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Avocado Anxiety: and Other Stories About Where Your Food Comes From by Louise Gray 9781472969620
RRP: $21.43Booksplease Price: $15.21A TIMES ENVIRONMENT BOOK OF THE YEAR 2023 SHORTLISTED FOR SCOTLAND'S NATIONAL BOOK AWARDS 2023 'This is fantastic' THE TIMES 'Deeply relatable' SPECTATOR 'Rigorous, incisive, warm and brave' LUCY JONES 'Essential reading for anyone that eats' JAKE... -
Healing Mushrooms: A Practical and Culinary Guide to Using Mushrooms for Whole Body Health by Tero Isokauppila
RRP: $29.23Booksplease Price: $19.64Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780735216020Author Tero IsokauppilaFormat PaperbackPage Count 224Imprint Prentice Hall PressPublisher Prentice Hall Press -
The Part-time Vegan: Easy, delicious vegan recipes to make your diet healthier by Sarah Flower
RRP: $25.33Booksplease Price: $10.96Many people are intrigued by the current trend for veganism. This book is for all those who want to 'have a go' - whether it's simply to improve their diet or lighten the load on the planet - but who don't have the time or the inclination to follow a... -
The Plant Based Diet for Beginners: 75 Delicious, Healthy Whole Food Recipes by Gabriel Miller
RRP: $33.13Booksplease Price: $26.79Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646110421Author Gabriel MillerFormat PaperbackPage Count 168Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 454gDimensions(mm) 231mm *... -
Desi Kitchen by Sarah Woods
RRP: $58.50Booksplease Price: $44.44Join Sarah Woods on a mouth-watering celebration of British and South Asian fusion recipes, featuring the Desi communities who created them'Fascinating exploration and celebration of the food that migrants from the Indian sub-continent have brought to... -
The 28-Day Vegan Plan: Kickstart a Plant-based Lifestyle in Just One Month Kim Julie Hansen 9781509874934
RRP: $33.13Booksplease Price: $25.68'A great way to eat more beautiful veg' - Jamie OliverThe ultimate all-you-need-to-know guide to going vegan in a month - including a hundred recipes, shopping lists and much more.Food writer and blogger Kim-Julie Hansen presents a simple monthly plan... -
The Seed Detective: Uncovering the Secret Histories of Remarkable Vegetables by Adam Alexander 9781915294005
RRP: $37.03Booksplease Price: $23.38Radio 4's The Food Programme Book of the Year, chosen by Dan Saladino An Irish Times Best Gardening Book 2023 Shortlisted for the Garden Media Guild's Garden Book of the Year Award 2023 Longlisted for The Art of Eating Prize 2023 'If you're a... -
The Sprout Book: Tap into the Power of the Planet's Most Nutritious Food by Doug Evans
RRP: $35.08Booksplease Price: $20.79The Sprout Book is a transformative plan to introduce sprouting by adding a few dishes to a diet and then shifting into a raw, whole foods plant-based diet. The 40 recipes contain at least 50% sprouts on top of raw vegetables, fruits, nuts, seeds,... -
Mostly Plants: 101 Delicious Flexitarian Recipes from the Pollan Family by Tracy Pollan 9780062821386
RRP: $42.90Booksplease Price: $29.89New York Times and USA Today Bestseller "Eat food, not too much, mostly plants." With these seven words, Michael Pollan-brother of Lori, Dana, and Tracy Pollan, and son of Corky-started a national conversation about how to eat for optimal... -
The Complete Vegan Instant Pot Cookbook: 101 Delicious Whole-Food Recipes for Your Pressure Cooker by Barb Musick 9781641521628
RRP: $35.08Booksplease Price: $20.85Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781641521628Author Barb MusickFormat PaperbackPage Count 190Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 481gDimensions(mm) 235mm * 191mm *... -
How Carrots Won the Trojan War: Curious (but True) Stories of Common Vegetables by Rebecca Rupp 9781603429689
RRP: $27.28Booksplease Price: $15.35Discover why Roman gladiators were massaged with onion juice before battle, how celery contributed to Casanova's conquests, how peas almost poisoned General Washington, and why some seventeenth-century turnips were considered degenerate. Rebecca Rupp... -
Veggiestan: The ten-year anniversary edition by Sally Butcher
RRP: $50.70Booksplease Price: $34.71Veggiestan, 'the land of vegetables' refers to the Middle Eastern region that merits such a name; a region that is bubbling, simmering and bursting with vegetarian traditions and recipes - much like this book. Sally Butcher runs the acclaimed... -
The Bean Book: 100 Recipes for Cooking with All Kinds of Beans, from the Rancho Gordo Kitchen Steve Sando 9781984860002
RRP: $58.50Booksplease Price: $40.62Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984860002Author Steve SandoFormat HardbackPage Count 288Imprint Ten Speed PressPublisher Potter/Ten Speed/Harmony/Rodale -
