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James Martin's Spanish Adventure: 80 Fantastic Recipes From Around Spain by James Martin 9781837831296
RRP: £27.00£19.05James Martin is back travelling and exploring local cuisines, this time in Spain, a country rich in culinary history and culture. James travels across the breadth of Spain, from Extremadura to San Sebastian, discovering the country's diverse regions... -
Recipes from Andalusia by José Pizarro 9781784886325
RRP: £18.99£13.02Recipes from Andalusia is a culinary exploration of Andalusia, a place where the past and modernity blend together to form a rather magical destination. Not just a feast for the eyes, Andalusia is also a food-lover's paradise. In Recipes from Andalusia,... -
Tapas: And Other Spanish Plates to Share by Ryland Peters & Small
RRP: £14.99£11.13Bring an authentic taste of Spain to your table with this collection of more than 60 mouth-watering recipes for small plates to share. Traditionally served as a bar snack with a glass of sherry or a cold beer, tapas has become a firm favourite thanks... -
Paella: The Original One-Pan Dish: Over 50 Recipes for the Spanish Classic by Omar Allibhoy
RRP: £20.00£13.65With beautiful photography throughout and straightforward, step-by-step instructions, Paella is a joy to cook from and an essential for every kitchen shelf.Chef Omar Allibhoy unveils the insider knowledge and tips you need to produce a perfect panful of... -
Tapas Revolution by Omar Allibhoy
RRP: £28.00£20.02Prepare to fall in love with Spanish food! With stunning photography, easy-to-follow, step-by-step recipes and a real sense of love for the cuisine, this is the perfect book for anyone wanting to bring a little bit of Spain into the home. Your next... -
Hamlyn All Colour Cookery: 200 Tapas & Spanish Dishes: Hamlyn All Colour Cookbook by Emma Lewis
RRP: £7.99£5.60DISCOVER 200 FLAVOURFUL SPANISH RECIPESWith over 200 recipes infused with the vibrant and complex flavours of Spain, you can recreate the tastes of the tapas bar in your home. There are tempting recipes to suit any occasion, from simple family lunches to... -
The Spanish Home Kitchen: Simple, Seasonal Recipes from My Home by Jose Pizarro
RRP: £30.00£20.17A collection of over 80 best-loved recipes from the heart of chef Jose Pizarro's Spanish family home. In The Spanish Home Kitchen, Jose Pizarro travels back to his mother's house to draw inspiration from the flavours he grew up with, and shares over 80... -
Basque Mini: Spanish Recipes from San Sebastian and Beyond by Jose Pizarro
RRP: £18.99£13.42'Jose's recipes take us to the heart of the very best of Spanish cooking.' - Rick SteinIn this compact edition of the award-winning cookbook, Basque, leading Spanish chef, Jose Pizarro, takes readers on a journey around this magical place, taking... -
The Little Tapas Book by Murdoch Books Test Kitchen 9781742660301 [USED COPY]
RRP: £9.99£2.09Sorry no description is available for this book at this time. -
The Little Tapas Book Murdoch Books Test Kitchen 9781742660301
RRP: £9.99£7.11Tapas, or little snacks, may have originated in Spain, but the custom of lingering over three or four delectable mouthfuls - empanadillas, perhaps, or chilli olives, say - with a glass of wine or two has been happily embraced in countries all around the... -
Barrafina: A Spanish Cookbook by Eddie Hart 9781905490745
RRP: £30.00£21.95EVERYTHING YOU NEED TO HELP YOU COOK DELICIOUS SPANISH FOOD AT HOME When Sam and Eddie Hart opened Barrafina, their tapas bar and restaurant in London's Soho, they had no idea how successful it would be. Now, alongside their head chef Nieves Barragan... -
Sabor: Flavours from a Spanish Kitchen by Nieves Barragan Mohacho
RRP: £30.00£21.95Nieves Barragan Mohacho is the renowned Spanish chef behind London's Michelin star restaurant Sabor.In her cookbook Sabor (meaning flavour in Spanish), the Basque-born chef shares the food that she likes to cook when she's off duty; the food that she... -
Jamie Does Jamie Oliver 9780718156145
RRP: £30.00£21.95Jamie Does... is Jamie's personal celebration of amazing food from six very different countries Each chapter focuses on a different city or region - Marrakesh, Athens, Venice, Andalucia, Stockholm and the Midi Pyrenees region of France. Classic recipes... -
