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The Herbfarm Cookbook by Jerry Traunfeld 9780684839769
RRP: $105.00$65.71Apologies but we at Booksplease don't have a full description for this book.AwardsWinner of IACP Crystal Whisk Award (Chefs/Restaurants) 2001. Short-listed for James Beard Foundation Book Awards (Single Subject) 2001.Book InformationISBN... -
The Essential Vegetable Cookbook: Simple and Satisfying Ways to Eat More Veggies by Sammi Haber Brondo
RRP: $41.98$36.02Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781641520065Author Sammi Haber BrondoFormat PaperbackPage Count 282Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 703gDimensions(mm) 234mm *... -
The Stinking Rose Restaurant Cookbook by Jennifer Jeffrey 9781580086868
RRP: $37.78$29.34Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781580086868Author Andrea FroncilloFormat HardbackPage Count 184Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 692gDimensions(mm) 210mm... -
An A-Z of Pasta: Recipes for Shapes and Sauces, from Alfabeto to Ziti, and Everything in Between: A Cookbook by Rachel Roddy
RRP: $77.70$51.20Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593535394Author Rachel RoddyFormat HardbackPage Count 360Imprint Alfred A. KnopfPublisher Alfred A. KnopfWeight(grams) 1134gDimensions(mm) 249mm * 176mm... -
Fresh Honey Cookbook by Laurey Masterton 9781612120515
RRP: $27.28$24.32Indulge your sweet tooth all year long with honey's many seasonal flavors. Use avocado honey to add depth to April's baby carrots; spice up your July peaches with sourwood honey; and add some cranberry honey to November's Thanksgiving spread. This... -
Apples of Uncommon Character: Heirlooms, Modern Classics, and Little-Known Wonders by Rowan Jacobsen
$57.31Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781620402276Author Rowan JacobsenFormat HardbackPage Count 320Imprint Bloomsbury Publishing USAPublisher Bloomsbury Publishing USAWeight(grams) 1184g -
Carnivore Cooking for Cool Dudes by Brad Kearns 9781732674554
RRP: $41.90$32.61The carnivore diet has emerged as an extremely compelling and scientifically validated strategy to drop excess body fat quickly, heal from assorted autoimmune, inflammatory, and leaky gut conditions, and dramatically elevate the nutrient density of your... -
Raw Energy Bar Invasion: 50 Fruit and Nut Bar Recipes by Rachel Frank 9780615808994
RRP: $14.68$12.50Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780615808994Author Rachel FrankFormat PaperbackPage Count 84Imprint Happy Health PublishingPublisher Happy Health PublishingWeight(grams) 122gDimensions(mm)... -
Make Sausages Great Again by Adam Marianski 9780990458685
RRP: $25.62$20.16Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780990458685Author Adam MarianskiFormat PaperbackPage Count 164Imprint Bookmagic, LLCPublisher Bookmagic, LLCWeight(grams) 227gDimensions(mm) 229mm * 152mm... -
Tots!: 50 Tot-ally Awesome Recipes from Totchos to Sweet Po-tot-o Pie by Dan Whalen 9780761189947
RRP: $20.98$18.00It's a fact: Americans love tots, and last year consumed 3.5 billion of them. And not just at home. From fast-food joints to high-end restaurants, chefs are joining the tot trend, serving exotically spiced tots or fun mash-ups like Totchos, with tots... -
For the Love of Licorice: 60 Licorice-Inspired Candies, Desserts, Meals, and More by Elisabeth Johansson 9781510712935
RRP: $41.98$29.86Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781510712935Author Elisabeth JohanssonFormat HardbackPage Count 144Imprint Skyhorse PublishingPublisher Skyhorse PublishingWeight(grams) 703gDimensions(mm)... -
Vegan Beans From Around The World: 100 Adventurous Recipes for the Most Delicious, Nutritious, and Flavorful Bean Dishes Ever by Kelsey Kinser
RRP: $33.58$20.41Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781612432854Author Kelsey KinserFormat PaperbackPage Count 200Imprint Ulysses PressPublisher Ulysses PressWeight(grams) 260g -
Vegetable of the Day by Kate McMillan 9781616284954
$54.10Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781616284954Author Kate McMillanFormat HardbackPage Count 304Imprint Weldon Owen, IncorporatedPublisher Weldon Owen, IncorporatedWeight(grams)... -
Queso!: Regional Recipes for the World's Favorite Chile-Cheese Dip by Lisa Fain
RRP: $29.38$22.95Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780399579516Author Lisa FainFormat HardbackPage Count 144Imprint Ten Speed PressPublisher Ten Speed PressWeight(grams) 516gDimensions(mm) 210mm * 185mm *... -
