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Chocolate Desserts: Over 100 Essential Recipes for the Chocolate Lover by Cider Mill Press 9781646434244
RRP: $42.00Booksplease Price: $32.49Creamy, smooth, dark, nutty, light-this decadent collection of over 100 recipes is irresistible to chocolate lovers everywhere.Chocolate is one of the most versatile ingredients in the kitchen. The most beloved of all sweet-related flavors, it is the... -
The Avocado Book: Recipes for the world's most Instagrammable fruit by Ron Simpson
RRP: $31.48Booksplease Price: $22.41The Avocado Book is a celebration of the world's most instagrammed fruit. With over 60 recipes taking you from breakfast to dessert, this book proves that avocados are not only tasty and nutritious but incredibly... -
Making Artisan Pasta: How to Make a World of Handmade Noodles, Stuffed Pasta, Dumplings, and More by Aliza Green
Booksplease Price: $37.28Learn how to use the best ingredients and simple, classic techniques to make fresh, homemade pasta in your own kitchen with Making Artisan Pasta. Calling for just the simplest ingredients and a handful of unique kitchen tools, making pasta at home has... -
Making Chocolate: From Bean to Bar to S'more by Greg D'Alesandre
RRP: $69.30Booksplease Price: $51.18Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780451495358Author Dandelion ChocolateFormat HardbackPage Count 368Imprint Clarkson PotterPublisher Random House USA IncWeight(grams) 1622gDimensions(mm)... -
Raw Energy Bar Invasion: 50 Fruit and Nut Bar Recipes by Rachel Frank 9780615808994
RRP: $14.68Booksplease Price: $14.09Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780615808994Author Rachel FrankFormat PaperbackPage Count 84Imprint Happy Health PublishingPublisher Happy Health PublishingWeight(grams) 122gDimensions(mm)... -
The Mac + Cheese Cookbook by Allison Arevalo
RRP: $29.38Booksplease Price: $20.90Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607744665Author Allison ArevaloFormat HardbackPage Count 128Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 476gDimensions(mm) 210mm *... -
Healthiest Vegetables by Emily Ezekiel 9781958417515
RRP: $39.88Booksplease Price: $29.55Healthiest Vegetables focuses on 15 of the most nutrient rich vegetables, including sweet potatoes, beets, carrots, onions, and kale and how to use these in easy and delicious recipes. Each section is devoted to a vegetable and has a detailed chart with... -
Cooking with Pumpkin: Recipes That Go Beyond the Pie Averie Sunshine 9781581572681
RRP: $27.28Booksplease Price: $26.57Pumpkin is a healthy addition to any dish, whether in Cinnamon-Sugar Pumpkin Donuts, Spiced Pumpkin Latte or Pumpkin Macaroni and Cheese. Pumpkin tastes terrific and its nutritional benefits are so impressive that now it's been declared a "superfood"... -
The Little Citrus Cookbook by Catherine Phipps
RRP: $27.28Booksplease Price: $19.59A citrus lover's gift book, with fail-safe favourites and tangy twists on classic citrus dishes.The Little Citrus Cookbook offers 40 recipes for everything from fresh summer salads to Mediterranean-inflected meat dishes, to the perfect lemon drizzle cake... -
Good Food Made Simple: Healthy recipes to eat well and feel incredible by Leah Itsines
RRP: $42.00Booksplease Price: $33.54'Buckle in for some seriously delicious, nutritious and incredibly satisfying food that is healthy but doesn't compromise on taste - ever!'Leah Itsines comes from a big Greek family where food is always at the forefront of every gathering. But it's no... -
Charcuterie For Dummies Mark LaFay 9781119690788
RRP: $48.28Booksplease Price: $34.94The world of charcuterie is at your fingertips Even if you've never cooked a slab of bacon in your life, you can prepare sausage and cured meats at home! In Charcuterie for Dummies, you'll learn everything you could possibly need to get started, from... -
Foraging Cookbook: 75 Recipes to Make the Most of Your Foraged Finds by Karen Stephenson 9781647392086
RRP: $35.68Booksplease Price: $27.03Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781647392086Author Karen StephensonFormat PaperbackPage Count 184Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 440gDimensions(mm) 235mm *... -
Pistachio: Savory & Sweet Recipes Inspired by World Cuisines by Georgeanne Brennan 9781949480313
RRP: $46.18Booksplease Price: $33.50From prolific James Beard Award-winning author Georgeanne Brennan, along with Barbara Bryant, the first cookbook devoted to the versatility of the pistachio nut, featuring 60 sweet and savory recipesPISTACHIO: Savory & Sweet Recipes Inspired by World... -
The Mushroom Guide & Identifer: An expert manual for identifying, picking and using edible wild mushrooms found in the British Isles by Peter Jordan 9780754835332