Rick Stein's Spain: 140 new recipes inspired by my journey off the beaten track Rick Stein 9781849901352
RRP: £30.00£20.17'I've wanted to make a series in Spain for a long time. I love Spanish food, I've been going there since I was a young boy - but until quite recently I don't think people really took the food seriously. Thanks to a handful of really dedicated Spanish... -
Bar 44 Tapas y Copas: This Is Our Spain by Tom Morgan 9781781726396
RRP: £25.00£18.32Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781781726396Author Tom MorganFormat HardbackPage Count 320Imprint SerenPublisher Poetry Wales PressDimensions(mm) 244mm * 188mm * 24mm -
The Food of Spain Claudia Roden 9780718157197
RRP: £35.00£25.89Immerse yourself in the vibrant dishes and enchanting flavours of Spain with Claudia Roden's inimitable guide 'A real classic by a superb food writer. This will be on my shelf for many years' 5***** Reader Review'The best Spanish cook book you will find ... -
Vegan Recipes from Spain by Gonzalo Baro
RRP: £18.99£14.01Spanish food is all about making the most of the best local produce. It conjures up many associations friends eating and laughing together, delicious wine, relaxing holidays, or a balmy breeze under a colourful waterside umbrella. Above all it is... -
Tapas by Anna Cabrera 9781999379964
RRP: £13.00£8.45Authors Anna Cabrera and Vanessa Murphy met in 2008 and quickly realised that their love for all things food, wine, sangria, vermouth and all the rest made them a perfect match. Anna, a native of Barcelona, moved to Ireland in 2001, while Vanessa had... -
Pintxos by Gerald Hirigoyen
RRP: £23.00£15.57Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781580089227Author Gerald HirigoyenFormat HardbackPage Count 208Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 890gDimensions(mm) 261mm... -
The Moro Cookbook by Samantha Clark
RRP: £30.00£21.35Since it was first published in 2001, Moro: The Cookbook has been one of the most talked about, praised and cherished cookbooks of its time. Sam & Sam Clark share a passion for the food of Spain, North Africa and the Eastern Mediterranean and their... -
La Paella: Recipes for Delicious Spanish Rice and Noodle Dishes by Louise Pickford
RRP: £9.99£7.27Enjoy the true taste of Spain and explore this fascinating country's love affair with paella and the deliciously diverse ways in which rice and noodles are used in a multitude of unmissable dishes. Rice is a wonderfully versatile ingredient, and... -
Easy Portuguese Cookbook: Recipes to Bring Home the Flavors of Portugal by Stacy Silva-Boutwell 9781646116447
RRP: £15.99£9.60Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646116447Author Stacy Silva-BoutwellFormat PaperbackPage Count 148Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 363gDimensions(mm) 234mm... -
Brindisa: The True Food of Spain by Monika Linton
RRP: £29.95£21.89COOKBOOK OF THE YEAR 2016, Spectator 'The definitive book about the food of Spain' Rose Prince Brindisa, the renowned Spanish fine food import company, has become a byword for... -
Easy Spanish Cookbook: Recipes to Bring Home the Flavors of Spain by Norema Salinas 9781646117864
RRP: £15.99£9.79Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646117864Author Norema SalinasFormat PaperbackPage Count 160Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 381gDimensions(mm) 235mm *... -
The Gastronomical Arts in Spain: Food and Etiquette by Frederick A. de Armas 9781487540524
RRP: £49.00£48.64The Gastronomical Arts in Spain includes essays that span from the medieval to the contemporary world, providing a taste of the many ways in which the art of gastronomy developed in Spain over time. This collection encompasses a series of cultural... -
Catalan Food: Culture and Flavors from the Mediterranean by Daniel Olivella
RRP: £25.00£17.38Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780451495884Author Daniel OlivellaFormat HardbackPage Count 272Imprint Clarkson PotterPublisher Potter/Ten Speed/Harmony/Rodale -
Basque Country: A Culinary Journey Through a Food Lover's Paradise by Marti Buckley
RRP: £28.00£23.16Winner, 2019 IACP Award, Best Book of the Year, InternationalNamed one of the Best Cookbooks of the Year / Best Cookbooks to Gift by the New York Times, Food & Wine, Saveur, Rachael Ray Every Day, National Geographic, The Guardian and more"Truly insider... -
