Fruit

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781623170394Author Wolf D. StorlFormat PaperbackPage Count 364Imprint North Atlantic Books,U.S.Publisher North Atlantic Books,U.S.Weight(grams)...

"The best wine book I read this year was not about wine. It was about cider"--Eric Asimov, New York Times, on Uncultivated Today, food is being reconsidered. It's a front-and-center topic in everything from politics to art, from science to economics...

The Low-Tech, No-Grow-Lights Approach to Abundant Harvest Year-Round Indoor Salad Gardening offers good news: with nothing more than a cupboard and a windowsill, you can grow all the fresh salad greens you need for the winter months (or throughout the...

Scientist/gardener Carol Deppe combines her passion for organic gardening with newly emerging scientific information from many fields - resilience science, climatology, climate change, ecology, anthropology, paleontology, sustainable agriculture,...

In tune with the popular move toward fresh, local, and homegrown food, The Kitchen Garden lets you get the most from your garden and helps to dramatically reduce the amount you spend on produce at the supermarket. This new edition of the bestselling...

Smith's legendary high-yield gardening method emphasizes wide rows, organic methods, raised beds, and deep soil. Succeed with fussy plants, try new and unusual varieties, and learn how to innovatively extend your growing season. With thorough profiles of...

"Eliot is the reason I'm cooking. . . . I've followed that path because Eliot made it possible, and exciting, to farm in the four seasons."-Dan Barber, chef "There is hardly a more well-known or well-respected name among organic farmers than Eliot...

Grapes are the most popular and widely grown fruit in the world. From the tropics to Alaska, grapes will grow successfully in almost every climate. Whether you raise them for fresh eating, or for making wine, juice, or jellies and preserves, the right...

The UK's leading gardening publisher brings you a horticultural handbook to fulfil your every need and seed! Get your gardening gloves on and join the green-fingered journey to growing fruit successfully at home. A must-have volume for first-time...

'Everybody who possibly can ought to grow potatoes...' First published towards the end of the First World War, this charming little book is a love letter to the potato, from its origins in South America, to Sir Francis Drake's travels, the Irish...

Squashes and pumpkins come in many shapes and sizes, and they are particularly tasty when home-grown and eaten soon after harvesting. In this book, the main types are described and illustrated, from marrows and pattypan squashes to butternut squashes and...

If you want to grow your own vegetables but have only a small garden or no garden at all, this is the book for you. Andrea Bellamy provides ingenious ideas on how to get the most produce from a small space whether you have a city garden, a balcony or...

In the history of food, the tomato is a relative newcomer outside its ancestral home in Mesoamerica. And yet, as we devour pizza by the slice, dip French fries in ketchup, delight in a beautiful Bolognese sauce, or savor tomato curries, it would now be...

No matter how small the outdoor space you have, this book will get you started on a new way of growing. Grow up! If you have limited outdoor space and would like to grow your food, this practical illustrated guide will help you transform previously...

Design, plant, and tend a self-sustaining, high-yielding food garden that saves space by growing plants the way nature intended-in layers. Say goodbye to long, straight rows of vegetable plants lined up and waiting for attacks from pests and diseases,...

Transform small spaces to make a big difference.Join activist Tayshan Hayden-Smith on his mission to turn grey, concrete jungles into green sanctuaries – planting seeds not only in the ground but also in minds to bring joy to people, places, and planet...

Forget the farmer's market. Grow your own delicious, organic apples, figs, peaches, plums, strawberries, blackberries, citrus fruits, and more with Grow Your Own Mini Fruit Garden. No green thumb required. Even beginners become successful fruit...

Discover the secret to successfully growing trees in your garden.The UK's leading gardening publisher brings you a horticultural handbook to fulfill your every need and seed! Get your gardening gloves on and join the green-fingered journey to growing...

Grow your way to happiness with this practical handbook for a more sustainable life. Whether you have a large country garden or a small backyard in the city, this essential guide to the 'Good Life' will help you on your journey to becoming more...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781626549548Author R Sanford MartinFormat PaperbackPage Count 112Imprint Echo Point Books & MediaPublisher Echo Point Books & MediaWeight(grams)...

