Carly Waterman has been active in pangolin conservation for eight years. She is the Zoological Society of London's Pangolin Technical Specialist and serves as Program Officer and Red List Coordinator for the IUCN SSC Pangolin Specialist Group.


Book Information
ISBN 9780128155073
Author Daniel W.S. Challender
Format Hardback
Page Count 658
Imprint Academic Press Inc
Publisher Elsevier Science Publishing Co Inc
Weight(grams) 1500g