150 Tapas Recipes by Parragon 9781472364630 [USED COPY]
RRP: £5.99£2.29Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781472364630Author ParragonFormat HardbackImprint Parragon Book Service LtdPublisher Parragon -
Spanish at Home: Feasts from the Iberian Peninsula Emma Warren 9781922417909
RRP: £26.00£16.43Away from the tapas bars and eateries of Spain's bustling cities, you'll find another world of Spanish cuisine. From the inland mountainous regions and fiercely independent provinces of Basque Country and Catalonia, to the glittering coastlines of the... -
Catalan Cuisine by Colman Andrews 9781898697763
RRP: £14.99£11.35Catalonia, located in Spain's far north-east corner and centred around the port of Barcelona, has its own cuisine and culture which has spread to encompass Valencia, the Balearic Islands (Majorca, Minorca and Ibiza), Andorra, the ancient region of France... -
El Celler de Can Roca: Redux Edition by Joan Roca
RRP: £30.00£22.55El Celler de Can Roca is the three Michelin starred Catalan restaurant in Spain which was opened in 1986 by the Roca brothers, Joan, Josep and Jordi. In 2015, it was once again named the best restaurant in the world by the Restaurant magazine. The Times... -
Delicioso: A History of Food in Spain by Maria Jose Sevilla
RRP: £27.50£19.69Spanish cuisine is a melting-pot of cultures, flavours and ingredients: Greek and Roman, Jewish, Moorish and Middle Eastern. It has been enriched by its climate, geology and spectacular topography, which have encouraged a variety of regional food... -
Etxebarri by Juan Pablo Cardenal
RRP: £30.00£22.55Victor Arginzoniz has achieved world fame as a grill genius with his restaurant Etxebarri, located in the farming community of Axpe, a tiny village nestled beneath mountains an hour's drive southeast of Bilbao. When he bought the restaurant building in... -
Made Whole by Cristina Curp
RRP: £32.99£22.22Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781628602944Author Cristina CurpFormat PaperbackPage Count 432Imprint Victory Belt PublishingPublisher Victory Belt Publishing -
Hidden Valley: Finding freedom in Spain's deep country by Paul Richardson 9780349144795
RRP: £10.99£7.40The story of the real 'good life' of an off-grid existence in rural SpainPaul Richardson fled the city to live on the land in a rough-and-tumble village on the edge of Europe. Immersing himself in the culture of his remote Spanish community, he learned... -
Recipes from My Spanish Grandmother Pepita Aris 9780754827795
RRP: £9.99£7.51Everything you need to know about Spanish food; ingredients, cooking equipment and special techniques. It includes chapters that are devoted to tapas, soup and eggs, rice and pasta, vegetables and salads, fish and shellfish, poultry and game birds, meat... -
Arzak + Arzak by Juan Mari Arzak
RRP: £30.00£22.55Juan Mari Arzak is the third generation of chefs at the restaurant in San Sebastian that bears his family name. Arzak has held three Michelin stars, the maximum that can be awarded, since 1989. It is a member of many of the world's most prestigious... -
Sephardi: Cooking the History. Recipes of the Jews of Spain and the Diaspora, from the 13th Century Onwards by Helene Jawhara Piner
RRP: £24.99£23.47In this extraordinary cookbook, chef and scholar Helene Jawhara-Piner combines rich culinary history and Jewish heritage to serve up over fifty culturally significant recipes. Steeped in the history of the Sephardic Jews (Jews of Spain) and their... -
Sabor Sabor: Sensational Spanish Flavors Sandra Alvarez 9789089898005
RRP: £25.00£16.78Sabor Sabor is a beautifully illustrated modern Spanish cookbook that will inspire a new appreciation of Spanish flavours and techniques. While participating in the competition Masterchef Holland in 2015, Sandra received a lot of attention for her... -
Bread and Oil: A Celebration of Majorcan Culture by Tomas Graves 9781909166165
RRP: £12.99£9.09Coarse bread rubbed with tomato or garlic and then bathed in olive oil, is common to all the Mediterranean cultures. On the island of Majorca, it is known as pa amb oli, bread and oil. Tomas Graves takes this healthy peasant staple as a starting point to...