Broke Vegan: One Pot: Over 100 simple plant-based recipes that don't cost the Earth by Sam Dixon
RRP: $25.33Booksplease Price: $15.19With over 100 plant-based recipes using supermarket staples, along with hints and tips for simplifying vegan cooking, Broke Vegan: One Pot will have you cooking delicious meals time after time that save money and help the planet. From easy weeknight... -
I Hate Vegetables Cookbook: Fresh and Easy Vegetable Recipes That Will Change Your Mind by Katie Moseman 9780999659427
RRP: $20.46Booksplease Price: $18.31Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780999659427Author Katie MosemanFormat PaperbackPage Count 106Imprint Fortunella PressPublisher Fortunella PressWeight(grams) 204gDimensions(mm) 216mm *... -
The Joy of Pickling, 3rd Edition: 300 Flavor-Packed Recipes for All Kinds of Produce from Garden or Market by Linda Ziedrich 9781558328600
Booksplease Price: $39.98Whether you're making a pint of sauerkraut or a peck of pickled peppers, The Joy of Pickling provides all the tools for pickling success!"By working a special kind of magic on an abundance of produce," Christopher Kimball writes in the foreword to this... -
Regrown: How to Grow Fruit, Herbs and Vegetables from Kitchen Scraps Paul Anderton 9781784884031
RRP: $33.13Booksplease Price: $20.57Let Paul and Robin, aka Two Dirty Boys, take you through the process of reusing items to grow plants from kitchen cuttings otherwise bound for the waste bin.Vegetables have the extraordinary ability to regenerate themselves without fertilization - even... -
The Vegan Bodybuilder's Cookbook: Essential Recipes and Meal Plans for Plant-Based Bodybuilding by Samantha Shorkey 9781646111053
RRP: $38.98Booksplease Price: $25.64Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646111053Author Samantha ShorkeyFormat PaperbackPage Count 216Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 544gDimensions(mm) 234mm *... -
Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea: A Plant-Based Cookbook by Andrea Nguyen
RRP: $58.50Booksplease Price: $40.62Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984859853Author Andrea NguyenFormat HardbackPage Count 304Imprint Ten Speed PressPublisher Potter/Ten Speed/Harmony/Rodale -
Low-Carb Vegetarian Cookbook: 100 Easy Recipes and a Kick-Start Meal Plan by Amy Lawrence
RRP: $25.33Booksplease Price: $21.04Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646112197Author Amy LawrenceFormat PaperbackPage Count 180Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 408gDimensions(mm) 231mm * 188mm... -
Get Up and Grow by Lucy Start
RRP: $33.13Booksplease Price: $22.95"Clear, modern and inspiring" - Alan Titchmarsh, gardener and broadcasterIn this truly innovative book Lucy Hutchings - aka She Grows Veg - proves that vegetable gardening doesn't always require outdoor space.Through clever uses of space and containers,... -
The Weekday Vegetarians by Jenny Rosenstrach
RRP: $52.65Booksplease Price: $35.10Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593138748Author Jenny RosenstrachFormat HardbackPage Count 256Imprint Random House IncPublisher Random House USA Inc -
Vegan Food Science Cookbook: Making Plant Based Meat and Meals by Mark Thompson
RRP: $38.90Booksplease Price: $21.26The Vegan Cookbook That Is Rooted in Food Science"Mark is an absolute wizard he can turn the most unexpected ingredients into vegan meat! You will not be disappointed." Rose Lee, Cheap Lazy Vegan#1 Bestseller in Raw Cooking, Vegan Cooking, and Vegetarian... -
VEG: Fresh, Vibrant, Delicious Laura Sorkin 9781400344871
RRP: $58.50Booksplease Price: $44.73Delve into the vibrant and versatile world of vegetables with this exquisite cloth book.This beautifully crafted book features 150 innovative recipes showcasing the unique flavors and textures of everything from artichokes to zucchini. Ideal for both... -
Eat Delicious: 125 Recipes for Your Daily Dose of Awesome by Dennis Prescott 9780062456038
RRP: $37.03Booksplease Price: $26.25Energetic, classic, adventurous and completely satisfying, Eat Delicious is packed with stunning photography and big bold recipes-- perfect for fans of Jamie Oliver, Smitten Kitchen and the hundreds of thousands of followers of Dennis the Prescott on... -
21-Day Vegan Raw Food Diet Plan: 75 Satisfying Recipes to Revitalize Your Body by Heather Bowen
RRP: $33.13Booksplease Price: $28.00Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646117192Author Heather BowenFormat PaperbackPage Count 200Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 499g -
Sprouts, Shoots, and Microgreens: Tiny Plants to Grow and Eat in Your Home Kitchen by Lina Wallentinson