Simple Fruit: Seasonal Recipes for Baking, Poaching, Sauteing, and Roasting by Laurie Pfalzer 9781632172372
RRP: $37.78$26.33Some fruits are at their best when eaten fresh, while others reveal their truest and most delicious flavour when cooked. Understanding how to enjoy fruit at its peak of flavour, whether it's lightly sauteed, poached, baked, braised or roasted, is the key... -
Pasta: The Story of a Universal Food by Silvano Serventi
RRP: $73.50$59.09Ranging from the imperial palaces of ancient China and the bakeries of fourteenth-century Genoa and Naples all the way to the restaurant kitchens of today, Pasta tells a story that will forever change the way you look at your next plate of vermicelli... -
Nutrition Stripped: 100 Whole-Food Recipes Made Deliciously Simple by McKel Hill 9780062419927
$34.40Discover just how deliciously simple whole foods cooking can be with this essential cookbook, based on the popular Nutrition Stripped blog, featuring more than 100 exciting and good-for-you recipes and color photography throughout. Search the web and... -
Jetpack Jelly (White Early Reader) by Alice Hemming 9781848863996
RRP: $12.58$8.51Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781848863996Author Alice HemmingFormat PaperbackPage Count 32Imprint Maverick Arts PublishingPublisher Maverick Arts PublishingWeight(grams)... -
Apples: 50 Tried and True Recipes by Julia Rutland
RRP: $27.28$18.12The Cookbook That Celebrates the Crisp, Colorful, Healthy Fruit Easy to grow, abundant, and delicious, the apple is America's favorite fruit. It has a slightly sour and bitter taste that's overpowered by juicy sweetness-and it is enjoyed daily in... -
The I Hate Kale Cookbook: 35 Recipes to Change Your Mind by Tucker Shaw
$19.55Love 'em or hate 'em, foods like kale and tofu incite strong opinions. The first in this new series, I Hate . . . Kale and I Hate . . . Tofu offer redemption to the haters and hope to the lovers. Designed to convert the staunchest of critics, the recipes... -
Pheasant, Quail, Cottontail: Upland Birds and Small Game from Field to Feast by Hank Shaw 9780996944816
$52.482019 IACP Cookbook Award Winner: Best Self-Published Cookbook A comprehensive, lushly illustrated cookbook devoted to preparing and cooking upland birds and small game, both wild and domesticated, from the author of the award-winning website Hunter... -
Honey: Nature's Wonder Ingredient: 100 Amazing Uses from Traditional Cures to Food and Beauty, with Tips, Hints and 40 Tempting Recipes by Jenni Fleetwood 9781846813740
$17.87Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781846813740Author Jenni FleetwoodFormat PaperbackPage Count 96Imprint Hermes HousePublisher Anness PublishingWeight(grams) 522gDimensions(mm) 297mm * 230mm... -
Seriously Bitter Sweet: The Ultimate Dessert Maker's Guide to Chocolate by Alice Medrich
RRP: $46.20$41.06These days, people are accustomed to seeing chocolate labeled 54%, 61%, or 72% on grocery store shelves, but some bakers are still confused by what the labeling means and how to use it. In Seriously Bitter Sweet, Alice Medrich presents 150 meticulously... -
The Complete Book of Pasta: The Definative Guide to Choosing, Making and Cooking Your Own Pasta, with Over 350 Step-by-Step Recipes and Over 1500 Fabulous Photographs by Jeni Wright 9781843095453
$34.52Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781843095453Author Jeni WrightFormat HardbackPage Count 512Imprint Hermes HousePublisher Anness PublishingWeight(grams) 1452gDimensions(mm) 227mm * 176mm *... -
Summer Berries & Autumn Fruits by Annie Rigg 9780857834232
RRP: $35.68$8.21Sweet cherries, juicy oranges, succulent strawberries, tongue-tingling limes - everyone has a favourite fruit, though too often many of us just eat it as it comes, or stick to classics such as apple crumble. In this inspiring collection of seasonal... -
500 Fruit recipes: A Delicious Collection of Fruity Soups, Salads, Cookies, Cakes, Pastries, Pies, Tarts, Puddings, Preserves and Drinks, Shown in 500 Photographs by Felicity Forster 9781781460269
RRP: $20.98$15.77Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781781460269Author Felicity ForsterFormat PaperbackPage Count 256Imprint Hermes HousePublisher Anness PublishingWeight(grams) 1089gDimensions(mm) 281mm *... -
Poulet by Cree LeFavour 9780811879699
$42.95This is a sophisticated chicken cookbook, with 160 recipes gathered into 55 recipe sets, each page divulges an elegant meal. This cookbook features a variety of luscious chicken dishes from all over the world for all skill levels. Divided into six... -