Booksplease Price: $26.84It is crucial that the most expert advice is taken when hunting for mushrooms, and this authoritative new handbook offers clear, practical information for accurate identification. A clear introduction explains everything a mushroom picker needs to know,... -
The Fish Book: How to choose, prepare and cook fresh fish and seafood Paul Peacock 9781472139207
RRP: $23.08Booksplease Price: $17.28This book will give you the knowledge and confidence to choose, prepare, cook and enjoy fresh food and seafood. It explains simply how to gut, clean and fillet fish and how to deal with shellfish and crustaceans such as crab and lobster, and what knives... -
Vinegar: Hundreds of Household Hints by Maria Costantino
RRP: $20.98Booksplease Price: $15.37Vinegar may not be the first thing that springs to mind when you need to get rid of a stubborn wine stain or soothe a tickly cough, but this ancient cupboard staple is regaining its rightful place as a cheap, versatile solution to many household tasks... -
Wild Meat: The complete guide to cooking game by Ross O'Meara
RRP: $52.50Booksplease Price: $36.83Wild Meat is an illustrated guide to game meat for the mindful hunter and cook by respected chef and game harvester Ross O'Meara. This cookbook is ideal for hunters who care as much about what happens in the kitchen as they do in the field, and cooks who... -
The Art Of Weed Butter: A Step-by-Step Guide to Becoming a Cannabutter Master by Mennlay Golokeh Aggrey
RRP: $31.40Booksplease Price: $30.98Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781612438726Author Mennlay Golokeh AggreyFormat PaperbackPage Count 96Imprint Ulysses PressPublisher Ulysses PressWeight(grams) 246g -
The Complete Guide to Edible Wild Plants by Army 9781602396920
RRP: $31.48Booksplease Price: $22.18Now outdoorsman and survivalists can own the official US Army guide to edible plants. Whether you are a stranded soldier, a wilderness hiker, or you just want to know which plants growing in your backyard are edible, this is an invaluable resource.Anyone... -
The Complete Guide to Hunting, Butchering, and Cooking Wild Game, Volume 2: Small Game and Fowl by Steven Rinella
RRP: $58.80Booksplease Price: $45.23Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780812987058Author Steven RinellaFormat PaperbackPage Count 384Imprint Random House USA IncPublisher Random House USA IncWeight(grams) 1208gDimensions(mm)... -
Anti-Inflammatory Salads and Dessert Book: Complete your lunches and dinners with these delicious dishes by Natalie Worley 9781802773545
RRP: $54.58Booksplease Price: $43.62Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781802773545Author Natalie WorleyFormat HardbackPage Count 110Imprint Natalie WorleyPublisher Natalie WorleyWeight(grams) 318gDimensions(mm) 229mm * 152mm *... -
The Blueberry Cookbook: Year-Round Recipes from Field to Table by Sally Pasley Vargas 9781608939138
RRP: $37.78Booksplease Price: $34.73The small low-bush wild blueberry native to Maine and the Maritimes is an honest American fruit, a true "local food." Along with cranberries and Concord grapes, blueberries were growing on North American soil and sustaining the native cultures long... -
The Part-Time Vegetarian's Year: Four Seasons of Flexitarian Recipes Nicola Graimes 9781848993815
RRP: $52.50Booksplease Price: $38.12Delicious and inspiring flexitarian food for every season This is your essential cookbook for eating with the seasons, with a feast of over 100 recipes that make the most of fresh produce at its peak of flavour and availability - and when it's most... -
Supertato Run Veggies Run by Sue Hendra
RRP: $14.68Booksplease Price: $12.20Another laugh-out-loud story from the bestselling Supertato series in a brand new cased board book format. Meet Supertato! The supermarket superhero with eyes everywhere. It's Sports Day in the supermarket and all the veggies are in training. Everyone... -
Damsons: An Ancient Fruit in the Modern Kitchen by Sarah Conrad Gothie 9781909248588
RRP: $31.48Booksplease Price: $26.02Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781909248588Author Sarah Conrad GothieFormat PaperbackPage Count 224Imprint Prospect BooksPublisher Prospect Books -
The Hog Island Book of Fish & Seafood: Culinary Treasures from Our Waters by John Ash
RRP: $63.00Booksplease Price: $44.54A sustainability-minded, comprehensive cookbook on fish and seafood and the many ways to prepare them for novices and experts alike, from James Beard Award-winning chef and author John AshThe Hog Island Book of Fish & Seafood takes a comprehensive dive... -