A new approach to foragingRoger Phillips is the legendary godfather of foraging. Drawing upon decades of experience, his knowledge of wild food is unrivalled and in this richly illustrated book he shares some of his most recently gathered wisdom,...

Kew expert Helena Dove expertly combines horticulture and science in this essential reference on food crops: which part of the plant are we harvesting, how are plants adapted and how does this effect the grower? She demonstrates that by examining the...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781570672941Author Mark Mathew BraunsteinFormat PaperbackPage Count 96Imprint Book Publishing CompanyPublisher Book Publishing Company

Couch potatoes are idlers, cabbageheads are dunces, swede-bashers are stupid and you may as well give up life if you become a vegetable.A vegetable existence may imply dull monotony, but the humble vegetable has sparked protests, threatened to topple a...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780572036300Author Caroline Radula-ScottFormat PaperbackPage Count 128Imprint QuantumPublisher W Foulsham & Co Ltd

Did you know Avocados contain around 20 minerals and vitamins which are essential to good health? But a medium avocado contains more calories than a Mars bar? Who cares? They're delicious and can be used in everything from salad to soup. And make a...

Martin Crawford is an internationally acknowledged expert on growing perennial food systems. It features a selection of the 100 best trees to grow. It includes appendices with lists of suitable trees for specific situations. Martin Crawford has...

Named one of the best gardening books for 2023 by Gardens Illustrated An Irish Times Best Gardening Book 2023 2023 GardenComm Media Awards Silver Laurel Medal of Achievement The ideal, easy-to-use resource for growing healthy, resilient,...

This is an illustrated gardener's guide to the different varieties of bulb vegetables, their history and cooking uses. It includes step-by-step instructions for preparing the soil, sowing from seed and from sets, and harvesting and storing. It offers...

Whether you're looking to farm a balcony, backyard, an allotment or an acre, My Tiny Home Farm is bursting with ingenious ideas and savvy solutions to help you transform any plot or planter into a super smallholding. Practical project ideas for potato...

'Build resilience and create a low maintenance edible haven with this accessible guide.' Kim Stoddart Learn how to create an edible forest garden from canopy to groundcover, modelled after nature - perfect for gardeners and growers at any scale! ...

One farm's decades-long journey into regenerative agriculture-and how these methods enhance biodiversity, pollinators, and soil health Northern Vermont's Nancy and John Hayden have spent the last 25 years transforming their draft horse-powered,...

A practical yet pretty small-farm planner that serves as a guidebook, record keeper, and task tracker for small-scale farmers and backyard gardeners everywhere. From Jill Ragan, author of The Tiny but Mighty Farm, comes the resource backyard farmers,...

A Seasonal Guide for Growing & Cooking Foods Right at Home"Luay makes growing your own food, even if just a small amount, into an achievable endeavor."-Niki Irving of Flourish Flower Farm, flower farmer, florist, author of Growing Flowers#1 New Release...

A guide on how to start your own community orchard - from getting support and tackling legal issues to organising working parties and selling produce. Since the 1950s we have lost 63 per cent of our orchards through development or neglect, and even...

This comprehensive introduction contains everything you need to know about the history, botany and cultivation of apples, from planting, pruning and propagation to harvesting, storing and cooking. A stunning identification guide features 800 original...

Country folk know that planning their work in harmony with the rhythms of the moon produces better crops. This guide computes everything you need to know about the daily influence of the moon and the planets, creating an essential gardening timetable for...

Orchards are one of the oldest and most beautiful types of garden. Forget large commercial orchards and, instead, think of sitting in the gentle shade of a graceful tree and eating a perfect piece of fruit. You do not need a lot of space to...

The UK's leading no-dig gardening expert, Charles Dowding, draws on his years of experience to show how easy it is to start a new vegetable garden. Any plot - whether a building site, overgrown with weeds or unwanted lawn - can be turned into a...

The perfect season-led book to help you grow the best organic vegetables, fruit and herbs in a small urban space Many of us are trying to be more mindful in our approach to eating by choosing seasonal ingredients, and growing our own fruit and...