Buddha Bowls: Grain + Green + Protein by Hannah Pemberton
RRP: $35.68$23.46Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781510744110Author Hannah PembertonFormat HardbackPage Count 128Imprint Skyhorse PublishingPublisher Skyhorse PublishingWeight(grams) 499gDimensions(mm)... -
The Yogurt Cookbook: Recipes from Around the World by Arto Der Haroutunian
RRP: $52.50$38.89Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781566569293Author Arto Der HaroutunianFormat PaperbackPage Count 320Imprint Interlink BooksPublisher Interlink Publishing Group, IncWeight(grams)... -
The Art of Cooking with Cannabis: 125 CBD and Thc-Infused Recipes from Across America by Tracey Medeiros
RRP: $62.98$35.41**2021 Readable Feast Awards, Honorable Mention** 125 mouthwatering recipes featuring CBD, hemp, and THC from organic farmers, award-winning chefs, artisans, and food producers across the country. More than a cookbook, The Art of Cooking with Cannabis is... -
Farmhouse Vegetables: A Vegetable-Forward Cookbook by Michael Smith 9780735242241
RRP: $56.68$36.94Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780735242241Author Michael SmithFormat HardbackPage Count 256Imprint Prentice Hall PressPublisher Prentice Hall Press -
30-Day Whole Foods Cookbook and Meal Plan: Eliminate Processed Foods and Revitalize Your Health by Lori Nedescu, MS 9781641522113
RRP: $37.78$25.94Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781641522113Author Lori NedescuFormat PaperbackPage Count 216Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 522gDimensions(mm) 234mm * 188mm... -
Chocolate by Mort Rosenblum 9780865477308
RRP: $29.38$23.00The delectable journey into the world of chocolate--by the award-winning author of Olives Science, over recent years, has confirmed what chocolate lovers have always known: the stuff is actually good for you. It's the Valentine's Day drug of choice, has... -
The Sweet Side of Ancient Grains: Decadent Whole Grain Brownies, Cakes, Cookies, Pies, and More Erin Dooner 9781581572926
RRP: $33.58$29.02We need to eat more whole grains. A diet centered on white flour and refined carbohydrates is not good for our bodies or our waistlines. Even better than whole grains are the healthiest "ancient" grains, which include teff, buckwheat and quinoa. These... -
The Pacific Northwest Seafood Cookbook: Salmon, Crab, Oysters, and More by Naomi Tomky 9781682683668
RRP: $41.98$41.37For thousands of years, the abundance of fish and shellfish in the Pacific Northwest created a seafood paradise for the Indigenous peoples hunting and gathering along the region's pristine waterways, and, later, for the Chinese, Scandinavian, Filipino,... -
Mushroom Recipe Cookbook by Steven Wheeler 9781780192000
$21.76This is a superb collection of 60 recipes using wild and cultivated mushrooms shown in over 350 photographs. It features 60 delicious recipes using this natural and versatile ingredient, all shown step by step. It contains everything you need to know... -
Authentic Homemade Pasta: Recipes for Mastering Cut, Shaped, Stuffed, Extruded, and Flavored Pastas by Carmella Alvaro 9781647397449
RRP: $41.98$34.25Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781647397449Author Carmella AlvaroFormat PaperbackPage Count 234Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 553gDimensions(mm) 235mm *... -
The Art of Chocolate Making by Anne Scott 9781847738202
RRP: $35.68$34.67Learn how to: o Make and decorate moulded chocolates and truffles o Use a multitude of fillings and flavourings o Teach your children cooking techniques with chocolate o Create unique packaging, including edible boxes and platters With information on the... -
Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef by Magnus Johansson 9781616088279
RRP: $39.88$35.87Even experienced bakers can be intimidated by the demands of successfully working with chocolate, which requires an experienced touch and careful handling to achieve great results. You can teach yourself this complex and delicate art through hours of... -
The Freekeh Cookbook: Healthy, Delicious, Easy-to-Prepare Meals with America's Hottest Grain by Bonnie Matthews 9781628736168
$28.20Freekeh is a tasty, versatile grain that's packed full of fiber and protein. Freekeh was created by accident nearly 2,000 years ago when a Middle Eastern village was attacked and their crop of young green wheat was set ablaze. Most folks would sulk over...