The Spice Companion: A Guide to the World of Spices by Lior Lev Sercarz
RRP: $79.80Booksplease Price: $57.67Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781101905463Author Lior Lev SercarzFormat HardbackPage Count 304Imprint Clarkson PotterPublisher Random House USA IncWeight(grams) 1684gDimensions(mm) 261mm... -
Keeping a Family Cow: The Complete Guide for Home-Scale, Holistic Dairy Producers, 3rd Edition Joann S. Grohman 9781603584784
RRP: $39.88Booksplease Price: $28.92The cow is the most productive, efficient creature on earth. She will give you fresh milk, cream, butter, and cheese, build human health and happiness, and even turn a profit for homesteaders and small farmers who seek to offer her bounty to the local... -
Reinventing the Wheel by Bronwen Percival 9781472955531
RRP: $27.28Booksplease Price: $21.06**Wine and Spirits Book of the Year 2017** A fascinating look into the world of cheese and its creators. In little more than a century, the drive towards industrial and intensive farming has altered every aspect of the cheesemaking process, from... -
The Scottish Berries Bible by Sue Lawrence
Booksplease Price: $12.33The latest in Birlinn's bestselling Food Bible series features the succulent soft fruits for which Scotland is so renowned - raspberries, Tayberries, redcurrants, blackberries - and shows how to get the best out of them. So much baking and cookery... -
Lobster Cookbook Bamforth Jane 9780754831549
RRP: $20.98Booksplease Price: $18.35Lobster has a unique sweet taste and a firm meaty texture - once a speciality ingredient it is now available at affordable prices. Home cooks may at first be intimidated by the thought of cooking this versatile shellfish, but once you've cooked lobster... -
Vegetable of the Day by Kate McMillan 9781616284954
Booksplease Price: $56.78Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781616284954Author Kate McMillanFormat HardbackPage Count 304Imprint Weldon Owen, IncorporatedPublisher Weldon Owen, IncorporatedWeight(grams)... -
The Fresh Eggs Daily Cookbook: Over 100 Fabulous Recipes to Use Eggs in Unexpected Ways by Lisa Steele
Booksplease Price: $57.94"Fresh Eggs Daily blogger Steele lays down as many tips and recipes as her chickens do eggs in this innovative and plucky collection.... This will be hard to beat." - Publishers Weekly (Starred Review)Lisa Steele, fifth-generation chicken keeper and... -
Love And Lemons Every Day: More than 100 Bright, Plant-Forward Recipes for Every Meal by Jeanine Donofrio
RRP: $69.28Booksplease Price: $46.60Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780735219847Author Jeanine DonofrioFormat HardbackPage Count 320Imprint Prentice Hall PressPublisher Prentice Hall PressWeight(grams) 1241g -
A Year in an Off-Grid Kitchen: Homestead Kitchen Skills and Real Food Recipes for Resilient Health by Kate Downham 9780648466161
RRP: $58.80Booksplease Price: $47.29Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780648466161Author Kate DownhamFormat PaperbackPage Count 222Imprint MarkensgrodePublisher MarkensgrodeWeight(grams) 667gDimensions(mm) 273mm * 210mm * 15mm -
Pineapple: A Global History by Kaori O'Connor
RRP: $31.48Booksplease Price: $25.47'Too ravishing for moral taste ...like lovers' kisses she bites - she is a pleasure bordering on pain, from the fierceness and insanity of her relish' wrote the poet Charles Lamb about the pineapple, the fruit that seduced the world. From the moment... -
30 Easy Ways to Join the Food Revolution: A sustainable cookbook by Ollie Hunter
RRP: $31.48Booksplease Price: $23.04This is the first book of its kind to present sustainable eating with a failsafe 30-way recipe plan for readers to follow and cook from. Based on the simple principle that local ingredients equal the lowest possible carbon footprint, Ollie... -
Back Pocket Pasta by Colu Henry
RRP: $52.50Booksplease Price: $38.51Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780553459746Author Colu HenryFormat HardbackPage Count 240Imprint Clarkson PotterPublisher Random House USA IncWeight(grams) 1049gDimensions(mm) 261mm *... -
Bean to Bar Chocolate by Megan Giller
RRP: $35.68Booksplease Price: $27.36Author Megan Giller invites fellow chocoholics on a fascinating journey through America's craft chocolate revolution. Learn what to look for in a craft chocolate bar and how to successfully pair chocolate with coffee, beer, spirits, cheese, or bread... -
The Sriracha Cookbook: 50 Rooster Sauce Recipes that Pack a Punch by Randy Clemens
RRP: $29.38Booksplease Price: $20.90Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607740032Author Randy ClemensFormat HardbackPage Count 128Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 422gDimensions(mm) 185mm *...