Vegan

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781954210028Author America's Test KitchenFormat HardbackPage Count 192Imprint America's Test KitchenPublisher America's Test Kitchen

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781569758724Author Kelly E. KeoughFormat PaperbackPage Count 200Imprint Ulysses PressPublisher Ulysses PressWeight(grams) 295g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781578268719Author Catherine GillFormat PaperbackPage Count 256Imprint Hatherleigh Press,U.S.Publisher Hatherleigh Press,U.S.

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781800950351Author Kira NovacFormat HardbackPage Count 114Imprint Kira Gluten-Free RecipesPublisher Kira Gluten-Free RecipesWeight(grams) 152g

"If you can count on anyone to have an out-of-the box approach to food, that would be Hannah Kaminsky. Unlikely flavor combinations turn into culinary delights under Hannah's masterful hand. Since writing her first cookbook at a precious young age of 18,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780525540267Author Talia PollockFormat PaperbackPage Count 352Imprint Avery Publishing Group Inc.,U.S.Publisher Penguin Putnam Inc

From bestselling author and social media sensation, Calum Harris, comes Batch – over 80 vibrant, make-ahead plant-based recipes you can prep, store and serve effortlessly for any occasion. 

Sorry no description is available for this book at this time.

Sorry no description is available for this book at this time.

Sorry no description is available for this book at this time.

From the creators of Vegan Chinese Food, Yang and Kathi from the ever-popular @littlericenoodle present a vibrant exploration of vegan Asian street food that goes beyond the familiar bowl of steaming noodles. This enticing cookbook offers recipes from...

Classic recipes from a beloved New York Bakery, now made vegan!William Greenberg Desserts has been a New York City staple for more than seventy years. Now those following a plant-based diet can partake in their fabulous treats, including soft and gooey...

Named a Top Pick by VegNews Enjoy nostalgic comfort food with these 100 easy, wholesome, and delicious plant-based recipes from Glow Diaries founder Liz Douglas.Cozy Vegan is the ultimate cookbook for anyone wanting to explore a plant-based lifestyle,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781648414534Author Lisa VandenboomenFormat PaperbackPage Count 320Imprint Microcosm PublishingPublisher Microcosm Publishing

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781648413926Author Ashley Rowe PalafoxFormat PaperbackPage Count 192Imprint Microcosm PublishingPublisher Microcosm Publishing

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593836071Author Miyoko SchinnerFormat HardbackPage Count 208Imprint Random House IncPublisher Random House USA Inc

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781648415500Author Automne ZinggFormat PaperbackPage Count 128Imprint Microcosm PublishingPublisher Microcosm Publishing

The perfect way to eat: a colourful bowl, packed with wonderful healthy ingredients. Buddha Bowls are now a ‘must’ on the menus of many on-trend bars and restaurants: they are not only satisfying, they are also really nourishing. The concept comes from...

The Mindful Kitchen Map takes a fresh and radical approach to kitchen organization, rethinking the way we cook from the ground up. Tomaso Mannu, also known as the Mensch Chef, shows you how to find calm and empowerment in the kitchen, by breaking it down...

You care about the planet and the climate crisis. You've been tempted to take the plunge into plant-based cooking, but you never knew where to start. This is the book you've been waiting for! Pioneering vegan community cookery school Made In Hackney use...

Attention vegans, vegetarians, and plant-eating enthusiasts! It's your turn to experience the fun of Taco Tuesdays with this mouthwatering array of plant-based taco recipes.Millions of people around the world build Taco Tuesdays into their weekly routine...

These delicious, nutritionist-approved recipes, designed for a Healthy Brain and Happy Mind, are guaranteed to make you feel good, inside and out. Eating for a Healthy Brain is all about focusing on key wholefoods that are seen to increase brain...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593797433Author Brandi DomingFormat HardbackPage Count 288Imprint Rodale BooksPublisher Potter/Ten Speed/Harmony/RodaleWeight(grams) 567g

Lloyd Rose, creator of @plantcrazii, is inspired by his Jamaican heritage and love of the island flavours he grew up with. When he went vegan, Lloyd devoted himself to recreating his favourite Caribbean foods to fit his new plant-based lifestyle, and now...

Easy, delicious, and creative plant-based snacks from viral TikTok sensation Halle Burns a.k.a. @BalleHurns, perfect for full-time vegans and plant-curious, healthy eaters.Halle Burns was still in college when she started posting viral videos about...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984863201Author Gena HamshawFormat HardbackPage Count 240Imprint Ten Speed PressPublisher Potter/Ten Speed/Harmony/RodaleWeight(grams) 567g

From authentic Italian antipasti to mouthwatering dolce inspiration, Veganissimo! offers a collection of delicious Italian recipes uniquely crafted for a vegan and gluten-free lifestyle. With this essential new cookbook, award-winning chef Antonio...

In Vegan Italian Food: Over 100 Recipes for a Plant-based Feast, Australia's number one vegan chef Shannon Martinez celebrates the joys of Italian food in signature riotous style. Following on from Shannon's bestselling cookbooks Smith & Daughters: A...

Vegan Pantry is the ultimate guide for plant-based mealtimes, bringing you 100 new recipes from bestselling author Katy Beskow. Divided up into 10 of Katy's favourite store-cupboard ingredients, Vegan Pantry provides year-round recipes that will satisfy...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984860644Author Joe YonanFormat HardbackPage Count 496Imprint Ten Speed PressPublisher Potter/Ten Speed/Harmony/Rodale

Vegan recipe developer Jackie Jones provides a huge selection of recipes for deliciously vegan versions of classic Scottish as well as newly designed dishes using healthy ingredients and cooking techniques, including braising, sprouting and steaming...

A plant-based lifestyle has finally come of age, and it's a beauty to behold. However, when you're vegan-or striving to eat a more plant-forward diet-one can still feel like an outsider where food is concerned. Many people aren't quite sure how to marry...

The perfect collection of recipes to equip and inspire anyone starting out on their vegan journey. 60 deliciously achievable recipes from creative chef, teacher and nutritionist Dunja Gulin that will convert even non-vegans! Clear, accessible...

Plants are rising in popularity, so I want to entice food lovers and excite their imaginations with creative remakes of traditional favorites as well as new dishes that are delicious, original, and by the way, really good for us, the planet, and our...

A unique collection of plant-based recipes from the mother-and-daughter duo who were inspired by the simple beauty and delicious meals throughout their travels.Throughout European countries like Spain, France, and Italy, cooking with fresh, local...

Do you love food and have a taste for adventure? This indispensable guide to food as medicine for body and soul is filled with bold and beautiful travel photography and over 150 delicious, anti-inflammatory recipes inspired by global cuisines. Learn...

Indulge in scrumptious, 30-minute plant-based recipes that deliver the essential nutrients you need for optimal health, from the founder of Food Revolution Network.Are you seeking plant-based recipes that are hearty, homey, delicious, and easy to make?...

Leave behind the expensive store-bought vegan breads and discover the incredible flavors and aromas of nutritious, plant-based breads you can make quickly at home in your bread machine. If you are vegan, you know how hard it is to find affordable and...

With 50 healthy and delicious plant-based recipes inspired by centuries-old traditions from across East, Southeast, and South Asia, Eat Like a Monk will introduce you to simple ingredients and seasonal rhythms, encouraging you to discover what it means...