RRP: $21.43Booksplease Price: $17.14"I tell everyone I know to try sprouts and microgreens. They are incredibly easy to grow, you get results in just a couple of weeks, and they are so good for you. I love the recipes in this book-such great ideas for ways to eat one of the best-kept... -
The Healthy Air Fryer Cookbook: Truly Healthy Fried Food Recipes with Low Salt, Low Fat, and Zero Guilt by Linda Larsen 9781939754165
RRP: $27.28Booksplease Price: $17.53Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781939754165Author Linda LarsenFormat PaperbackPage Count 168Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 417gDimensions(mm) 234mm * 188mm... -
The French Market Cookbook by Clotilde Dusoulier
RRP: $37.03Booksplease Price: $24.90Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780307984821Author Clotilde DusoulierFormat PaperbackPage Count 224Imprint Clarkson PotterPublisher Random House USA IncWeight(grams) 595gDimensions(mm)... -
Fermented Foods for Everyday Eating: Deliciously Easy Recipes to Boost Body & Mind by Ryland Peters & Small 9781788795807
RRP: $29.23Booksplease Price: $19.64Explore this tantalizing collection of recipes using fermented foods to boost your health. Increasing the amount of fermented foods in your diet is now widely considered to be the key to a healthier and happier gut and immune system. The link between... -
Japanese Farm Food Nancy Singleton Hachisu 9781524868703
RRP: $60.43Booksplease Price: $41.87Japanese Farm Food, now available in paperback, offers a unique look into life on a Japanese farm through 165 simple, clear-flavored recipes along with personal stories and over 350 stunning photographs. It is a book about love, community, and life in... -
Asian Salads: 72 Inspired Recipes from Vietnam, China, Korea, Thailand and India Maki Watanabe 9780804854993
RRP: $17.53Booksplease Price: $12.75Asian Salads shows you how to prepare the amazing variety of delicious Asian vegetables, herbs, and seasonings found in your local supermarket, farmers market, and world food market. It presents 72 recipes that will excite and awaken your palate-and open... -
Mushroom Cookbook Valerie Ferguson 9780754829935
RRP: $7.78Booksplease Price: $7.00This is a fabulous fungi feast for all seasons and occasions. You can make the most of this versatile ingredient in appetizers, fish, poultry, meat, vegetarian and side dishes. It includes stunning creations from Wild Mushroom Soup, Stuffed Garlic... -
The Zero-Waste Chef: Plant-Forward Recipes and Tips for a Sustainable Kitchen and Planet by Anne-Marie Bonneau
RRP: $40.93Booksplease Price: $27.71Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593188774Author Anne-Marie BonneauFormat PaperbackPage Count 288Imprint Avery Publishing Group Inc.,U.S.Publisher Penguin Putnam Inc -
Vegetarian Salad for Dinner: Inventive Plant-Forward Meals by Jeanne Kelly
RRP: $58.40Booksplease Price: $43.80People love a good salad! This hunger for salad is matched by a genuine desire for good vegetarian dinner ideas and better plant-based recipes. Jeanne Kelly shares a new collection of 80 creative, easy-to-follow and foolproof salad recipes, for lifelong... -
My Darling Lemon Thyme: Every Day by Emma Galloway
RRP: $39.00Booksplease Price: $21.37Over 100 vegetarian recipes, flavour-packed + gluten-free Spiced pumpkin snacking cake, Pea, mint + halloumi fritters, Mushroom + lentil lasagne, and Roasted strawberry + ginger 'ice cream' are among the beautiful, nourishing, simple-to-make and... -
Vegetables: Flexitarian Recipes and Techniques from the Ferrandi School of Culinary Arts FERRANDI Paris 9782081513426
RRP: $48.65Booksplease Price: $34.91Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9782081513426Author FERRANDI ParisFormat HardbackPage Count 304Imprint FlammarionPublisher Editions FlammarionWeight(grams) 1680g -
Oh She Glows For Dinner by Angela Liddon
RRP: $62.38Booksplease Price: $44.25Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593083673Author Angela LiddonFormat HardbackPage Count 352Imprint Avery Publishing Group Inc.,U.S.Publisher Penguin Putnam Inc -
The Squash and Pumpkin Cookbook: Gourd-geous recipes to celebrate these versatile vegetables by Heather Thomas 9781529148046
RRP: $21.43Booksplease Price: $16.03Wholesome and healthy recipes that are totally #squashgoals!Squashes and pumpkins are the versatile vegetables that not only pack a flavour punch, but are also oh so good for you. Not only are they low calorie, but they're also jam packed full of... -
Super Green Smoothies: Veggie-Based Recipes to Boost Your Health and Well-Being by Danielle Omar 9781646110018
RRP: $25.33Booksplease Price: $16.61Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646110018Author Danielle OmarFormat PaperbackPage Count 162Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 358gDimensions(mm) 203mm * 203mm...